Sentences with phrase «prepare a loaf pan with»

Prepare a loaf pan with some parchment and leave to one side.

Fill your prepared loaf pan with the semifreddo mixture and smooth out the top.

Not exact matches

Scrape the batter into the prepared loaf pan, and spread into an even layer with a wet spatula.

Prepare a 8x8 loaf pan by greasing the bottom and sides (you can grease with coconut oil or butter) Lightly dust with flour and shake out excess flour.

Scrape batter into prepared loaf pan, smooth top, sprinkle with cinnamon - sugar, and bake for one hour or until a toothpick inserted comes out clean.

Prepare 2 medium loaf pans or 1.2 litre (2 1/2 pint) plastic containers by lining completely with plastic wrap, leaving enough overhang to cover the top.

Preheat your oven to 350 degrees and prepare a standard loaf pan (8.5 x4.5 or 9x5) by lining with parchment paper.

Pour the batter into your prepared loaf pan, smoothing the top with an offset spatula or silicone spatula.

Gradually add the wet ingredients into the dry ingredients, then pour the mixture into the prepared loaf pan and sprinkle the top with ground flax seeds.

While the slow cooker is preheating, make the English Muffin Bread dough, but rather than covering the dough and allowing it a first rise, scrape the dough right into the prepared loaf pan and smooth the top with a wet spatula.

Preheat oven to 350 ° F. Prepare 1 regular sized loaf pan (8.5 X 2.5 X 2) by spraying it with cooking spray or spreading on a thin layer of coconut oil.

Prepare the lentil loaf the day before, place it in a loaf pan, cover it with plastic wrap, and refrigerate.

2) Prepare a 8x4 loaf pan by greasing the bottom and sides (you can grease with coconut oil, butter, or PAM cooking spray) Lightly dust with flour and shake out excess flour.

1 Prepare the pan (s): Generously spray a 9 - inch loaf pan (or two 8 by 3 3/4 - inch loaf pans — disposable aluminum pans are the perfect size) with non-stick spray.

Pour the batter into the prepared loaf pan and bake in preheated oven until a toothpick inserted into the center comes out with a few moist crumbs, 45 - 50 minutes.

Prepare a 9 × 5 loaf pan by lining it with parchment paper (this is essential or else you won't be able to get the bars out of the pan).

Prepare a 8 ″ x 4 ″ loaf pan, coat with coconut oil and a strip of parchment paper lengthwise, long enough that it extends over the side of the pan over the handles.

Prepare either a 9 - inch loaf pan or muffin pan with cooking spray or muffin tins and preheat oven to 350 degrees F. for muffins.

Pour the batter into the prepared loaf pan and bake for 65 to 75 minutes, or until a toothpick (or thin knife) inserted into the center comes out with just a few moist crumbs attached.

Prepare 1 large or 2 small loaf pans by spraying with cooking spray or rubbing them with a little butter.

Transfer the batter to the prepared loaf pan and smooth it out with the back of a wet spoon.

Prepare your loaf pan by spraying it with cooking spray.

Preheat the oven to 175 degrees C. Prepare a 9 ″ x 5 ″ loaf pan with a piece of parchment paper (for easy removal of brownies, if you don't have parchment paper, grease with coconut oil instead)

Transfer the loaves to the prepared sheet pans and cover loosely with plastic wrap.

Meanwhile, preheat the oven to 350 degrees Fahrenheit and prepare a 9.5 x5 inch loaf pan by lining it with parchment paper, then greasing it with nonstick cooking spray.

Scoop mixture into prepared loaf pan and smooth the top with the back of spoon.

Pat the mixture into the prepared loaf pan, smoothing the top with moistened fingers.

Scrape the dough into the prepared loaf pan, smooth the top with a wet spatula, and cover with oiled plastic wrap.

Transfer the batter to a prepared loaf pan, sprinkle with granola, and then bake for 60 to 75 minutes or until the loaf is golden and feels firm.

Prepare a 9 × 5 loaf pan by lining with wax paper like a sling with the sides hanging over the edge for easy removal.

Preheat oven to 350 degrees F. Prepare a standard - sized loaf pan by greasing with coconut oil or generously spraying with nonstick cooking spray.

Gradually add the wet ingredients into the dry ingredients, then pour the mixture into the prepared loaf pan and sprinkle the top with ground flax seeds.

Add the dry ingredients to the wet and mix with a rubber spatula until well combined, then pour the batter into your prepared loaf pan.

Preheat oven to 350 degrees F. Prepare a standard - sized loaf pan by greasing with coconut oil or generously spraying with nonstick cooking spray.

Prepare pumpkin bread mix with water and egg according to package directions and pour into loaf pan.