Sentences with phrase «prepare bread dough»

Prepare bread dough and allow to rise, if using yeast dough.

Next, to the stove I found a note from my mother, saying» Could you prepare the bread dough and I will bake it when I come back.

Not exact matches

If you're really in a hurry, use prepared or frozen / defrosted white bread dough or pizza dough.

Drop the dough, smooth top side down ward into the prepared banneton or basket - I noticed dough can be very sticky to handle and can be only be smooth on its top sphere which is facing down into the banneton and so the back of the bread facing upwards can look a little rough and ugly.

Or prepare dough in the bread machine set on the dough cycle.

Baking schedule: The dough for this bread was prepared in the morning, left to rise until almost doubled in volume, shaped, and left to rise until passing the poking test.

This indulgent brunch loaf requires good bread and kneading skills - prepare the dough ahead then pop it in the oven to serve warm

-- Traditional ways of preparing those foods need to be observed and re-learned — there is great wisdom and knowledge there — soaking, sprouting, fermenting reduce phytic acid to a tolerable level and increase the phytase content (enzyme which «breaks down» phytic acid)-- that's why sour dough bread is health wise far superior to yeast leavened bread!

Keeping to a basic, old - fashioned breakfast menu is fine and dandy — eggs (prepared any way: scrambled, poached, boiled, fried, omelet) with a side of sausage or bacon from pastured animals; soaked porridge loaded with butter, coconut oil, nuts, seeds and berries; or French toast (made with properly prepared sour dough or sprouted bread) served with sausage, butter and a maple syrup - sweetened fruit sauce with a side of berries and cream.

Those working as Pizza Makers complete tasks such as mixing ingredients, molding the dough, applying sauce and toppings, and preparing other foods such as stuffed bread or rolls.

Mixes and prepares a variety of breads including focaccia, lavash, bread sticks, pizza dough, parker house style rolls, sour dough style breads as well as various starters

HIGHLIGHTS • Well - versed in the use of fondant and buttercream to provide a clean and smooth finish to cakes and cupcakes • Highly skilled in baking items such as cakes, macaroons, breads, cookies and pastry • Adept at aptly measuring and weighing ingredients such as flour to prepare batters, doughs and fillings • Competent in rolling, kneading, cutting and shaping dough and fondant to form sweet rolls, pie crusts, cake coverings and tarts

• Familiar with preparing bread and pizza dough along with deep knowledge of correct mixture consistencies • Qualified to handle bakery inventories and bookkeeping activities and manage spoilages