Sentences with phrase «prepared special cuts»

Meat Cutter Citarella — New York, NY 2008 — 2010 • Boned, tied and grinded meats • Prepared special cuts of specific meat orders • Shaped, laced, and tied roasts, using the boning knife, skewer, and twine • Wrapped, weighed, labeled and priced pieces of meat • Maintained and stocked product in the display • Dispatched and delivered orders • Maintained clean and organized work station and back room

Customer service: greet customers; prepare special cuts of meat; help with selection by offering suggestions on different qualities / types of meat; wrap, weigh, label and price cuts of meat.

Not exact matches

Most include only a few ingredients, go from package and cutting board to skillet and table in about 30 minutes or less, and require no special skills or foreknowledge of Asian cooking to prepare.

It remains to be seen if City are preparing for Sanchez's arrival with their own special branding of dog jumpers, but they've certainly got their work cut out for them after Arsenal raised the standards with this gift.

The research involved surveying 1,100 school leaders, the results of which suggested that 82 per cent of mainstream schools in England do not have sufficient funding to adequately provide for pupils with SEND; 89 per cent of school leaders believe cuts to local authority services have had a detrimental impact on the support their school receives for pupils with SEND; three - quarters of schools have pupils who have been waiting longer than expected for assessment of special educational needs or an education, health and care plan; and 88 per cent of school leaders think initial teacher training does not adequately prepare teachers to support pupils with SEND.

Also, when it comes to preparing teachers for certain subject areas — like STEM, special education, and bilingual education — or recruiting diverse populations into the profession, the existing, incoherent pipeline isn't cutting it.

Customer service, help customers locate product, how to prepare it, and cut any special cuts wanted

Food Assembler Gate Gourmet, Boise, ID 10/2013 — Present • Take and comprehend orders for food assembly, paying special attention to customers» requests • Read charts to decipher amount and types of foods and condiments to be set on trays • Set trays with the right type of order, ensuring that portioning and garnishing activities are properly carried out • Store dishes of hot food items on electric warmers to keep them warm until serving time • Ascertain that all returned dishes are properly washed and put away according to specified instructions • Prepare food items such as salads and sandwiches, according to set recipes and instructions • Cut, peel, cube, and marinate meats and vegetables to make them ready for cooking purposes • Set up trays with main dishes, snacks, desserts, and condiments, according to customers» requirements

Cooked Daily, Chicago, IL, 1/2009 to 5/2010 Kitchen Helper • Assisted in preparing food items by peeling, cutting, chopping and dicing meats, vegetables and fruits • Cleaned counter tops and ensured general cleanliness of the kitchen area • Provided support in preparing main orders by handing platters and arranging food items aesthetically on them • Loaded soiled dishes into dishwashers and wiped them dry so that they can be stored • Ascertained appropriate levels of food items in stock • Distributed orders to waiters along with special instructions regarding table numbers and spice levels

• Track record of following recipes and product directions to prepare food item in accordance to quality standards • Special talent for operating and maintaining food preparation equipment according to specific food items to be cooked • Demonstrated success in food handling procedures such as wrapping, labeling, dating, stocking and storing • Extensive awareness of managing food rotation activities and following food temperature control • Skilled at chopping, cutting, peeling, grinding, stirring and slicing meats, fruits and vegetables in predesignated cuts and portions • Well - versed in handling and maintaining food inventories, with special focus on stock levels and procurement activities • Competent at coordinating standards of quality food handling with proper sanitation standards • Excellent communication and listening skills, aimed at understanding and carrying out food preparation instructions accurately and in a time efficient manner • Superb time management abilities targeted at ensuring that food items are prepared prior to commencement of cooking actSpecial talent for operating and maintaining food preparation equipment according to specific food items to be cooked • Demonstrated success in food handling procedures such as wrapping, labeling, dating, stocking and storing • Extensive awareness of managing food rotation activities and following food temperature control • Skilled at chopping, cutting, peeling, grinding, stirring and slicing meats, fruits and vegetables in predesignated cuts and portions • Well - versed in handling and maintaining food inventories, with special focus on stock levels and procurement activities • Competent at coordinating standards of quality food handling with proper sanitation standards • Excellent communication and listening skills, aimed at understanding and carrying out food preparation instructions accurately and in a time efficient manner • Superb time management abilities targeted at ensuring that food items are prepared prior to commencement of cooking actspecial focus on stock levels and procurement activities • Competent at coordinating standards of quality food handling with proper sanitation standards • Excellent communication and listening skills, aimed at understanding and carrying out food preparation instructions accurately and in a time efficient manner • Superb time management abilities targeted at ensuring that food items are prepared prior to commencement of cooking activities

HIGHLIGHTS OF QUALIFICATIONS • Proficient in following given recipes and multiplying or dividing the quantities to prepare the required amount of end product • Special talent for operating various kitchen electric appliances including microwaves, electric grills, coffee makers and ovens • Skilled in fine cutting of vegetables and preparation of soup base • Familiar with, and adherent to recommended sanitary requirements applicable in commercial kitchens • Expert in creating appetizing food presentations • Effective team player with strong interpersonal and communication skills • Exposure to various international cuisines with full command on basic American and English dishes

Special educational needs statements and learning difficulty assessments will, from 2014, be replaced with a single assessment which cuts red tape and helps to provide a continuous plan to support teenagers with special educational needs prepare for aduSpecial educational needs statements and learning difficulty assessments will, from 2014, be replaced with a single assessment which cuts red tape and helps to provide a continuous plan to support teenagers with special educational needs prepare for aduspecial educational needs prepare for adulthood.

What I do is keep all the tickets to museums, theatres or other special outings and then I prepare a scrapbook with them and adding pictures (cut out from brochures) and something written to remember everything we did on our trip.