Sentences with phrase «protein hydrolysis»

Aspartic acid: Protein hydrolysis can produce this amino acid.

Not exact matches

The collagen has undergone a process of hydrolysis (separating the molecular bonds between collagen strands with an acid, like lime or enzymes) to reduce the protein into smaller peptides, which renders it more readily bioavailable.

Organisms produce enzymes that break down the gluten protein (hydrolysis).

Wang and colleagues published their study in International Journal of Food Science and Technology («Effect of Enzyme Type and Hydrolysis Conditions on the In Vitro Angiotensin I - converting Enzyme Inhibitory Activity and Ash Content of Hydrolyzed Whey Protein Isolate.»

• Chemical pre-treatment: Mild caustic treatment, at an elevated temperature, is used for partial hydrolysis of hard - to - digest polysaccharides and proteins, increasing biogas yields.

Biological pre-treatment — GWE's Thermophilic Acidification Reactor (TAR) enhances the digestibility of many organic substrates via partial solubilisation of solids, low pH induced protein denaturation and polysaccharide hydrolysis.

«Our study shows how EB proteins can either facilitate microtubule assembly by binding to sub-units of the microtubule, essentially holding them together, or else cause a microtubule to disassemble by promoting GTP hydrolysis that destabilizes the microtubule lattice,» says Eva Nogales, a biophysicist with Berkeley Lab's Life Sciences Division who led this research.

ABC proteins utilize energy derived from ATP hydrolysis in order to perform transmembrane movement or regulate specific membrane channel or regulate the permeability of multiprotein complexes.

Green Fluorescent Protein as a Screen for Enzymatic Activity in Ionic Liquid - aqueous Systems for in situ Hydrolysis of Lignocellulose, Paul Wolski, Douglas Clark, Harvey Blanch, Green Chemistry, doi: 10.1039 / C1GC15691H, October 5, 2011.

Whey Protein Hydrolysate (WPH)- A relatively new technique in whey protein production, whey protein hydrolysates are produced via enzymatic hydrolysis of either WPCs oProtein Hydrolysate (WPH)- A relatively new technique in whey protein production, whey protein hydrolysates are produced via enzymatic hydrolysis of either WPCs oprotein production, whey protein hydrolysates are produced via enzymatic hydrolysis of either WPCs oprotein hydrolysates are produced via enzymatic hydrolysis of either WPCs or WPIs.

The process of hydrolysis is what distinguishes it as a hydrolysate, not the inherent quality of the protein itself.

DPP - IV is normally found in the small intestines and colon where it plays a vital role in the hydrolysis of prolyl peptides and the absorption of proline - rich proteins.

This is because it has undergone a process called partial hydrolysis which is a prerequisite for the body to effectively absorb the protein.

So it seems that acid hydrolysis can do some things to the quaternary proteins and make some unique ones, cool!

is considered to be the «predigested» form of whey protein as it has already undergone partial hydrolysis — a process necessary for the body to absorb protein.

There is a type of protein that is derived from certain collagen hydrolysis, and it is called gelatin.

They are commercially produced from hydrolyzed yeasts which undergo multiple chemical changes in order to allow extraction of the nucleotides, including heating to denature proteins, cell wall proteolysis, enzymatic hydrolysis and dehydration.

Gelatin is the purified protein derived by the selective hydrolysis of collagen from the skin, the connective tissue and / or bones of animals.