Sentences with phrase «pulse cacao nibs»

Pulse cacao nibs in a food processor to a fine powder; transfer to a bowl.

Not exact matches

Add shaved chocolate and cacao nibs to the blender with the remaining 2/3 of the spirulina mix and pulse to combine briefly.

Add the buckwheat groats and the cacao nibs and pulse again for only few seconds.

Add cacao nibs and stir or briefly pulse (don't completely puree the chocolate otherwise the color of the smoothie will turn brown).

Pulse in the cacao nibs and serve.

Add the cacao nibs and pulse to combine.

Add the pecans, cacao nibs, chia seeds, baking soda and salt to a food processor and pulse for 10 - 15 seconds or until everything is coarsely chopped.

Pulse in range zest, then cacao nibs.

Add the cacao nibs and pulse just until well - distributed but still intact.

Toss Brazil nuts, almonds, and cacao nibs into your food processor and pulse until slightly coarse.

For a chunkier consistency, add the cacao nibs after blending and pulse for 3 seconds.

Add dried fruit and cacao nibs and pulse several times until combined.

Lastly, add in the cacao nibs and raisins and pulse a few times to mix them in.

Add in cacao nibs and pulse until well mixed into the batter.

Add in cacao nibs, shredded coconut, hemp seeds, cacao powder, cinnamon and vanilla and pulse again until blended.

1/2 -1 cup almond milk (use less for a thicker consistency) 1/2 cup cauliflower, steamed and frozen 1 tablespoon cacao powder or unsweetened cocoa powder 1 tablespoon almond butter (or organic peanut butter) 1 large banana, sliced and frozen ahead of time 1/4 avocado (or more) 1/2 teaspoon vanilla 1 scoop protein powder (optional) Pinch of sea salt 2 teaspoons shredded coconut (optional but good) 1 - 2 teaspoons cacao nibs (pulse at end) Top with dark chocolate shavings or more cacao nibs for an extra decadent smoothie

Add in cacao nibs and pulse a few times.

Place the pecans, cacao nibs and chia in a food processor and pulse until mixture is a fine meal.

Add the pecans, cacao nibs, chia seeds, baking soda and salt to a food processor and pulse for 10 - 15 seconds or until everything is coarsely chopped.

Add the gogi berries and cacao nibs and pulse chop to mix these in and equally distribute into the mixture.