Sentences with phrase «purple yams»

I've been loving purple yams lately and I don't think they get as much attention as sweet potatoes and butternut squash in the fall!

Add the purple yams and boil for 10 minutes, or until the yams can be pierced with a fork.

Prep time: 10 min Cook time: 1 hour 10 min Total time: 1 hour 20 min INGREDIENTS Crust 1/4 cup coconut oil, melted 1/4 cup honey (or sub maple syrup) 1 cup almond meal 1 cup unsweetened shredded coconut 1/2 teaspoon sea salt 1/2 teaspoon baking soda Filling 2 pounds purple yams, peeled and cut into 1 - inch rounds (about 4 cups worth) 3/4 cup canned coconut milk (not low fat) 1/2 cup maple syrup 1 1/2 tablespoons tapioca starch 1...

I thought at first that they were purple yams and would be sweet, but they were just regular potatoes, just a much nicer color:)

Like the Nature's Candy, the only real addition I made was the purple yams.

And tonight, as I read this I'm just putting away the leftover purple yams I steamed for dinner.

Now purple yams, that's something new to me, I can't get over the colour!

Anyway, thanks so much for featuring ube / purple yam.

Pre workout snack — a small piece of purple yam (can't get enough of this!)

Of the 18 tropical ice cream flavors presently on the roster, Ramar Foods» two most popular flavors are ube — a sweet, deep purple yam that grows throughout Southeast Asia — and mango — from Philippine mangos, which are said to be sweeter and less fibrous than other mangos, he says.

-LSB-...] know I'm a big fan of purple yam, so today's breakfast was: Purple sweet potatoes with Five Spice Tamarind Braised Minced Chicken (Trust me, you'll see this dish popping more later on — I made a big -LSB-...]

They are filled with savory ham or sweet purple yam and topped with loads of grated cheese.

To further add to the confusion, you often see the same - looking sweet potato, labeled as a «yam» and then, there is the purple ube, which you might also confuse with a «purple yam or purple sweet potato».

Here, ube (purple yam) is the star ingredient in this gargantuan wedge of iced chiffon cake.

I had a bad purple yam today You see this morning I had some of it along with the orange one and more Coconut Chips (super addicting!)

Not exact matches

The whole yams have a reddish brown rough skin and a beautiful purple interior.

«Like yams, [ube] is rich in potassium, and its vibrant purple color is an indication that it's loaded with anthocyanins, a type of polyphenol that is promising for helping reverse age - related declines in cognitive and motor function,» says Frances Largeman - Roth, RD, author of Eating in Color: Delicious, Healthy Recipes for You and Your Family.

«Yams are starchy tubers that have an almost black bark - like skin and white, purple or reddish flesh and come in many varieties.

I used japanese yams (the ones with purple skin and pale yellow flesh) and they kind of disintegrated and it was delicious.

Traditionally made with ube (Filipino sweet potato), this recipe will work with any purple or orange sweet potato or yam.

There seems to be a lot of confusion out there about Japanese yam / sweet potatoes vs. Okinawan sweet potatoes (beige skin, purple flesh).

Added a handful of whole purple baby potatoes as had only 1.5 lb of yam.

You'll be able to tell them apart from yams or traditional sweet potatoes because the skin is purple and the inside is white.

My favorite salad to eat out of this far includes: 3 - 4 cups massaged kale, spinach and romaine in lemon juice, with my Sweet «n» Spicy Miso Dressing, cumin, roasted broccoli, roasted beets, diced celery and fennel, and 2 roasted purple flesh Japanese sweet potatoes or 1 extra large Garnet yam.

A delicious combination of Purple «Yams» (Sweet Potatoes really), Evaporated Milk, and Sugar.

«They're crunchy, crisp and very beautiful if you use different - hued veggies, such as yam, beets, purple potatoes and carrots of any color — green, yellow, purple and, yes, orange.»

The polyphenols and bioactive compounds found in plants are no higher than in fruits such as blueberries, raspberries, blackberries, purple grapes, pomegranates and currants, vegetables such as purple cabbage, kale, organic tomatoes and dark orange carrots, and starches such as sweet potatoes, yams and taro (7).

According to the Daily Dozen app, he recommends purple potatoes and sweet potatoes / yams.

You can make beautiful purple frosting and cakes by using the ube yam which is brilliant in color, it's surreal.