Sentences with phrase «to put on the grill»

Put on the grill for about 30 minutes, turning occasionally.

When ready to grill, remove from refrigerator and set it on the sink to warm up before putting it on the grill.

I love putting them on the grill with some grilled onions and grill my roll on top.

Then just put them on the grill over medium heat for a few minutes to crisp up and cook through before serving.

These are perfect for putting on the grill next to some juicy burgers!

I would like to put these on the grill along with the pineapple.

Is the dough recipe, one that can withstand directly putting on the grill?

Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips.

If you're using a pizza stone, you'll want to put it on the grill at this point to get it nice and hot.

When ready to grill, peel them off the paper (easy to do) and put them on the grill frozen.

If you like them softer, put them on the grill earlier.

Put it on the grill for 10 minutes and you're done!

Erin... for the sweet potatoes: I didn't precook them at all, sliced them into wedges, tossed in oil and spices then put them on grill over a medium low heat.

Put it on a grill pan or table top grill, and cook... yummm!

So it's nice to have a dessert you can also whip up and put on the grill in the pan, as it is, then plunk down in the centre of the picnic table for everyone to help themselves to.

I love them marinated in some oil and spices they are also great marinated and then put on grilled pizza with anchovies, olives, and some fresh mozzarella.

I can't believe someone dared to put it on grilled cheese.

Pick a handful of long, tapered green chiles (called New Mexico or Anaheim peppers at the market), put them on the grill grate over a hot fire and turn them with tongs until they're lightly charred all over.

My friend Diana and I experimented with different ingredients to put on the grill like Lacinato kale and even Asian dumplings!

Coat the seitan pieces in the dry rub mixture and put it on a grill basket or right on the grate.

I used skirt steak and put it on the grill high heat to add a little char before following your recipie to the T now just have to wait a few hours.

Every Xtrema 11 - inch pure ceramic wok with a cover and red silicone handle pot holder is dishwasher - safe, but you can also put it on the grill, in the microwave, and in the oven.

Makes me want to run out right now and get some to put on the grill!!

The key is to take your jalapeño burger and coat it in salsa before putting it on the grill.

Grand Marnier was poured over, foil was sealed and the whole packages were put on grill pans.

I cooked them in oven for 4 1/2 hours on 225 degrees then put them on grill for 10 minutes.

You want to put them on the grill in a zone slightly away from the coals.

Zucchini's can be sliced in half and put on the grill with a little seasoning or pizza sauce and cheese.

I've has them as sloppy Joe's and they are amazing!!!!! Just kind of wanted to be able to put them on the grill

Any brainiac would tell you to put these on the grill, but I am a lazy person (we have a charcoal grill, haha) so I did them in the oven along with some squash that didn't make the photo.

Mine generally have a tendency to fall apart as I try picking it up to put on the grill.

The corn will be cut off the cob and made into a Roasted Corn, Black Bean and Mango Salad that's a perfect accompaniment for just about anything I put on the grill this week.

Put them on the grill and cook for 5 minutes, turning often.

Brush bananas with oil and put them on the grill, turning occasionally, until golden and soft (10 - 15 minutes).

For the most part, I tend to focus on the protein portion of our meals, but when possible, I like to double — even triple up on items that can be put on the grill for any given meal.

The ones noted here happened to be what I had in the fridge, but really anything that can be put on the grill (eggplant, summer squash, etc.) would be perfect.

It also makes a great topping or accompaniment for just about anything you put on the grill.

The day of the party all I had to do was put it on the grill.

Meanwhile the vegetables, which had been marinating in an olive oil, red wine vinegar, lemon juice, oregano, rosemary, thyme and garlic vinaigrette, were put on the grill.

But I seriously needed something new to put on the grill this summer.

As a marinade and baste, it's great for preparing just about anything you can put on the grill.

Then when I'm ready to cook them the next day I put them on the grill for another hour.

Choose no more than two things to put on the grill.

The meat is rubbed with the spicy marinade, put on the grill, and pieces of galvanized zinc are used to cover the grill to trap the «smoky heat.»

Leave the meat in the refrigerator until just before you put it on the grill.

You drink half the beer, you add some seasonings to the beer, you sit the chicken on the beer can and put it on the grill.

Put them on the grill before guests arrive so that their great aroma greet them as they walk through the door.

Also, lob your lemon in half and put that on the grill, cut side down, until you get a nice char.