@daveandrews273: Put a liter of water in a glass container, like
a Pyrex measuring cup.
For martinis, he mixed Hendricks with dry vermouth in
a Pyrex measuring cup and chilled the mixture and the glasses in the freezer until his guests arrived.
Using a digital kitchen scale weigh out the cocoa and shea butter into a large glass
Pyrex measuring cup.
Using a digital scale, weigh out the dry ingredients and combine in a large glass bowl or 8 - cup
Pyrex measuring cup.
Mesh Strainer Pyrex Storage Round Dish with Cover Prepworks from Progressive Stainless Steel Magnetic Measuring Spoons
Pyrex Measuring Cup
Cut into chunks using a Chef's knife and heat in either a double boiler or in a large glass
Pyrex measuring cup in 30 second increments, stirring in between heatings, until melted.
Begin by using a digital scale to weigh out the kokum butter, shea butter and beeswax into a small glass
Pyrex measuring cup or a scientific glass scientific beaker.
Begin by using a digital scale to weigh out the shea butter and stearic acid in a medium glass
Pyrex measuring cup.
Eating breakfast on the porch in the sunshine... Well, that and browsing Pinterest while drinking tea out of a giant
pyrex measuring cup.
Place the soap chunks in a glass
Pyrex measuring cup or bowl, then heat in the microwave in 20 - 30 increments until melted.
Using a digital scale, begin by weighing out the candelilla wax and cera bellina wax into a small glass
Pyrex measuring cup.
Heat in a double boiler or in the microwave at 50 % power until melted in a large glass
Pyrex measuring cup.
glass
Pyrex measuring cup.
Combine in
a Pyrex measuring cup or another heat safe container.
Combine in a small glass
Pyrex measuring cup and heat at 50 % power until the ingredients have melted.
To do this, I poured water into my soap mold and poured that into
a pyrex measuring glass, so I could see how much the mold held.
I use a 2 cup
Pyrex measuring cup.
Fill a 2 cup
Pyrex measuring cup with filtered water and remove 2 tablespoons (this will give you 1 7/8 cup water).
I'm going to use a 4 - cup
pyrex measuring cup to make the next batch this weekend.
Grab the nearest
Pyrex measuring cup.
Melt the red candy coating in a deep, microwave - safe bowl or
Pyrex measuring cup in 30 second intervals.
Warm water, enough to equal 1 3/4 cup when combined with the potato (I put the potato into a 2 cup
pyrex measuring cup, and add water to bring the level up to 1 3/4 cup)
In a heat proof dish (I use a large
Pyrex measuring cup), pour the 1 cup of boiling water over the Jello powder.
You can heat the coconut milk on the stove top, but I use a large
Pyrex measuring cup and heat it in the microwave.
Measure 400 ml and you are good to go (
all pyrex measuring mugs have ml on the other side - it's a lot easier than measuring 13.5 liquid ounces).
I put a 2 - cup
Pyrex measuring cup in the sink and aim for that.
(I use a 1 - cup
Pyrex measuring cup.)
Then I squeezed the juice of the lemon into
a Pyrex measuring cup.
If you haven't read one of these articles recently, you can guess what goes into the toolbox: basics like a knife, a saucepan, a wooden spoon, and
a Pyrex measuring cup.
Not exact matches
I have a Breville immersion blender and it's the bomb, BUT the darn thing is just a tiny bit too wide to fit in a wide Mason jar... So I made in a glass
Pyrex 2 - cup
measure and it worked fine.
I
measured the peanut butter in a glass
Pyrex liquid
measuring cup, maybe those who've had problems have
measured the pb in dry
measuring cups?
To make things even easier, I put the milk, butter (or Smart Balance), and saffron threads in a
Pyrex cup
measure in the microwave to warm for just 15 seconds before putting in the bread machine; which gives the yeast a good start, too.
Measuring Cup (1 cup,
Pyrex, Glass) 3.
Measuring Cup (2 Cups,
Pyrex, Glass) 3.
Hi Virgina, you might be a reader outside North America like me:) Honeslty overall I'd say it's worth buying a standard 500mL / 2cup glass
measuring jug like
Pyrex sells all over the world.
at least one large skillet and one small skillet dutch oven / stock pot (I boiled my pasta in a stock pot for ages) slow cooker / Crockpot medium sauce pan cutting board rubber spatula wood / bamboo spoons (at least two) colander can opener cookie sheet 9 x 12 cake pan 1 - & 4 - cup
measuring cups, preferably
Pyrex or similar a couple of mixing bowls cheese grater garlic press (we love garlic) Tupperware's largest bowl — holds 32 cups & is perfect for making batches of Chex mix or puppy chow or other favorite snack mixes.
For liquid
measuring cups, go
Pyrex.
Equipment Needed: Mesh strainer
Pyrex glass
measuring cup (or just a mason jar) Rubber spatula (or just a wooden spoon) Mason jars (I like using the quart size but I'm out right now so I've been using 2 pint size jars)
In a heat resistant
pyrex or other glass bowl or
measuring cup, add the coconut oil.
If your raw honey or coconut oil is solid (coconut oil has a melting point of 76 °F, so if you keep your house cool, it will likely be soft but solid), put them into a glass oven - safe bowl or
measuring cup (such as
Pyrex), and place it in pot filled with shallow, boiling water (do not let the water get into the bowl or cup containing the honey and / or coconut oil).
What I do to determine this is pour water into your soap mold, then dump that water into a large
measuring cup (like one of those big glass
pyrex ones), and the number of ounces of water it took to fill the mold will be the number of ounces of soap base you will need.
I poured filtered water into a
pyrex glass
measuring cup and boiled the water in the microwave for several minutes.
Melt the coconut oil on low heat stove top in a
pyrex pourable
measuring cup (pint) w / glass handle.
If you don't have a double boiler, no problem — put them into a glass oven - safe bowl or
measuring cup (such as
Pyrex), and place it in pot filled with shallow, boiling water (be careful not to let the water get into the bowl /
measuring cup).
A crock of wooden spoons and such, a stack of plates, nesting vintage
pyrex mixing bowls / wet
measures, four mugs (all neutral and blue funky handmade pottery), a stack of soup bowls, a few cutting boards, my butter bell, and an enamelware pot.