Sentences with phrase «pyrex pie»

I love my Pyrex pie plates and have many of them in various sizes — I like to pick them up for less than $ 1 at yard sales, junk shops or Goodwill!

Mix all ingredients together and spread on to the bottom and sides of Pyrex pie plates.

So folks, just bake the filling in any container — if you want to call it pie, bake it in a pyrex pie pan.

Start by greasing a Pyrex pie pan with butter; set aside.

I poured it into a 9 ″ pyrex pie plate which I'd sprayed with coconut oil.

Pour tamari / soy sauce and maple syrup / agave in a pyrex pie dish.

I usually use a metal pan, but it was dirty so I used my Pyrex pie pan instead.

Center a rack in the oven and preheat the oven to 350 degrees F. Choose a pan of your liking (we used a 10 - inch Pyrex pie plate).

So folks, just bake the filling in any container — if you want to call it pie, bake it in a pyrex pie pan.

Not exact matches

Hi Ginger, I have always done the cold pie dish (also use glass Pyrex) into the hot oven thing (it helps make it super flaky!)

When it comes time for baking, use small pie tins, ramekins, or Pyrex baking dishes (custard dishes) that hold 1 1/2 cups.

I don't have a baking crock yet, so I jerry - rigged a crock out of a pie plate and upside down Pyrex bowl as the «lid».

Grease a large 10 ″ pie dish (I used Pyrex) and line with parchment on the base.

Elana, do you think it would be a problem doubling this crust and using 9 x 13 Pyrex to make a large deep dish pie?

Pyrex Explosion of 2014, so I used a 10.5 ″ pie pan and the cake was ready after about 22 minutes of baking.

Press into the bottom of a buttered 9 by 13 Pyrex pan, bottom and sides of a pie plate, or individual ramekin cups.

Butter a 9 - inch pie pan (I use a Pyrex pan) and place it on a baking sheet lined with parchment paper or a silicone baking mat.