Sentences with phrase «read cooking instructions»

Imagine, for example, a smartwatch that integrates with Google Maps so you can find your way around a city without looking like a tourist, reads you cooking instructions while you're in the kitchen and lets you control your thermostat.

Not exact matches

I did nt read the instructions thoroughly so I added all the veggies once the meat was cooked and the carrots were crunchy BUT it gave it an awesome texture.
Just want to mention that we know nothing of those cooks making inquiries on recipe instructions... perhaps it's a young chef or someone just learning to read recipes... wouldn't it be wonderful to encourage rather than discourage?
Yours looks good... your onions are caramelized... I forgot to read the instructions properly and I cheated on the cooking time thus my onions are not so caramelized but it tasted great too.
Here's a tip: Before you start cooking any recipe — or really, before you even go shopping for the components of a recipe — read the full instructions all the way through.
One quick suggestion: for readers like me that come back to this recipe many times, I've stopped reading the instructions and just cook from the ingredients list.
I ended up sort of making up my own recipe based on all the different recipes and cooking instructions I read, and ended up with this Crepe recipe that is easy and extra delicious.
To check if your chicken is completely cooked, read instructions here.
Nevertheless, read the instruction manual for your pressure cooker to make sure you properly seal the lid, which usually involves simply clicking and locking it into place.
Wild Rice: 1 & 1/2 cups Onions: 1 medium chopped Ginger: 1 inch piece chopped finely Spinach: 1/2 cup if frozen or 1 cup if fresh, chopped finely Mixed Vegetables: 1 cup frozen or fresh (frozen is always handy) Raisins or Craisins: a handful Cooking Oil: 1 tbsp Salt: 2 tsp or to taste Garam Masala: 3/4 tsp Lemon Juice: 1 - 2 tsp Water: 2 to 2 & 1/4 cups (read the instructions on the wild rice box for water ratio and adjust).
For food safety and quality, read and follow these COOKING INSTRUCTIONS to ensure that product reaches an internal temperature of 180 - 190 °F.
Somehow I hadn't read the instructions and missed the whole «slow cooker» part even though it was in the title.
So I finally read the package instructions properly and the perfect Black Rice was cooked.
You can read the full step by step instructions with pictures on Crunchy Chicken's cooking blog.
Following step - by - step instructions to get to a finished result is an important reading skill, and using that skill to cook shows kids that reading has very practical benefits.
Thirty - one per cent of the respondents do not always wash their hands before handling food, and 21 per cent admitted that they seldom read storage and cooking instructions provided by manufacturers.
Ingredients: 2 8oz trout fillets 2 TBSP olive oil 1 cup Tuscan kale, chopped 2 TBSP avocado oil 1 TBSP lemon juice Wright salt and pepper to taste 1 Granny Smith apple, diced 1/2 cup chickpeas, drained and rinsed 2 oz goat cheese, crumbled 2 TBSP sunflower seeds Instructions: In a medium sauté pan over medium - high heat cook the trout in the olive... Read More»
Cook gluten - free oats in a crockpot overnight by adding 1 cup oats and 4 cups water (or read instructions per label) plus pinch of sea salt in crock pot.
Prep Time: 5m Cook Time: 10m Serves: 6 Ingredients 24 oz ground beef (96 % lean) 1/2 cup chopped red onion 1 tsp minced garlic 2 tsp ground oregano 1 1/2 tsp cumin 1 dash salt 1 dash ground black pepper 6 tbsp salsa 3 oz shredded low - fat cheddar Instructions In a bowl, mix ground beef, onion, oregano,... Continue reading
Prep Time: 15m Cook Time: 40m Serves: 1 stuffed portobello Ingredients 1 large portobello mushroom 1/3 cup white wine 1 tbsp light cream cheese 1/2 tsp crushed red pepper flakes 1/3 cup chopped onion (s) 1/4 cup cup roasted chicken breast, chopped or diced 1 clove garlic (chopped) Instructions Preheat oven to 450 degrees F. Clean mushroom, removing... Continue reading
So I finally read the package instructions properly and the perfect Black Rice was cooked.
Save Print Crockpot Beef Braciole Cook time: 10 hours Total time: 10 hours Ingredients 1 pound thinly sliced round steak 6 black olives 2 artichoke hearts 2 cloves of garlic 2 teaspoons organic extra virgin olive oil juice of half a lemon toothpicks olive oil spray 1 32 - ounce can Muir Glen Chunky Tomato Sauce Instructions Place olives, garlic, artichoke hearts, juice of half a lemon and olive oil and Read More
Save Print Italian Vegetable Beef Soup Recipe type: Soup Cook time: 3 hours Total time: 3 hours Serves: 4 servings Ingredients 1 lb stew meat, cubed 1 onion, chopped 2 cloves garlic, crushed 1 tbsp oregano, dried 1 tbsp basil, dried 2 cups beef broth 1 large can diced tomatoes 4 carrots, sliced 1 summer squash, cubed 1 zucchini, cubed Instructions Add enough broth to the bottom of a large pan Read More
Before Echo Show, Alexa would read their instructions and tell you how much time you have to cook and what kind of food you need.
Areas of expertise include working with people, Driving in all conditions, Time management, Preparing and Cooking food Skills Dependable independent worker Customer service skills Good at following instructions Strong work ethic Team -LSB-...] Continue Reading
Food Assembler Gate Gourmet, Boise, ID 10/2013 — Present • Take and comprehend orders for food assembly, paying special attention to customers» requests • Read charts to decipher amount and types of foods and condiments to be set on trays • Set trays with the right type of order, ensuring that portioning and garnishing activities are properly carried out • Store dishes of hot food items on electric warmers to keep them warm until serving time • Ascertain that all returned dishes are properly washed and put away according to specified instructions • Prepare food items such as salads and sandwiches, according to set recipes and instructions • Cut, peel, cube, and marinate meats and vegetables to make them ready for cooking purposes • Set up trays with main dishes, snacks, desserts, and condiments, according to customers» requirements
Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
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