Red Lidded Jars (Click the PLAY button on the divShare player below this sentence for another jar - related thought!)
Not exact matches
Place swiss chard stems and
red onion in a mason
jar or other vessel with a tight - fitting
lid.
In a shaker
jar with
lid, combine AVOCADO OIL, RICE VINEGAR, AGAVE NECTAR,
RED CHILI PEPPER FLAKES, and SALT / PEPPER (to taste); shake vigorously until well - combined, chill until ready to use, and shake again before using.
2 - 3 Tbsp ground flax seed 1/3 cup Balsamic vinegar 1/2 cup water 1/2 tsp dried parsley 1/2 tsp Dijon mustard (optional) 2 Tbsp diced
red onion (optional) Place all ingredients in a small glass
jar with a
lid and shake.
While everything is cooking, finely shred the cabbage and dice the
red onion, and then combine all of the dressing ingredients in a
jar with a
lid, and shake to mix well.
1/2 large
red onion, peeled with the ends cut off and cut in half lengthwise 2 carrots, peeled and cut in half crosswise 1/2 Korean radish or daikon, cut in half lengthwise 3 cups white vinegar or apple cider vinegar 1 1/2 cups water 1 1/2 teaspoons kosher salt 1 1/2 cups granulated sugar Special Equipment: 3 Mason
jars with
lids
The French brand of preserves — made of whole fruits, not to be confused with jams, which are made with crushed fruit — and jellies is iconic for a short and stout wide - mouth
jar and a bright
red gingham
lid.
Ingredients for Habanero Pepper Jelly Original recipe makes 8 half pint
jar Makes servings: 8 half pint canning
jars with
lids and rings — 1 1/2 cups cider vinegar — 6 1/2 cups white sugar — 1 cup shredded carrot — 1/2 cup minced
red bell pepper — 15 habanero peppers, seeded and minced -LSB-...]
If your
jars are not in seasonal colors, feel free to paint the
lid in silver, gold, green or
red (You can skip this step if you prefer to leave the
lid as - is).
Ingredients: 1/4 cup olive oil 2 TBSP vinegar (
red or white wine, apple cider — not balsamic) 1 large garlic clove chopped finely 2 tsp Dijon Mustard 1/2 tsp oregano (dried or chopped fresh) 1/2 tsp basil (dried or chopped fresh) Instructions: Combine all ingredients in a small glass
jar with a
lid and shake well to mix.
Glass
Jar with
Red Lid and Chalkboard Label, Blue Harbor 3 - Piece Glass
Jar Set with Gingham
Lids
Those Ball Canning ® Blue Heritage Mason
Jars look lovely with those
red lids too.
I bought three containers, and dumped varied amounts of it into three,
red -
lidded jars I got for $ 1 each at a flea market earlier this year.
Those
Jars are wonderful and the
Red lid is perfect.
Thanks for sharing the info about the anchor hocking storage
jars with
red lids.