Sentences with phrase «red meat flavors»

He would like the Red Meat Flavor.

My Boston would love the red meat flavor, especially if he's stuck with kibble that day.

Not exact matches

I chose to stuff the squash with ground turkey, as it is leaner than red meat and the subtler flavor lets the squash taste take center stage!

I wanted this particular meat sauce to have a slightly different flavor profile than a typical meat ragu, so instead of using red wine and crushed tomatoes, I went for a sweet, but acidic balsamic vinegar and pungent wheat beer.

100 % Vegetarian Greek Pita Style Sandwiches Shawarma flavored vegetarian meat with lettuce, tomato, red onion, and a tzatziki sauce Served on a warmed pita

Kerry bought Red Arrow Products at the end of 2015, as a leading supplier of natural smoke flavors and authentic natural savory grill flavors serving meat, culinary and food industry markets worldwide.

The most popular marinade is made up of equal quantities of tomato ketchup and vegetable oil (enough of these two to cover all of the meat), a finely chopped onion, crushed garlic (a little, just enough for the flavor from the garlic to blend into the overall taste, but not enough to be a distinct taste), chopped red chillies (enough for a spicy tang), and some sugar (not more than a tablespoon).

Ir: I feel that the meat really does give it a rich flavor, especially because of the heavy red wine and Guinness... pork might work, but I think everything would overpower the chicken.

Those flavors really complement each other, but of course, Creamy Blue Cheese Mashed Red Potatoes are amazing with or without meat or sauce.

Summary: Jewel - red, deeply flavored and perfect with beef or roasted meats, Red Wine Risotto makes an elegant Christmas dinnred, deeply flavored and perfect with beef or roasted meats, Red Wine Risotto makes an elegant Christmas dinnRed Wine Risotto makes an elegant Christmas dinner.

Gluten - Free Crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), Tomato Basil Sauce (water, tomatoes, olive oil, onion, salt, xanthan gum, garlic, basil, spices), Daiya Mild Mozzarella Style Shreds (filtered water, tapioca starch, non-GMO expeller pressed: canola and / or safflower oil, coconut oil, pea protein isolate, vegan natural flavors, salt, inactive yeast, xanthan gum, lactic acid (vegan), titanium dioxide (naturally occurring mineral), yeast extract), Beyond Meat Italian Sausage - style Crumbles (water, pea protein isolate, non-GMO expeller - pressed canola oil, vegan natural flavors, garlic, spices, paprika, potassium bicarbonate, caramel color, calcium sulfate, yeast extract, salt), Daiya Meatless Pepperoni - style Slices (tapioca starch, filtered water, coconut oil, spices, non-GMO expeller pressed: canola and / or safflower oil, rice starch, pea protein isolate, sea salt, textured pea protein, bamboo fiber, crimini mushrooms, vegan natural flavors, yeast extract, konjac gum, potato protein isolate, lactic acid (vegan), garlic, xanthan gum, vegan enzyme, paprika oleoresin (color)-RRB-, Red Onion.

Here, usual flavors are: ~ buko (made with young coconut meat) ~ red mung beans ~ avocado ~ mango ~ chocolate ~ sweet corn ~ fruit flavors (using fruit - flavored powdered juices)

(I stop short of saying «substitutes» because I'm not looking for a red - meat - flavored alternative, but rather something patty - like that can sit on a toasted bun and accommodate toppings — burgers are must - haves at Casa SoupAddict, beefed or not).

I couldn't stand how sad they looked bare, so I sprinkled some red onion and salt and pepper over them which helped flavor the meat as they cooked.

Walk - On's Debuts The Red, White and Que Burger July's «Burger of the Month» has double the meat, double the flavor Attention -LSB-...]

Almond - Crusted Tofu with Roasted Garlic and Fennel Puree Asian - Style Lettuce Tacos Asparagus and Seitan Stir - Fry Avocado Tostadas Baked Barbecue Tofu Baked Risotto with Butternut Squash Barbecue - Flavored Roast Tempeh Barbecued Tofu with Hoisin Sauce Barbecue - Flavored Black - Eyed Peas and Collards Barbecue - Flavored Roasted Tempeh and Vegetables Bean Tostadas Beer - Battered Tempeh Black Bean Burritos Black Bean and Chipotle Burgers by Candle 79 Black Bean and Rice Cakes Black Bean and Sweet Potato Burritos Black Bean, Mushroom, and Quinoa - Stuffed Peppers Black - Eyed Peas and Rice Black - Eyed Peas with Butternut Squash Cajun Beans and Greens Caramelized Onion - Butternut Roast with Chestnuts Chicken - Free Nuggets Chickpea Broccoli Casserole Chickpea Tart Chick»n»n' Dumplings Chipotle Veggie - Bean Burritos Corn and Veggie Enchiladas Corned Beefless Brisket and Cabbage Crunchy Asian - Style Chicken Alternative Salad Delicata Squash Boats with Red Rice Stuffing Dijon Rice with Broccoli Don't Be Crabby Cakes Dragon Bowl with Miso - Tahini Dressing Easy Curried Sweet Potatoes Eggplant and Spicy Italian Qrunch Burger Stacks Eggplant - Wrapped Quinoa Faux Turkey Casserole Field Roast and Orzo Salad Field Roast Deluxe Wellington Fragrant Three - Mushroom Tofu Stir - Fry Ginger Hoisin Rice Noodles Greek - Style Stuffed Zucchini Grilled Eggplant and Scallions with Miso Rice by Mark Bittman Grilled Polenta Holiday Stuffed Gardein Scallopini Indian Eggplant Pilaf Kung Pao Tofu Lemony Couscous with Chickpeas Lentil Burgers Mac and Cheese Taco Casserole Mac and Cheezeburger Bake Magnificent Mixed Beans and Bulgur Meat - free Meatloaf Moroccan Chickpea Patties Mushroom - Pea Curry Mushroom Pita Fajita with Chimichurri Nutty Noodles Oven - Cooked Chickpeas with Orange and Lemon Oven - Fried «Chicken» Pad Thai Paella by Candle 79 Pilaf of Rice, Lentils, and Caramelized Onion Pineapple Not - so - Fried Rice Pinto Bean Sloppy Joes Pizza, Deep Dish with Vegan Pepperoni Pizza Mummies for Halloween Portobello Mini-Pizzas Portobello Mushrooms Stuffed with Tofu Portobello Sloppy Joes Pot Pie Quinoa with Lentils, Butternut Squash, and Rapini Ratatouille and Quinoa Red Lentil Coconut Curry Savory Sweet Potato Tart Seitan and Polenta Skillet with Greens Seitan Cutlets Seitan Piccata Seitan «Jerk» Style Snow Pea and Mint Risotto Soy - Mirin Tofu over Rice with Broccoli and Peanut Sauce Spicy Peanut Noodles Street Tacos with Cilantro Cream Sauce Stuffed Gardein Scallopini Summer Rolls with Peanut Sauce Sweet and Sour Tofu with Broccoli and Almonds Sweet and Sour Veggie Skewers Sichuan Stir - fry with Fiery Peanut Sauce Thanksgiving Day Tofu ThanksLiving «Turkey» The White Pig's «Good Shepherd's Pie» Tofurky Tempeh Apple Veggie Saute Tofu - Stuffed Portobello Mushroom Tuscan White Bean Pizza Two - Bean Taco Pizza Vegetable Casserole with Biscuit Topping Veggie Kebabs with Pomegranate - Peach Sauce West Indian - Style Channa Wrap White Pizza with Caramelized Onions Wieners and Beans Wiener Wraps Wild Mushroom Risotto Wild Rice with Peas, Lemon Zest, and Tarragon Yakisoba Noodles with Tofu and Bok Choy Zucchini - Potato Casserole

Holy balls these were tasty — I don't think I've ever had mint in meat before, but the flavors were so good — flavorful spicy — I ended up just mixing everything together after the pictures were taken so I got a bit of the spicy red pepper sauce with each bite.

The grilling adds a nice flavor to these foods and lets you make a balanced meal with lots of vegetables and a little less focus on red meat.

I chose to stuff the squash with ground turkey, as it is leaner than red meat and the subtler flavor lets the squash taste take center stage!

Broccoli cheddar (Water, milk, broccoli, pasteurized process cheddar cheese [cheddar cheese -LCB- pasteurized milk, cheese culture, salt, enzymes -RCB-, water, sodium phosphate, milkfat, salt, apocarotenal -LCB- color -RCB--RSB-, cream [cream, milk] carrots, modified corn starch, onions, chicken base [chicken meat in chicken broth -LCB- chicken meat, chicken broth, chicken fat, modified corn starch and / or rice flour, salt -RCB-, salt, hydrolyzed corn and soy protein, sugar, natural flavorings, potato flour, autolyzed yeast extract, carrot powder, turmeric], flour [bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid], butter [cream, salt], seasoning [salt, spices, extractives of paprika], soybean oil, mustard [water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice], pepper sauce [vinegar, red pepper, salt]-RRB-.

It's loaded with veggies and flavor, with red onion, balsamic vinegar and some interesting meats.

Ground whole corn, meat and bone meal, corn gluten meal, animal fat (preserved with BHA / citric acid), soybean meal, ground whole wheat, brewers rice, dried plain beet pulp, natural flavor, salt, vegetable oil -LRB-[source of linoleic acid] preserved with BHA / BHT), potassium chloride, vitamins (choline chloride, a-tocopherol acetate [source of vitamin e], niacin, biotin, d - calcium pantothenate, riboflavin supplement [vitamin b2], pyridoxine hydrochloride, vitamin a supplement, vitamin b12 supplement, thiamine mononitrate [vitamin b1], vitamin d3 supplement) minerals (zinc sulfate, zinc proteinate, copper sulfate, potassium iodide, copper proteinate, manganese proteinate), added fd & c colors (red 40, yellow 5, blue 2)

Primavera - style recipe with wild salmon accented with garden veggies and greens, in a classic sauce.IngredientsFish broth, salmon, wheat gluten, liver, tomatoes, carrots, meat by - products, spinach, corn starch - modified, chicken, artificial and natural flavors, salt, added color (Red 3 and other color), calcium phosphate, soy protein concentrate,...

We give her 2 cups of the kibble and have used various flavors (Red Meat, Bison, Chicken, Salmon, Rabbit, Denali Blend, etc.) as she gets one can of the Blues Stews in various flavors (Chicken, Lamb, Beef).

Water sufficient for processing, sardines, wheat gluten, rice, meat by - products, ocean whitefish, corn bran, liver, chicken, artificial and natural flavors, corn starch - modified, spinach, chicken by - products, soy flour, tricalcium phosphate, potassium chloride, added color, choline chloride, salt, taurine, thiamine mononitrate, Vitamin E supplement, zinc sulfate, Red 3, ferrous sulfate, niacin, calcium pantothenate, Vitamin A supplement, menadione sodium bisulfite complex (source of Vitamin K activity), copper sulfate, manganese sulfate, pyridoxine hydrochloride, riboflavin supplement, Vitamin B - 12 supplement, biotin, folic acid, Vitamin D - 3 supplement, potassium iodide.

The Acana Regionals line is made from start to finish in their Kentucky DogStar ® kitchens and features flavors like Meadowland (free - range poultry, freshwater fish, nest - laid eggs), Wild Atlantic (wild New England fish, fresh Kentucky greens), Grasslands (grass - fed Kentucky lamb, freshwater trout, game bird), and Appalachian Ranch (ranch - raised red meats, freshwater catfish).

Ground yellow corn, corn gluten meal, chicken by - product meal, soybean meal, beef tallow preserved with mixed - tocopherols, animal liver flavor, turkey by - product meal, meat and bone meal, phosphoric acid, salt, salmon meal, tuna meal, calcium carbonate, added color, choline chloride, shrimp meal, cheese, potassium chloride, taurine, zinc sulfate, ferrous sulfate, Vitamin E supplement, Yellow 5, manganese sulfate, DL - Methionine, Red 40, niacin, copper sulfate, Blue 2, Vitamin A supplement, calcium pantothenate, thiamine mononitrate, Yellow 6, riboflavin supplement, Vitamin B - 12 supplement, pyridoxine hydrochloride, folic acid, Vitamin D - 3 supplement, calcium iodate, biotin, menadione sodium bisulfite complex (source of Vitamin K activity), sodium selenite.

Blue Buffalo Wilderness Red Meat Adult Dog Food does not contain corn, wheat, soy, artificial colors or flavors or preservatives.

Ground whole corn, poultry by - product meal (source of glucosamine), corn gluten meal, animal fat (preserved with BHA / citric acid), meat and bone meal (source of calcium), soybean meal, ground whole wheat, brewers rice, dried plain beet pulp, natural flavor, salt, calcium carbonate, vegetable oil -LRB-[source of linoleic acid] preserved with BHA / BHT), potassium chloride, monocalcium phosphate, vitamins (choline chloride,a - tocopherol acetate [source of vitamin e], niacin, biotin, d - calcium pantothenate, riboflavin supplement [vitamin b2], pyridoxine hydrochloride, vitamin a supplement, vitamin b12 supplement, thiamine mononitrate [vitamin b1], vitamin d3 supplement), minerals (zinc sulfate, zinc proteinate, copper sulfate, potassium iodide, copper proteinate, manganese proteinate), added fd & c colors (red 40, yellow 5, blue 2)

Ground whole corn, corn gluten meal, poultry by - product meal, meat and bone meal, animal fat (preserved with BHA and citric acid), chicken, brewers rice, peas, dried plain beet pulp, ground whole wheat, natural flavor, salt, potassium chloride, vegetable oil -LRB-[source of linoleic acid] preserved with BHA / BHT), carrots, vitamins (choline chloride, a-tocopherol acetate [source of vitamin E], niacin, biotin, d - calcium pantothenate, riboflavin supplement [vitamin B2], pyridoxine hydrochloride, vitamin a supplement, vitamin B12 supplement, thiamine mononitrate [vitamin B1], vitamin D3 supplement), minerals (zinc sulfate, zinc proteinate, copper sulfate, copper proteinate, manganese proteinate, potassium iodide), added FD & C colors (red 40, yellow 5, blue 2)

Our Prairie Red formula is prepared with fresh, never frozen Canadian sources of beef, bison, wild boar, Pacific wild - caught fish and real freeze - dried meat for a superior flavor that even the finickiest dogs will crave.

Water sufficient for processing, chicken, liver, wheat gluten, tuna, meat by - products, corn starch - modified, artificial and natural flavors, soy flour, soy protein concentrate, tricalcium phosphate, added color, potassium chloride, taurine, salt, choline chloride, Red 3, zinc sulfate, thiamine mononitrate, ferrous sulfate, Vitamin E supplement, niacin, manganese sulfate, calcium pantothenate, Vitamin A supplement, copper sulfate, menadione sodium bisulfite complex (Vitamin K), pyridoxine hydrochloride, riboflavin supplement, Vitamin B - 12 supplement, biotin, folic acid, Vitamin D - 3 supplement, potassium iodide.

Here are some foods that physicians tell their patients to avoid when trying to limit their iodine intake: iodized salt, sea salt, aged cheeses, egg yolk, sea - products, including kelp, cured meats, bread and pasta that contain iodated dough conditioners or iodized salt, foods and medications that contain dyes (e.g. FD&C red dye # 3, erythrosine etc.), molasses, soy sauce, soy milk, meats injected with flavor enhancers, fish oils — including cod liver oil.

Although Luna has also been trying the canned Grain Free Chicken and Turkey Recipe, there are six other flavors too: Grain Free Hearty Beef Stew, Grain Free Red Meat Recipe, Grain Free Hearty Chicken Stew, Grain Free Adult Recipe, Grain Free Puppy Recipe, and Grain Free Hearty Turkey Stew.

Our Prairie Red formula is prepared with fresh, never frozen Canadian sources of beef, bison, wild boar, Pacific wild - caught fish and real freeze - dried meat for a superior flavor that even the finickiest cats will crave.

Ground Whole Wheat, Wheat Flour, Meat and Bone Meal, Poultry By - Product Meal, Beef Fat (Preserved with BHA / BHT), Salt, Chicken Meal, Turkey By - Product Meal, Bacon Fat, Dicalcium Phosphate, Brewers Dried Yeast, Malted Barley Flour, Vitamins (Vitamin E Supplement, Niacin Supplement, Vitamin A Supplement, D - Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid, Biotin, Vitamin B12 Supplement), Minerals (Ferrous Sulfate, Zinc Oxide, Manganous Oxide, Copper Sulfate, Calcium Iodate, Sodium Selenite), Sodium Metabisulfite (used as a preservative), Iron Oxide (color), Red 40, BHA (used as a preservative), Yellow 6, Yellow 5, Blue 1, Natural Sausage Flavor.

Ground yellow corn, corn gluten meal, chicken by - product meal, ground wheat, soybean meal, beef tallow preserved with mixed - tocopherols, meat and bone meal, glycerin, animal liver flavor, chicken, phosphoric acid, salt, calcium carbonate, turkey by - product meal, malted barley extract, potassium chloride, choline chloride, dried carrots, dried green beans, taurine, L - Lysine monohydrochloride, zinc sulfate, ferrous sulfate, DL - Methionine, Vitamin E supplement, Yellow 6, manganese sulfate, Yellow 5, Red 40, niacin, copper sulfate, Blue 2, Vitamin A supplement, calcium pantothenate, thiamine mononitrate, riboflavin supplement, Vitamin B - 12 supplement, pyridoxine hydrochloride, folic acid, Vitamin D - 3 supplement, calcium iodate, biotin, menadione sodium bisulfite complex (source of Vitamin K activity), sodium selenite.

Ground yellow corn, corn gluten meal, poultry by - product meal, soybean meal, animal fat preserved with mixed - tocopherols, meat and bone meal, animal liver flavor, ocean fish meal, calcium carbonate, phosphoric acid, salt, choline chloride, salmon meal, tuna meal, shrimp meal, crab meal, dehydrated seaweed meal, potassium chloride, added color, taurine, zinc sulfate, ferrous sulfate, Vitamin E supplement, manganese sulfate, Yellow 5, Red 40, niacin, Yellow 6, copper sulfate, Blue 2, Vitamin A supplement, calcium pantothenate, thiamine mononitrate, riboflavin supplement, Vitamin B - 12 supplement, pyridoxine hydrochloride, folic acid, Vitamin D - 3 supplement, calcium iodate, biotin, menadione sodium bisulfite complex (source of Vitamin K activity), sodium selenite.

Ground Whole Wheat, Wheat Flour, Meat and Bone Meal, Poultry By - Product Meal (source of chicken flavor), Beef Fat (Preserved with BHA / BHT), Animal Digest, Pork and Bone Meal, Salt, Dicalcium Phosphate, Glandular Meal (source of liver flavor), Bacon Fat, Caramel Color, Citric Acid (used as a preservative), Brewers Dried Yeast, Malted Barley Flour, Minerals (Ferrous Sulfate, Zinc Oxide, Manganous Oxide, Copper Sulfate, Calcium Iodate, Sodium Selenite), Vitamins (Vitamin E Supplement, Niacin Supplement, Vitamin A Supplement, D - Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid, Biotin, Vitamin B12 Supplement), Vegetable Oil, Sodium Metabisulfite (used as a preservative), Titanium Dioxide (color), Red 40, Iron Oxide (color), BHA (used as a preservative), Yellow 5, Blue 1

Wheat Flour, Meat and Bone Meal, Sugar, Dried Poultry Digest, Cooked Bone Marrow, Beef Fat (preserved with BHA / BHT), Gelatin, Salt, Oat Hulls, Calcium Carbonate, Natural Smoke Flavor, Caramel Color, Sodium Metabisulfite (used as a preservative), Vitamins and Minerals (Choline Chloride, Zinc Sulfate, Vitamin E Supplement, d - Calcium Pantothenate, Vitamin A Supplement, Copper Sulfate, Ethylenediamine Dihydriodide, Riboflavin Supplement, Vitamin B12 Supplement, Vitamin D3 Supplement), Red 40, Annatto Extract (color)

Because of the worldwide popularity of gastronomic tours a Peruvian travel operator, published his book in which they describe all the typical flavors and ingredients used in the Peruvian cuisine such as rice, potatoes, onions, the different kinds of meat and the 3 types of Peruvian peppers (the yellow, the red and the rocoto red).