Sentences with phrase «reducing food waste benefits»

«Reducing food waste benefits communities by sending less food to landfill, lowering greenhouse gas emissions, reducing the resources required to meet food demand, and enhancing food security,» said Kathleen McLaughlin, chief sustainability officer, Wal - Mart Stores, Inc., and president of the Walmart Foundation.

Not exact matches

The social, environmental and economic benefits of preventing and reducing food waste must be shared through education and outreach initiatives.

Reducing food waste in the U.S. can deliver significant environmental, social and economic benefits.

The challenge for frozen food brands, and indeed government, is to better educate consumers as to the health and sustainability benefits of frozen food to overcome negative perceptions, and drive greater usage of the freezer to reduce food waste.

Dr Karen Brooks continued, stressing that we need to look at the distributional benefits and losses of reducing food loss and waste.

The benefits of a connected kitchen are many: improved product consistency, less food waste, reduced energy consumption, and enhanced food safety, to name a few.

Much of this food could instead feed hungry people, while at the same time reduce waste disposal costs and provide tax benefits for businesses donating food.

Alan Bird discusses Wessanen UK's approach to reducing finished product food waste through their partnership with food redistribution charity FoodShare - an initiative which brings both financial and ethical benefits to the business.

Other benefits include increased order accuracy, reduced food waste and increased guest satisfaction, Woycik said.

Plastics provide tremendous benefits to society and our planet, such as reducing greenhouse gas emissions, food waste and energy use — but used plastics don't belong in our ocean.

Digestion benefits: Turmeric enkindles digestion, calms inflammation and reduces the build up of undigested food waste in the gastrointestinal tract.

This has several benefits for the customer: it helps keep the food clean, reduces waste and decreases the amount of time required to feed several animals, since the feeder is filled less often.

As well as the environmental benefits, recycling your food waste reduces the cost of waste disposal for your council which in turn means there is more money available for other public services.

Putting forth the resources necessary to reduce food waste and redirect surplus food to people who would benefit from it is essential to ensuring sustainable development overseas and here at home.