Sentences with phrase «remove turkey neck»

Not exact matches

Fortunately, the menu included on option to listen to Betty or somebody talk about how to prepare a turkey, and I distinctly heard her say to remove the giblets and neck.

Remove the turkey from the packaging and right onto a large baking sheet (or if you're like me a very clean sink) and remove any extras like the pouch of gizzards and the turkey neck if it's in there (bonus score if it is, place it in a large stockpot, toss the gizzRemove the turkey from the packaging and right onto a large baking sheet (or if you're like me a very clean sink) and remove any extras like the pouch of gizzards and the turkey neck if it's in there (bonus score if it is, place it in a large stockpot, toss the gizzremove any extras like the pouch of gizzards and the turkey neck if it's in there (bonus score if it is, place it in a large stockpot, toss the gizzards).

After removing the giblets and neck, brine the turkey overnight or up to 24 hours under refrigeration.

Remove giblets and turkey neck from turkey cavity.

ingredients GREEK - STYLE SPATCHCOCK TURKEY 1 turkey (10 - 12 pounds, neck and giblets removed, rinsed and patted dry) 3 lemTURKEY 1 turkey (10 - 12 pounds, neck and giblets removed, rinsed and patted dry) 3 lemturkey (10 - 12 pounds, neck and giblets removed, rinsed and patted dry) 3 lemons...

* 3 tablespoons coarse sea salt * 1 tablespoon dried rubbed sage * 1 whole organic, pastured turkey (approximately 14 pounds), neck and giblets removed * 1/4 cup organic butter * 1/4 cup chopped fresh sage * 1 small apple, halved * 1 onion, quartered * 4 fresh thyme sprigs * 2 medium yellow onions, chopped * 4 - 5 large carrots, chopped * 3 ribs celery, chopped * 5 cups vegetable or chicken stock, preferably homemade * 3/4 cup apple cider * sea salt and fresh pepper - to taste

Remove wishbone from turkey by lifting neck skin to expose meat and cutting along both sides of bone with a small paring knife to separate flesh from bone.

* When ready to cook a turkey, remove giblets and neck from cavity of turkey.

1 (12 to 14 pound) turkey, neck and giblets removed 1 small yellow onion, quartered 1/2 lemon, halved 1 bunch thyme 1 bunch sage 8 tablespoons unsalted butter, melted

To prepare turkey, remove giblets and neck; reserve for another use.