Sentences with phrase «roasted blueberry frozen»

Almost raw crunchy caramel slice (GF) Boozy root beer floats (GF) Black + white ice cream (GF) Cereal milk ice cream Chocolate chunk coconut ice cream (GF) Chocolate chunk peanut butter soft serve (GF) Maple banana sundaes with black + white ice cream (GF) Peanut butter chocolate chunk ice cream (GF) Peanut butter cup soft serve (GF) Pumpkin chocolate chip soft serve (GF) Pumpkin pie sundaes Pumpkin spice ice cream (GF) Raw cacao ice cream (GF) Raw chocolate pistachio gelato (GF) Raw raspberry fudge pops + homemade magic shell (GF) Roasted blueberry frozen yogurt (GF) Salted double chocolate ice cream (GF) S'mores ice cream Toasted coconut peanut butter mousse (GF) Vanilla bean ice cream (GF)

Not exact matches

When the U.S. Highbush Blueberry Council asked me to create a savory recipe featuring frozen blueberries, I was almost instantly inspired to create this very dish: a simple roasted rack of lamb with an easy but vibrant sauce made with blueberries and crème fraîche.

Mini Strawberry Rosewater Pavlovas from Beard and Bonnet Pink Lemonade Thumbprint Cookies from Fifteen Spatulas Skillet Cherry Pie from FoodieCrush Roasted Blueberry and Lemony Yogurt Popsicles from Tasty Yummies Frozen Lemonade with Rose Water from The Lemon Bowl Grilled Carrots with Mint Almond Pesto from Heather Christo Persian Saffron Pudding from Tori Avey Jicama Pops from ¡ Hola!

The base of this ice cream comes from the Roasting Rambler but instead of making a blueberry sauce I chose to add frozen blueberries to the ice cream once it was cooled.

-1 cup non-dairy milk (I used coconut milk, but almond or soy will work too)-3 / 4 cup frozen strawberries -1 / 4 cup roasted unsalted peanuts (you can also use 2 T of natural peanut butter, if you are strong enough to keep such things in the house — I'm not)-1 / 4 cup frozen blueberries -1 scoop protein powder (I used Sunwarrior vanilla)-2 medjool dates

Mini Strawberry Rosewater Pavlovas from Beard and Bonnet Pink Lemonade Thumbprint Cookies from Fifteen Spatulas Skillet Cherry Pie from FoodieCrush Roasted Blueberry and Lemony Yogurt Popsicles from Tasty Yummies Frozen Lemonade with Rose Water from The Lemon Bowl Grilled Carrots with Mint Almond Pesto from Heather Christo S'more Brownies from What's Gaby Cooking Jicama Pops from ¡ Hola!

The sides were rice pilaf (hmm, pizza and rice... reminscent of the recent spaghetti and roasted potatoes); the newly introduced Italian vegetable bake; and blueberry crisp, a popular dessert made from scratch in the central kitchen from USDA commodity frozen blueberries.

Kristin recently posted... Blueberry Roasted Carrots -LCB- 3 Dishes with Frozen Wild Blueberries -RCB-