Rub fish fillets with a little oil and cook over high heat for 3 - 4 minutes on each side or until cooked.
Rub the fish fillet with the olive oil, sprinkle minced garlic, minced onions, cilantro (1 - 2 sprinkles), salt and pepper.
Not exact matches
Mix and then sprinkle over
fish fillets,
rub to coat evenly.
Added pinch of smoked paprika as suggested by another reviewer, let the
rub sit on the
fish for about 1/2 hour and oven roasted
fillet on thinly sliced lemons instead of making kebabs.
Rub both sides of each
fish fillet with spice mixture.
Rub the
fish with the salt / sugar mixture on both sides of each of the
fillets.