Not exact matches
Poached atop rye toast with tomato and avacado... open face sandwich and a
simple green salad, or poached
egg atop salad or
frittata with what ever is leftover... brown rice and grilled salmon, and sugar snaps stir fried or grilled with a bit of soy and rice wine vinegar... if time permits.
If you're looking for a delicious and easy
egg dish to serve for breakfast, brunch or a light dinner, this
Simple Spinach Leek Onion
Frittata is a great go - to recipe.
It makes the loveliest fillings for morning omelets or
frittatas and works well in my
simple weeknight one dish meal of white rice, sliced green onions, sliced fresh mushrooms, diced roasted poblanos (optional) and ground Italian sausage for the Bennett Crew and a poached
egg for me.
Layers of sweet potato baked with
eggs and cheese to form deliciously
simple frittata, ideal for brunch, lunch or supper!
This can be as
simple as scrambled
eggs with a piece of fresh fruit, or you could make muffins or a
frittata or pinwheels.
In this case, I would say chiffonading them and tossing them into your next omelet or
frittata is not only quick and
simple, but it ups your
egg game by a mile.
A few of my favorite
simple, go - to recipes are soups, breakfast for dinner (scrambled veggies and
eggs with roasted sweet potatoes, or a
frittata), chicken and veggies thrown in the crock pot with a favorite organic sauce, or cooked whole grain pasta tossed with roasted veggies, a can of rinsed and drained beans, and a splash of olive oil and sprinkle of sea salt.
Asparagus and Gruyere Strata
Egg in a Squash Hole Super
Simple Chia Pudding Spicy Cauliflower
Frittata Winter Citrus Breakfast Salad with Quinoa and Walnuts
Zucchini
Frittata —
Simple baked
egg dish with cheese and vegetables and anything else you choose to toss in.