SNA offers a variety of resources to help members improve and sustain the health and well - being of all students.
I've heard it's one of the best conferences
SNA offers.
This year, as part of the National School Breakfast Week campaign,
SNA offered students the opportunity... Continue reading →
This year, as part of the National School Breakfast Week campaign,
SNA offered students the opportunity to design their own breakfast t - shirt; the students were challenged to highlight the benefits of eating a healthy school breakfast with an original, creative illustration.
Not exact matches
This margin advantage gives
SNA greater flexibility to
offer discounts, rebates, or special pricing to remain competitive, while still growing profits.
Established in 1964, the Annual Fund provides
SNA members with financial support for education and professional development, as well as to support research and
offer scholarships.
SNA's leadership employs a public relations staff and a high - powered lobbying firm to make its views known, so we created the open letter to
offer any interested
SNA members a mechanism to express their concerns about those views.
Because regardless of what happens with
SNA's desired one - year waiver language in the pending 2015 appropriations bill, the 2015 Child Nutrition Reauthorization (CNR) is looming large and the
SNA clearly views the CNR as its best chance to permanently roll back key HHFKA nutrition standards relating to sodium, whole grains, fruits and vegetables and a la carte
offerings.
That possibility seems all the more likely since the
SNA will not be taking the opposite tack, i.e., staying the course when it comes to healthy food and trusting kids to get used to the new
offerings, but also asking Congress for more money to fund the law's requirements.
National LAC Meeting Scholarship In an ongoing effort to help its members develop professionally, the Georgia School Nutrition Foundation is
offering a scholarship to attend
SNA's Legislative Action Conference (LAC) 2017.
The
SNA is also asking USDA to extend the comment period on the new competitive food rules which, if they go into effect as planned on July 1st, will represent the first meaningful regulation of snack foods on school campuses, everything from vending machine
offerings to the items
offered in cafeteria «a la carte» lines.
SNA is specifically asking Congress to revert back to 2010 standards that require only half of all grains
offered to be whole - grain rich, leave sodium levels where they are until research proves further reductions benefit children and do away with the requirement that forces kids to take the half cup of fruit and vegetables with every meal, since most students end up throwing them away.
-LSB-...] by the
SNA and their cronies in the food and drink industry, decided to
offer them a waiver.
However, instead of
offering struggling school districts more resources like needed equipment, training and technical assistance, Congressional Republicans, prodded by the
SNA and their cronies in the food and drink industry, decided to
offer them a waiver.
-LSB-...] instead sought increased funding from Congress,
SNA CEO Patti Montague
offered the same response I received months ago from
SNA spokesperson Diane Pratt - Heavner, i.e., that the
SNA «was told» that such a -LSB-...]
SNA strongly supports the new school meal limits on calories and unhealthy fats, mandates to
offer students larger servings and a wider variety of fruits and vegetables, requirements that half of all grains
offered be whole grain rich and initial sodium reductions.
The
SNA has announced it plans to hold a «webinar» on the study Aug. 25 to examine findings from a sample of schools that purport to show that milk consumption dropped an average 35 percent when chocolate and other flavored milks were removed and students were
offered only plain milk.
On its website, the
SNA says the free «webinar,» entitled, «Keep Flavored Milk from Dropping Out of School,» is being
offered «in partnership with the Milk Processor Education Program (MilkPEP),» and that participants will «learn how to share» the study's findings.
Yesterday the Environmental Working Group's (EWG) AgMag Blog
offered a much closer look at those corporate ties, as well as the role of
SNA's lobbyists which, in addition to representing
SNA, boast a roster of Big Food clients that includes General Mills, Kraft Foods, the North American Meat Association, the National Confectioners Association and the National Frozen Pizza Institute (whose members include Con Agra and Schwan.)
As President of the School Nutrition Association (
SNA), I have seen school meals programs nationwide expand their
offerings of whole grain products in the last few years.
In fact,
SNA's 2009 Operations Report found that of the more than 1,200 school districts surveyed, 96 percent now
offer whole grain items in school lunch rooms.
SNA just
offers a whole lot for the professional.»
But Schwan has a seat on the School Nutrition Foundation's board (as does PepsiCo); through it, Schwan
offers scholarships to
SNA members for professional development.
The School Nutrition Association
offers a rich array of continuing education programs for
SNA members and the entire school nutrition community.