Sentences with phrase «salad tops leftover»

Spinach Arugula Salad Tops Leftover Chicken will make an ordinary meal Spring to Life!

Spinach Arugula Salad tops leftover chicken is a delicious lunch or light dinner.

Not exact matches

I believe frittatas qualify for any of the three meals of the day and sometimes I eat leftover salad with an egg on top for breakfast so all is permissible.

Often I use leftovers for lunches or salad toppings.

Top your toast with plain corn kernels or leftover corn salad and a squeeze of lime for a vibrant start to the day.

Used up leftover giblet gravy, adding more stock to increase volume for topping, nice fresh salad, oven crisped french bread and cranberry sauce, had family asking for second's and third's:)

In the meantime, I have my leftovers to look forward to: — a spinach salad with breast meat, fresh pineapple chunks, dried cranberries, and some shredded carrots and apples (I love colorful salads)-- my Pumpkin chicken skillet, based off of Gluten - Free Mommy's pumpkin chicken tortillas (but I try to limit my corn - intake so my version tops the filling on baked sweet potatoes.

Other uses for the leftover vinegar flowers would be as a topping on a sandwich, on a salad, or anywhere you would use any pickled vegetable.

Note: Leftover glaze can be used for ice cream topping, in salad dressings, as a glaze for any meat or fish, in a dipping sauce.

Tip: For a great salad topping, simply spray leftover wonton pieces with nonstick cooking spray.

You can refrigerate your leftovers and top them on a salad too!

leftover cooked chicken breast • 2/3 cup Roasted Beet Salad Combine ingredients and top with 2 tsp.

Tip: Eat any leftover chicken salad on top of a bed of greens on in a sandwich for a light lunch the next day!

Our dinner rotation is usually sauteed seafood of some kind with probably toast one night, some variation of pasta with garlicky rabe another night (adding sausage, using kale or whatever green we have, wuteva), black bean tacos, and salad with all of the leftover veggies and either tuna salad on top or roasted chicken.

Use leftover biscuit dough to create crunchy croutons for this crispy prosciutto - topped broccoli salad.

I've even thrown leftovers on top of a salad.

Sometimes, I repurpose dinner leftovers into new creations such as transforming fajita beef strips into baked sweet potato toppings, putting pasta, rice or grain remnants into a soup or chopping up leftover veggies to eat cold in a salad.

The leftovers are great served on top of chicken or steak, added to a salad, or even on top of some brown rice.

-LSB-...] made a simple kale salad to go under my fish, and topped it with leftover homemade croutons and extra lemon -LSB-...]

If I'm going the lazy route and using leftover protein, the easiest option may be a big salad or bowl of tangy coleslaw topped with the chicken from the night before.

I've served this salad as - is as a colorful side dish, and as a dinner salad (topped with leftover grilled chicken) for the four of us.

Serve the fish over the rice, topped with the cucumber salad, and stash leftovers in separate containers in the fridge.

You can make a single pizza, and then use the leftover chicken and toppings to make quesadillas, grilled cheese, nachos, salad, etc. the next day.

We've been eating it this week, first as a salad on its own, then as a side dish, and the leftovers made their way on top of hearty sourdough toast — all equally delicious and so fresh.

FRIDAY (4/27) B: 6 ounces nonfat Greek yogurt (0) with 1/2 cup blueberries (0) and 1 teaspoon honey (1) L: Orange and Arugula Salad with Red Onion and Gorgonzola (4) topped with 3 ounces leftover steak (3) D: Broiled Miso Salmon (1) with Asian Chopped Salad with Sesame Vinaigrette (4) Totals: Freestyle Points 13, Calories 934 **

That can be a giant spinach salad, roasted salmon, or doctored - up leftovers with an egg on top for breakfast.

Leftover olive salad is great on salads, as a topping for fish, or on other sandwiches.

The pockets can be filled with bacon and eggs at breakfast time or veggies, avocado and tuna or leftover dinner meat and spring salad ingredients and topped with homemade mayo or ranch dressing.

Slice leftover chicken or beef and serve it on top of pasta or salad greens, mix it into a grain salad, or make it into a sandwich.

The top layer is a bit larger at 1 1/2 inches deep (contains about 1 3/4 cups of food) and works well for bulkier food, such as chips, sliced fruit, leftover pastas or salads.

Use leftover chicken to make chicken salad wraps or to top leafy green salads.

Another easy trick is to make salads or store leftovers in mason jars (liquid ingredients at the bottom for salads, then meat / toppings, then lettuce) and store in the fridge.

A healthy and flavorful salad of leftover steak and salad greens, topped with sweet peppers and homemade dressing.

Leftover taco meat makes for a delicious salad, and you can customize the toppings to your liking

I made this tonight and added some corn that I had leftover, it was so so yummy!I did triple the recepie since I cook for 3 (one is a 20 year old male who only eats healthy foods, and eats ALOT of everything) Thankfully there is some to take for lunch tomorrow to top my salad with.

For my leftover greens and other veggies like the broccoli and mushrooms, I just threw together a little side salad with that and sprinkled some fresh lemon juice on top.

I made a salad using the last of the spinach, I dressed it with leftover cilantro lime sauce from chipotle kebabs, and I heated up leftover chicken and some sauteed veggies to go on top of the greens.

Leftover roasted veggies can be thrown on top of a salad, mixed with marinara sauce and served over brown rice pasta, made into a frittata and the list goes on.

Have a little bit of leftover meat, chicken or fish, hard - boiled eggs or deviled eggs, cucumber slices topped with a tuna salad, celery sticks spread with almond butter or a few cubes of any of your favorite cheese.

Monday - turkey burgers, brocolli salad, salad with watermelon, arugala, purple onoin & feta Tuesday - going to try carnitas in the crock pot, will use it to make burrito bowls like Chipotle Wednesday - steak, sweet potato fries, roasted asparagus Thursday - leftover carnitas Friday - homemade pizza, going to try putting grown ups toppings on portabellos for a low carb option, ceasar salad Saturday - Date Night!

The leftovers would also be perfect sliced up on top of a mixed greens salad, fried up alongside some sunny - side - up eggs, or placed on some gluten - free bread slathered with mayo for a perfect sandwich.

Even the leftover burgers were delicious without the sauce and on top of a salad.

We recently had a Greek pasta salad for dinner, and we had a number of ingredients leftover that were perfect to use as pizza toppings.