Sentences with phrase «seafood market with»

Hoping to provide Al's Seafood Market with the same level of expertise, I offer my services as a seafood clerk here.

Not exact matches

«They do fantastic things with seafood and steak,» says Erin Skinner, marketing co-ordinator for the local Juno hosting committee.

Pursuing a strategy to improve Bumble Bee's procurement strength while driving down costs, Centre engineered a reverse merger of Bumble Bee with a leading Canadian seafood company, significantly increasing its market clout and returning capital to its limited partners in the process.

It also provides Clearwater's sales force with a environmentally positive marketing story: Their company doesn't just offer high quality seafood, but does so in ways that eco-conscious consumers can feel good about.

The company has been located in the Eastern Market since 1989, where it provides old - style packing house - quality meat products, poultry, seafood and produce with state - of - the - art equipment and the newest technology.

With the market price on seafood it ended up being around the same cost per ounce of meat, making the convenience worth it.

With this premise, I went to the seafood market and run into this gorgeous Rainbow Trout Fillets.

For you, my fabulous readers, I have partnered with Kodiak Fish Market to offer you 10 % off their seafood when you shop online.

We love getting fresh fish from our local market and coming up with delicious and healthy seafood meals.

Instead of marketing its products to clients who use cod in this way, Clipper Seafoods sells its fish to consumers eating codfish at white tablecloth - type restaurants that serve the fish lightly salted or complemented with a light sauce.

The seafood industry is no different, and Coburn says The Fish Market takes great strides to ensure its seafood comes from sources with integrity and a focus on future sustainability of the fishery resource.

October is National Seafood Month, and the Gulf Seafood Marketing Coalition is making it easier than ever to celebrate by enjoying Gulf of Mexico seafood favorites with its new Gulf Coast seafood finder mobiSeafood Month, and the Gulf Seafood Marketing Coalition is making it easier than ever to celebrate by enjoying Gulf of Mexico seafood favorites with its new Gulf Coast seafood finder mobiSeafood Marketing Coalition is making it easier than ever to celebrate by enjoying Gulf of Mexico seafood favorites with its new Gulf Coast seafood finder mobiseafood favorites with its new Gulf Coast seafood finder mobiseafood finder mobile app.

Food safety and quality are more important than ever in today's market, and Fresher than Fresh works closely with customers to ensure they sell only the highest - quality seafood.

Our partnership with World Link Food Distributors Inc. is providing us a constant supply of Canadian Seafood and allow us to be competitive on the market.

About Gulf Seafood Marketing Coalition The Coalition provides a framework for the seafood community to coordinate marketing efforts among the Gulf States with emphasis on working with tourism boards, restaurants, retailers andSeafood Marketing Coalition The Coalition provides a framework for the seafood community to coordinate marketing efforts among the Gulf States with emphasis on working with tourism boards, restaurants, retailers aMarketing Coalition The Coalition provides a framework for the seafood community to coordinate marketing efforts among the Gulf States with emphasis on working with tourism boards, restaurants, retailers andseafood community to coordinate marketing efforts among the Gulf States with emphasis on working with tourism boards, restaurants, retailers amarketing efforts among the Gulf States with emphasis on working with tourism boards, restaurants, retailers and chefs.

Tip: If your local market does not carry clam juice, substitute with seafood stock!

seafood Stuart Kozloff, owner: «It is our «Our company is dedicated to providing supply chain mission to provide the market with solutions and exceptional customer service,» Stuart excellent product quality.»

Or, check with the manager of the seafood department at your local market, they should be able to order them for you... usually frozen, but many times fresh, if they are in season.

Around midnight, a stroll through the neon - splashed night markets will nip any after - dark hunger pangs in the bud with deep - fried rings of tender squid sprayed with sweet vinegar, whole roasted chopped pigeon zinged up with white pepper and all manner of skewered and charcoal - blasted meats and seafood.

Designed with next - generation absorbent technology, SeaWell Seafood Trays that can extend a products» market reach made their world debut this month.

The US fish and seafood market has grown steadily since 2008, with more than 7 in 10 households using some form of fish or seafood, and steady growth is projected into 2018.

A couple of weeks ago I got to spend four days up in Anchorage participating in a food styling photo shoot with Alaska Seafood Marketing Institute, cooking and styling some of the most incredible seafood and local Alaska Grown produce this fine state has to offer, alongsidSeafood Marketing Institute, cooking and styling some of the most incredible seafood and local Alaska Grown produce this fine state has to offer, alongsidseafood and local Alaska Grown produce this fine state has to offer, alongside my...

Filed Under: Entrees, Ethnic - Inspired Recipes, Gluten Free, Healthy Dinner Recipes, Seafood Recipes Tagged With: clean eating, feta, Fulton Fish Market, Greek, healthy, shrimp, slaw, tacos, yogurt

What began strictly as a frozen food buying group program in 1954 with seven original members, today has over 20,000 items across all major product categories including meats, poultry, seafood, non-foods equipment and supplies, servicing both foodservice and retail markets.

During his years as chef and owner of the Portside Restaurant in Key West, he learned the techniques of seafood soups and chowders with quite a kick from the habanero and Scotch bonnet chiles that were available in Key West markets.

This is one of the largest and most comprehensive farmer's markets that I have ever seen, with lots of organic produce, fruits, vegetables, meats, seafood, and yes, chile peppers.

Our experts work with market - leading food processors and manufacturers in the bakery, dairy, beverage, snack, fruit and vegetable, seafood, poultry, meat, ready meal and prepared foods sectors.

«I don't eat fish in places that aren't busy,» says Adam Geringer - Dunn inside Greenpoint Fish & Lobster Co., the restaurant and seafood market he opened with his business partner Vincent Milburn in north Brooklyn in 2014.

While the price of seafood is crucial in an industry with pencil thin margins, it is more than evident that those who source the finest quality seafood products at the best market price are consistently busier than those shopping for just price.

A top fine dining restaurant, Donovan's offers a classically stylish atmosphere with mouthwatering USDA Prime Steaks, fresh market seafood, and an extensive wine list that has earned the prestigious Best of Award of Excellence from Wine Spectator.

Combining their passion for seafood with a 144 food & drink • july / august 2011 • www.fooddrink-magazine.com << The Fish Market thrives by promoting the healthiness and cost value of its meals, as well as sourcing its inventory from sustainable suppliers.

«MSC certification gives our customers the choice to support sustainable seafood with the ability to market this choice to their diners.»

Under the supervision of acclaimed executive chefs Sean Brasel and David Burner, the eatery leaves the notion of traditional steakhouses behind with exceptional cuts of meat, delicate seafood and the freshest produce available in the market, all prepared with Miami's South Beach flair and served in a contemporary and stylish environment.

Under the supervision of acclaimed executive chefs Sean Brasel and David Burner, who both developed the concept, Meat Market Miami leaves the notion of traditional steakhouses behind with exceptional cuts of meat, delicate seafood and the freshest produce available in the market, all prepared with South Beach flair and served in a contemporary and stylish enviroMarket Miami leaves the notion of traditional steakhouses behind with exceptional cuts of meat, delicate seafood and the freshest produce available in the market, all prepared with South Beach flair and served in a contemporary and stylish enviromarket, all prepared with South Beach flair and served in a contemporary and stylish environment.

Herringbone will pair pristine seafood and responsibly sourced meat with Farmers Market produce, creating an accessible menu infused with Malarkey's well - known sense of whimsy.

Filed Under: Mains, Recipes, Seafood Tagged With: dairy free, eat local, eat wild, epilepsy, epilepsy awareness, farmers market, gluten free, grain free, local vegetables, omega 3, omega 3 fest, paleo recipes, Pastured Kitchen, seafood, shrimp, wild, wild seafood, wildSeafood Tagged With: dairy free, eat local, eat wild, epilepsy, epilepsy awareness, farmers market, gluten free, grain free, local vegetables, omega 3, omega 3 fest, paleo recipes, Pastured Kitchen, seafood, shrimp, wild, wild seafood, wildseafood, shrimp, wild, wild seafood, wildseafood, wild shrimp

Several studies have found individual dogfish specimens with mercury concentrations exceeding the FDA action level for mercury in seafood — the level at which the FDA would consider removing the product from the market.

Your guided tour of «The Emerald City «includes the colorful restored waterfront, historic Pioneer Square, and lively Pike Place Market, famed for its stalls filled with fresh seafood and local produce.

In a custom - designed space designed by award - winning architects Gensler & Associates, Harvest will treat guests to menu selections that include: charcuterie and artisanal cheeses and preserves; opulent vegetarian dishes; sustainable seafood cooked in a stone oven; grilled, dry - aged and grass - fed beef; organic poultry and game from the rotisserie; along with adventurous small bites, market - driven sides and a line - up of classic cocktails featuring cold - pressed juices and homegrown herbs.

The Marine Stewardship Council is a world wide organization with a mission to use its Ecolabel and Fishery Certification Program to contribute to the health of the world's oceans by recognizing and renewing sustainable fishing practices, influencing the choices people make when buying seafood, and working with their partners to transform the seafood market into a sustainable industry.

Filed Under: Seafood Tagged With: dairy free, farmers market, gluten free, local, Omega - 3, orange, Organic, Paleo, Seafood, seasonal

Filed Under: Family Foodie Favorites, Family Foodie Recipes, Farmer's Market Recipes, Seafood Recipes, Side Dish, Sunday Supper Tagged With: Potato Recipes, Summer Salads

Bologna's oldest medieval market is alive and well with food vendors selling everything from fresh baked breads, cold meats and cheeses, and hand made tortellini, to the freshest seafood catch of the day.

Also downtown on the Embarcadero, there's Sally's Seafood on the Water and The Fish Market, two more places to try for fresh catch of the day with waterfront views.

If it's not too late in the afternoon (and not raining) when you arrive, stretch your legs with a trek and try your luck at wildlife spotting at the Pangandaran Nature Reserve that covers most of the peninsular, then enjoy a sundowner at one of the many beach bars before heading to the Pasar Ikan, fish market, for some fresh barbecued seafood.

On our first full day out and about Tokyo, we decided to forgo the hotel breakfast buffet and start the day the Tokyo - way: with Kaisen Don (a large bowl of assorted sashimi over rice), and what better place to experience this then the famed Tsukiji Fish Market, the epicenter of the fish trade that is central to the city's love of seafood?

Delicious seafood BBQ's can be arranged, with the freshest local produce bought from the famous Jimbaran bay seafood market.

If you'd like to try your hand at cooking with some of the local ingredients, you can purchase fresh seafood from fishmongers and produce from the markets.

The market sells uncooked seafood to go, along with local food products and Clam Shack merchandise.

Inside, the dining area contains simple wooden furniture, an open kitchen, and a glass case lined with fresh seafood bought daily from local markets.