I personally find most cooking blogs a turn - off for the reason / question you pose; it feels very disingenuous to constantly
see blogs which make the tiniest adaptation and then say «inspired by» or «adapted from» such and such.
Not exact matches
That's why I got cranky when I
saw the new Global 100 ranking,
which is ostensibly a sustainability ranking (
see my
blog post on it here.)
The new revelation about Comey's uneasiness with Trump brings to mind a posting last month by Comey friend Benjamin Wittes on his Lawfare
blog, in
which he said Comey «
saw it as an ongoing task on his part to protect the rest of the Bureau from improper contacts and interferences from a group of people he did not regard as honorable.»
Coinbase, one of the largest exchanges, wrote in a
blog post that it won't be immediately supporting Bitcoin Gold because the code is not yet available to the public,
which they
see as a «major security risk.»
In a new
blog post, the exchange said that it was launching the review,
which could
see it delist some of the trading pairs it offers, in a bid to avoid being «mischaracterized as a securities exchange.»
I
see myself wanting to follow a similar path to you regarding passive income
which is why I have started DGI at a young age, a
blog, and hope to get into rental properties back in Trinidad in 5 years or so.
Long tail keywords can increase your
blog's traffic and I have been using it for a long time, but recently I started using Rich Snippets while updating my old posts and I
saw a significant increase in the article rankings
which boosted the traffic.
Though, I do not remember where, but I actually
saw a post
which went against the idea of interviewing in
blog posts.
It's fascinating to
see controversy stirred up over an old
blog post by NDP MP Alexandre Boulerice in
which he called World War I «a purely capitalist war» and lamented how, at the Battle of Vimy Ridge on April 9, 1917, «thousands of poor wretches were slaughtered to take possession of a hill.»
If you bother to read some of the more popular atheist
blogs, you will quickly
see that they and many of their readers have some of their own unwritten rules, the majority of
which have NOTHING to do with atheism / secularism and everything to do with promoting extremist left - wing agendas.
Many of these community
blogs are not accurately ranked by Alexa and SimilarWeb,
which are two of the ranking factors I used (
see below).
Aside from also starting to post more photos on my
blog (
which idea I
see you gleaned from monitoring my brainwaves as well), Dean and I were just talking about this story yesterday and how the point is not doing vs. being, but never being distracted from being a disciple;
which is really just being close to Jesus, doing what he does, listening to what he says and going with his agenda instead of ours.
seriously, I want to
see that, because if it's true, then I will immediately unsubscribe to his
blog and tell everyone I know to also do that, but if not, then you should delete this post, because you are making claims for
which you have no proof
Actually, if you read some of Leah's more recent
blog posts and comments, you can
see that she is no longer dating the Catholic man to
which you are referring.
I think it was Mike's
blog (
see comment above at Church for Men Florida)
which hit me hard recently when he wrote about praying for God to help him love church people as much as he loves non-churched people.
He has said disgusting, filthy things on this
blog a few pages back,
which I am sure you must have
seen??
Many of these community
blogs are not accurately ranked by Alexa, Compete, and Quantcast,
which are three of the ranking factors I used (
see below).
See I heard from someone at the college I'm at that there's this
blog somewhere that linked to a website where there was a quote from a forum post where a pilgrim told of meeting monk at a neo-monastery who's been doing some interesting research into the possibility of the hitchhikers guide to the galaxy being considered apocalyptic scripture
which could mean that the dolphin Dave was on was one of the ones that escaped the earth just before its destruction.
I think communities need to address the huge problem in out faith of divisivness —
which is an idea so prevelant in our theologies we even
see it on
blog - spaces and over the pulpits.
Our friend John from Canada has a really unique
blog called «If,»
which you really have to
see to understand.
Well, it's been one of those weeks for me, as I've been battling pinkeye... yes, pinkeye... for the last four days, along with a boatload of work related to book edits and
blog posts for next week.So I spent a good part of yesterday in the exact same pose as you
see above, only with swollen, crusty eyes, slightly better hair, and a more robust vocabulary from
which to bemoan my oppression.
(By the way, this is a GREAT way to get back links to your
blog,
which Google and other search engines LOVE to
see.)
I don't have enough space to reproduce the whole of Fr Finigan's account of the article with his response; for that you must go to his
blog; at the time of writing The Tablet has not hunted down all online copies of the whole text,
which can be
seen on, for instance, the exlaodicea and the Irishpilgrim
blogs.
I recently have been moderated twice on a
blog which I was giving completely intelligent responses to and they were axed for no reason I can
see.
I have followed that discussion on several «Christian»
blogs, and whatever position one takes on the issue, the ensuing discussion always degenerates into «demeaning or putting down other people who comment, name - calling, rudeness, unkindness and similar behavior»,
which the Moderator of this
blog warned us in the above comments (
See August 4 at 4:34 PM) will not be tolerated on this
blog.
If you have a look under the food philosophy section of the
blog you'll
see my recommendations for a blender and a food processor, both of
which are amazing and much cheaper than a Vitamix!
So thank you very much and please continue with your
blog, I am already so excited for your next book, I can not wait to
see which delicious recipes you have created!
The book will be based on totally new recipes, but I'd like to include a couple of your favourites from the
blog too, so please get in touch either by comment, Facebook, twitter or email and tell me
which recipes you'd love to
see in there!
However, case in point is that a very well known (very wealthy) lifestyle blogger lives close to me and while I do follow her
blog / instagram (
which ALWAYS makes me feel terrible about my life), when I have
seen her out and about she has been excruciatingly rude, unpleasant & ungrateful
which to me makes me wonder if she really is as happy / living the perfect life she projects to the internet??
Hi Hannah, have a look through the recipes on my
blog, app and in the book to
see which are suitable for you.
Hi Anjali, when there is a new post up on the
blog I will use all three social media platforms to let people know however I generally use Facebook to repost older recipes
which new followers may not have
seen before.
Hiya — just to get back to all your questions — not sure
which article you're referring to, but try searching «blender» or «food processor» on the
blog and
see if you do!
Let's
see, during the week we have 3 different school schedules, Paul's work schedule, Paul's church schedule (
which includes Wednesday night and Sunday morning), two different soccer schedules 3 days per week, my doctor's appointments, and my
blog schedule.
I don't
see our different approaches as an «issue» but as simply sharing our experiences of the
blog —
which may or may not be useful for Deb to hear.
I
saw your
blog and thought you may be interested in our recipe book
which features traditional, historical recipes from the North West of England, dishes
which would have fed the workers of the industrial revolution.
It's always interesting to
see which blog posts were the most popular — they have ranged from green smoothies to apple pie, cookbook reviews to product reviews.
I gave a 7 - ish minute spiel about molecular gastronomy, this here
blog, my weird love of reverse frozen spherification, and the three desserts you
see here,
which were funded by FOTA.
Which brings me to the second reason you will never
see the recipe on my
blog.
I love reading food
blogs and when I discovered yours I was rather interested and then I
saw that you live in Suisse
which got me even more interested.
Add the Vegetable Stock, I make my own
which increases the nutritional value of the soup too,
see my
blog post on Stock.
I have a 50 mm lens and I usually hand hold... if you look on my food
blog you can
see that my DOF is always kinda narrow and sometimes the front of the frame is out of focus,
which bugs me.
It has been awhile since I perused your beautiful
blog or
saw you on social media (mostly because I was criss - crossing you and moving from Vermont to Minnesota to FLORIDA, where you just left,
which makes me sad!).
Also, replying to your most recent tweet here since I don't have twitter, there's a great
blog called The Bite House,
which is written by a chef living in the Maritimes, maybe he might have some ideas about things to do /
see / eat while you're there.
I am looking forward to new year of this
blog with people who have stayed with me till now and would love a feedback of what different they would like to
see in this space,
which is like my abode.
Following on from last weeks»
blog,
which discussed the findings of a survey that set out to establish the UK's favourite sweet treats —
which included a number of well established and retro brands — I recently received an email detailing the campaign to «Bring back Banjo», a chocolate bar that hasn't been
seen on our shelves since the 1980s.
I would love to make all of the delicious dishes that I
see on other food
blogs and all over Pinterest, but that is just not practical, let alone possible... so I thought I would post some of my favorite healthy twists on the classic holiday dishes —
which is exactly what this post is.
For example, the most common term I
see that people have searched that led them to my site is «gluten free on a shoestring,»
which tells me that people are probably buying the book, and then going to the site, or hearing about the site itself through some other means, and then googling it to find the
blog.
It's more like the layer on the pictures in the
blog,
which I didn't
see until after I made the recipe.
My favorite summer treat is my swedish pancake cake,
which you can
see on my pancake
blog (as I am a lazy gal I only write in swedish though): http://detblirbarapannkaka.wordpress.com/2013/09/08/det-blev-bara-en-pannkakstarta/
Last week I posted a call on Facebook on
which my followers can choose one recipe they want to
see next on the
blog.