Sentences with phrase «serve over ice with»

Serve over ice with lemon or lime slices and a few extra blueberries.

Chill for at least 1 hour and serve over ice with sliced apple rounds as garnish.

Serve it over ice with a few slices of lemon and cute straws, and then relax for five whole minutes.

Serve over ice with lime wedges in salt - rimmed glasses, if desired.

Called the Michelada, this chill drink is made with Mexican beer and chipotle puree, served over ice with a dash of lime and a salted rim — adding a subtle kick to your refreshing pint.

Not exact matches

To start, the pair brewed their coffee for 16 hours, creating a concentrate that could be sold in 32 - ounce bottles and serve eight people when mixed with water or milk and poured over ice or heated up.

Shift into warmer weather with functional lattes served over ice.

If not using ginger combine cold milk with the rest of the ingredients in a blender and serve over ice, sprinkled with more turmeric and black pepper, if desired.

For example at home Ella and Matthew eat lots of bowls of porridge with almond butter, warming veggie stews with lots of spices served over brown rice, chocolatey energy balls and rye toast with honey, but when they go out Matthew loves a pizza followed by ice cream with extra chocolate sauce!

Over the weekend I decided to make your raspberry ice cream (frozen raspberries that I picked myself a couple weeks ago) and serve it with your lean chocolate sauce in meringue nests (vacherin).

Summertime, the cookies are wonderful crumbled up and served over ice cream with fresh strawberries and a splash of Framboise or Grand Marnier.

Before serving over ice hit with a splash of balsamic vinegar (really) and a big juicy round of lemon.

Serve it warm over vanilla ice cream (bake the pie dough scraps, brushed with cream and sprikled with cinnamon and sugar, and then add them to the whole thing).

Packed with the warm flavors of mulling spices but served over ice, it's always a hit.

Creamy with a hint of sweetness, horchata made from tiger nuts is a speciality of the city of Valencia where they drink it over ice, and in Mexico where they serve it hot with cinnamon or vanilla.

Fill a tall glass with ice, pour the juice over the ice, garnish with a lime wedge and serve.

The Malibu Island Spiced and coconut water served over ice and garnished with a lime wedge sounds perfect and refreshing.

My favorite was the Malibu Coconut Spiced — Malibu Island Spiced and coconut water served over ice and garnished with a lime wedge.

For a kid friendly drink you can serve the simple syrup with some sparkling water over ice like a fizzy tamarind agua fresca.

One of my friends prefers her spiced rum straight up so I made her a Spiced on Ice which is Malibu Island Spiced served over crushed ice and garnished with an orange twiIce which is Malibu Island Spiced served over crushed ice and garnished with an orange twiice and garnished with an orange twist.

-LSB-...] Spiced and coconut water served over ice and garnished with a lime wedge.

I think it's best served over lots of ice and slurped up with a straw.

Serve it with a scoop of vanilla ice - cream or a dollop of whipped cream and you will win over everyone's heart!

So I mixed the brown sugar with the cinnamon and sprinkled it over the top and when the pudding cake was done and I scooped it into serving dishes, I sprinkled butterscotch chips over the top and served with a small scoop of salted caramel ice cream.

I love to serve it with my Nonna's orange - flavored Mandarinello Bundt Cake, or just eat it over ice cream or spread it on a piece of toast.

Serve over ice, and garnish with additional fruit.

Serve the lemonade over a full glass of ice — with a squeeze of orange to add an extra hint of citrusy sweetness.

Pour into a serving container and serve over nondairy ice cream, vegan brownies, or as a dip with fruit.

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

My favorite summer treat is homemade ice cream with soda poured over it, served in a glass.

Fill the rocks glass with ice, strain the drink over the ice, and serve.

Coconut cream is usually drizzled over the Black Rice Pudding, but to find a balance between hot and cold, my variation is served with coconut ice - cream.

I've made this recipe in small cups and served in parfait glasses; made ice cubes with the mixture and dropped into seltzer for spritzers; and let it defrost a bit to serve over vanilla ice cream!

Serve over ice and garnish with lemon slices or fresh herbs.

Serve with an audience, over ice.

Serve in cocktail glasses straight up or over shaved ice with additional lime wedges for garnish.

This granola is great on its own, in a bowl of yogurt, served with almond milk, and even sprinkled over ice cream!

The dough turned out delish and, served with ice cream, the galette eased my distress over this summer's wretched crop.

Serve over ice in a large pitcher; garnish with fresh sprigs of spearmint and lemon slices.

Magners, who revolutionised cider with its over ice serve in 2005, says it is set to rejuvenate the drinks market once again as it introduces a new campaign to shake up the category.

Our vanilla ice cream served in a tall glass with a strong espresso, or your choice of liqueur, to pour over the top.

Each cocktail contains both tea and gin and is served over a hand - stamped block of ice from individual, mini Champagne - style bottles with retro labels.

Serve as - is over ice, or blend with 1 - 2 cups ice for that ice - cold slushy factor.

The exact recipes for chai tea vary by region and can be made with various different spices, though this recipe combines some of the most popular into one delicious hot drink... or you can even serve it over ice for a refreshing iced chai «latte»!

Shake and strain; best served over fresh ice and garnish with an orange twist.

Serve over ice in a short glass garnished with a sprig of mint.

Serve them over ice cream or with chocolate mousse.

Over time, and with the advent of making artificial ice, sorbets / sherbets were sometimes frozen and were either served as a drink or eaten with a spoon.

I even filled a few small freezer - safe mason jars with ice cream so I'd have ready - to - go single serve ice creams for the guests I was having over later that day.

1 1/2 ounces Reserva del Señor Licor de Café 1 1/2 ounces of Reserva del Señor Silver Tequila 1/2 ounce Orange Liqueur Put in shaker with ice Serve over ice in Rocks glass