Not exact matches
Serve over quinoa or
rice topped with remaining green onions.
They can stand alone as a side dish or make for an easy meal if you
serve them
over rice and add a runny fried egg on
top (so good).
Serve with shredded cheese on
top if you like
over rice.
Serve in a bowl
over some
rice,
topped with chopped cilantro and chili peppers, or with whatever you want to
top it with.
Spoon curry
over rice (3/4 cup per
serving) and spoon a bit of sauce on
top.
Serve them
over a bed of cilantro lime
rice with black beans, and add a scoop of chipotle cream sauce on
top.
Remove from heat and
serve over white or brown
rice topped with sliced scallions.
Honey - lime chipotle chicken fajita bowls
served over cilantro lime
rice with black beans, and
topped with a chipotle cream sauce.
Follow the recipe and
serve the chicken in a chard wrap — or feel free to
serve it however you wish: on a bed of greens, on
top of a sweet potato, or
over cauliflower
rice.
Serve over orange
rice and
top with cilantro.
Serve over steamed cauliflower
rice and
top with cilantro.
The roasted eggplant is
served over brown
rice and chickpeas, and
topped with a silky turmeric tahini sauce that might be the true star of the entire meal.
In addition to healthy wraps — many
topped with the restaurant's zero - carb signature sauce — salads, power pastas, guiltless entrees
served over brown
rice and low - carb solutions, the company is developing a healthy pizza option.
Sprinkle the farofa
over the
top and
serve with
rice.
Serve it
over whatever makes you happiest (white
rice, cauliflower
rice, mashed potatoes, a baked potato, or even some cooked vegetables) and then garnish with your favorite
toppings.
We keep it simple,
serving it
over rice with a side of Roasted Ginger Sesame Green Beans or Spicy Asian Broccoli, but there have been a few none - too - subtle request to
serve 15 Minute Korean Style Beef with a fried egg on
top and kimchi on the side, too.
Once balls are done cooking,
serve warm
over brown
rice and
top with sauce.
It is often
served over rice, and many versions feature a fried or poached egg on
top, making it a great breakfast dish.
This Thai Buddha bowl is quick and easy to put together with heaps of fresh vegetables and crispy fried tofu
served over coconut
rice and
topped off with a simple Thai peanut sauce with spicy red curry.
Left
over cauliflower / chickpeas can be
served on
top of basmati
rice or a salad for lunch the next day!
My favourite way to
serve this up is on a bed of brown
rice and quinoa (I do a 50 - 50 mix, soaked overnight then cooked in organic vegetable stock), but you could even
serve this
over some wholewheat pasta, or cold on
top of salad greens.
I
served the chicken with basmati
rice and stir fried veggies (onion, red bell pepper, carrots, broccoli) and poured the reduced sauce
over the
top.
I
served Nick's
over rice noodles and mine
over millet with a drizzle of sesame oil on
top and some sesame seeds.
These savory tofu breakfast (or lunch or dinner) bowls are made with spiced pinto beans and scrambled tofu
served over a bed of
rice and
topped with salsa and creamy avocado slices.
Over the holidays I had brunch with my family and my mom made...
Serve chicken
over rice and spoon sauce on
top; delicious.
I
serve the sweet BBQ meatballs
over rice and sprinkled chopped green onions on
top.
-
Top with toasted pine nuts, sesame seeds and
serve warm
over brown
rice or quinoa for a complete meal!
Serve with brown
rice and spoon some of extra yummy sauce
over top.
Chicken and Mushrooms are tossed in a Garlic White Wine Sauce and then
served over top of mashed potatoes, noodles, or
rice for a complete weeknight meal.
Serve dal
over rice drizzled with yogurt and
topped with pickled onion and additional cilantro.
serve this
over white
rice and
top with sliced, hard - boiled eggs.
I
served the curry
over brown
rice and
topped it with plain Greek yogurt and a sprinkle of almonds.
Serve as is or
over brown
rice and
topped with cilantro.
Once the cooking is done, give the chickpeas a stir and
serve them warm
over a bed of white
rice (or cauliflower
rice) with a sprinkling of green onions and sesame seeds on
top.
Tofu cubes are soaked in a savory ginger - sesame marinade and baked until crisp, then
served over a bed of
rice and veggies
topped with wasabi seasoned tahini dressing in these delicious and healthy vegan sushi bowls.Have you ever had some...
Spoon the wasabi ketchup on
top and
serve over rice or on buns.
Serve the stew
over rice, mashed potatoes, or alongside some baked sweet potatoes
topped with miso butter.
Served over a bed of rice and topped with chopped nuts, a sprinkle of fresh cilantro, and served with fresh naan bread on the side - it's the whole meal in a single
Served over a bed of
rice and
topped with chopped nuts, a sprinkle of fresh cilantro, and
served with fresh naan bread on the side - it's the whole meal in a single
served with fresh naan bread on the side - it's the whole meal in a single bowl.
Serve over rice,
top with green onion.
Serve the fish
over the
rice,
topped with the cucumber salad, and stash leftovers in separate containers in the fridge.
Add salt to taste, and
serve topped with crushed peanuts,
over couscous,
rice or other grain.
Served as an entrée
over polenta, or brown
rice, or whole - grain pasta, or quinoa, and
topped with your favorite sauce.
To
serve, divide the
rice among 2 bowls, ladle the stew
over, and
top with a spoonful of salsa and a lime wedge.
Serve topped with fresh cilantro,
over rice (pictured is brown basmati
rice) or with other accompaniments of choice.
To
serve, place some
rice in the bottom of a bowl, ladle the dal
over the
top.
To stretch it into a main dish for four,
top with 1 cup of roasted cashews and
serve it
over steamed
rice.
Top the whole thing with toasted sesame seeds, thinly sliced scallion greens, and a bunch of the crumbled bacon, and
serve over rice or another grain.
Serve plain or
over brown
rice or faro with a dollop of plain yogurt and garnish of mixed herbs and a spoon of hot Indian pickle or Brooklyn Delhi achaar on
top.
Serve curry
over rice topped with drained pickled chiles, roasted cauliflower, fried shallots, and cilantro sprigs.
Serve beef
over rice with a bit of braising liquid spooned
over and
topped with basil and egg, if using.