Not exact matches
Serve the
scallops atop the parsnip puree, sprinkle the pine nuts on
top, and add some more freshly ground nutmeg.
Serve as a side or
top with the lean protein of your choice... might I suggest
scallops?!
Serve the
scallops with a generous dollop of tomatillo guacamole and a spoonful of corn salsa on
top.
Satterfield
serves seared
scallops over a butternut squash purée laced with ginger, then
tops them with a fennel and apple salad and a hefty portion of seed powder (see the recipe).
Divide the grape mixture over each
serving of ajo blanco,
top with 4
scallops, drizzle with olive oil and
serve.
Top each
serving with
scallops and peas, and drizzle with 1 tablespoon sauce.
Place one skewered
scallop across the rim of each cocktail glass or butterfly one shrimp and stand on the
top of the actual mousse (it should look like a scorpion tail) for each cocktail glass and
serve.
Mukhin is about to
serve a 13 - course tasting menu with dishes like lardo made from strips of coconut,
scallops with something called eucalyptus snow on
top and homemade black bread with three types of caviar.
Our appetizer included
Scallops al Pesto, which was a flavorful
scallop sautéed in white wine and
served on a bed of pesto sauce with a basil leaf protruding from the
top, and the Carpaccio di Tonno, a thinly sliced piece of raw Ahi tuna on a bed of arugula and finished with a lemon mint dressing.
This eco-friendly, two - floor eatery
serves an all - organic menu — consider risotto
topped with shaved truffles or a terrine of diver
scallops & mdash... Read More
Spoon the pea purée into two shallow soup dishes, creating a bed, then place the seared
scallops on
top and
serve.