Serve with a yogurt - herb dipping sauce.
Serve with yogurt and raspberries on top.
Just
serve with some yogurt and additional fruit, and you have yourself a solid breakfast!
Serve with yogurt, milk, extra fruit, or your favorite syrup!
On a side note, healthy fats do help a person better absorb the nutrients and there is hardly any fat in them unless you opt to try some of the alternate suggestions to add cheese or choose to
serve them with a yogurt sauce.
Or you can pack them in lunches as dollar pancakes and
serve with yogurt and peanut butter.
Toast half a frozen waffle, cut into strips, and
serve with yogurt for dipping and some fresh fruit.
Serve with yogurt and fruit, or milk of choice.
Transfer to a large bowl or platter and
serve with yogurt and fruit.
Bake for 18 minutes then leave to cool,
serve with yogurt, fresh berries and a smile.
Serve it with some yogurt sauce as a great starter!
Serve with yogurt and a drizzle of maple syrup for a delicious way to start your day.
Store in a air tight container and
serve with yogurt, ice cream or anything your heart desires.
You can
serve it with yogurt or an açaí bowl, or even with just some veggie milk.
Serve with yogurt, fresh blueberries, syrup or your favorite fruit topping.
Just
serve with some yogurt and additional fruit, and you have yourself a solid breakfast!
Serve with yogurt, fruit, maple syrup or butter.
Its a vegan salad but you can
serve it with a yogurt & tahini dip.
Serve it with a yogurt salad too, such as raita in part 3 of this series.
Serve with yogurt and fruit (vanilla or flavored with strawberries, blueberries, pomegranates... anything goes!)
Apart from all that trickery, the dish is absolutely delicious, especially when
you serve it with some yogurt on the side.
Serve with yogurt, milk, extra fruit, or your favorite syrup!
Serve with Yogurt Soft or medium boiled egg (ours were cooked for 7 minutes) Beetroot sprouts Radishes Lemon zest
Aaaand
I served it with a yogurt sauce on whole wheat tortilla instead of a salad and inside of pita bread.
I love the idea of
serving them with a yogurt dip.
Served it with yogurt marinated chicken kabobs and roasted broccoli, and it was a great counterpoint to both.
And, it's a beauty — silky dark orange
served with yogurt, parsley and nuts in the center of a bowl.
I like the idea of
serving it with yogurt for an added tang.
I have mine on top of smoothie bowls, with porridge or
served with yogurt and berries.
And the end result, which
I served with yogurt and some baby spinach greens, was unbelievably delicious.
Apple crumble is perfect for breakfast if
served with some yogurt or as a dessert served warm with vanilla ice cream.
I served them with some yogurt with lemon, cumin and olive oil mixed in.
These fruity coconut breakfast crumbles are perfect for a special breakfast
served with yogurt, a delicious pudding served with ice cream or just on their own at any time of day.
Try
serving with yogurt for dipping.
They took a little more effort to prepare but have to say they were definately worth it, creamy and naturally sweet and excellent
served with yogurt and fresh fruit.
In the morning, top one
serving with yogurt, fresh blueberries or cranberries, banana slices and sliced almonds.
Garnish
each serving with yogurt (I choose coconut cream), cilantro or mint, and a squeeze of lime juice.
The beef bibimbap was
served with a yogurt cup, side of fresh fruit and a bread roll.
Not exact matches
Like froyo, the
yogurt here is
served with all sorts of toppings, but unlike froyo, it's not DIY.
Most locations
serve this
with a small fries and apple slices or
yogurt, plus a cute little milk or juice.
I decided to create it without the cardamom and lemon and
served it
with Maple, cashew
yogurt and Raspberries....
You could of course
serve this
with a number of different options but here we have simply wilted spinach
with chili flakes for a bit of a punch, added a soft boiled egg and topped it
with a dollop of
yogurt, sprouts, radishes and lemon zest.
We
serve this salad
with a simple
yogurt dressing but you can skip that if you want to make it vegan.
Serve the apples on a plate, topped
with a dollop
yogurt, chopped almonds, cinnamon and a drizzle of ginger honey.
Serve with blueberry syrup and
yogurt and a good book
Serve in bowls
with a spoonful of cooked rice, some mushroom slices, fresh parsley, olive oil, a dollop of
yogurt if using, and an avocado toast.
Serve the pancakes warm
with a dollop of coconut
yogurt and a sprinkle of chopped pecans and coconut chips.
Serve with a side of rice, a dollop of coconut
yogurt, some sliced avocado and a sprinkle of chilli flakes — enjoy!