Served on rolls with your favorite hot sauce, sour cream, and shredded cheese.
Beef roast slow cooks with vegetables, ketchup, brown sugar, and spices until it shreds wonderfully and is
served on rolls!
I served it on rolls with a bit of pesto and some fresh mozzarella, and it was absolutely incredible.
Then heat the thawed casserole dish in the oven for about 30 minutes and
serve on rolls?
Keep on low in the slow cooker while
serving on rolls with additional BBQ sauce drizzled on top, if desired.
Served on a roll with traditional fixings, they make a good sandwich, or you can use them as dinner patties.
I photographed the chicken
served on a roll as a sandwich but you could also use it to make quesadillas, top baked potatoes, add protein to mac & cheese, pile on a pizza, fill lettuce wraps (a low carb option!)
Not exact matches
That was in respect not only to the content that we licensed, but also the devices that we're
rolling out
on and the way we
serve up our curation.
And servers in retro
roller skating outfits were
serving the food in Miss Ricky's, the diner
on the street level of the hotel.
Our admissions committee considers applications
on a
rolling basis, which means we review applications and admit students
on a first - come - first -
served basis.
Signs of the changes percolating in the retirement market were everywhere
on Wednesday at Dimensional Fund Advisors» first - ever conference focused
on the defined contribution space, from the jokes DFA's David Booth told at the expense of the existing king of the retirement market, Fidelity, to the news of the investment product DFA is
rolling out to
serve as a combination default option and lesson in responsibility for employees who are the least engaged in their retirement planning.
On the other hand, an advisor who did not serve as a fiduciary could freely advise participants on rolling over their accounts to IRAs and how the rollover proceeds should be investe
On the other hand, an advisor who did not
serve as a fiduciary could freely advise participants
on rolling over their accounts to IRAs and how the rollover proceeds should be investe
on rolling over their accounts to IRAs and how the rollover proceeds should be invested.
There were several articles
on «Holy
Rollers» in the remote distance, and some of their churches were congratulated for
serving overlooked people.
1) Sift the flour into a mixing bowl 2) Add the salt to the flour, mixing together 3) Add the olive oil, mixing as you add to ensure the flour envelopes the oil 4) Add warm water bit by bit until dough reaches the right consistency 5) One the dough ready,
roll it into a ball, and knead well
on a cool, flat surface 6) Flatten the dough with a wooden
rolling pin 7) Cut into 10 cm pieces and
roll them long enough and evenly 8) Place the pin - shaped dough
on a well - greased baking tray 9) Bake in oven at 175 deg cel (medium heat for gas ovens) for 20 -30 minutes or until the sticks are ready (test by breaking off a small piece to check that the inside is well cooked) 10) Allow to cool for 5 minutes before
serving
When
rolls come out of oven, split and pile
on serving plate.
For $ 5, we got an order of soft and pillowy
rolls coated in garlicky butter and a crap ton of Parmesan cheese, plus a cup of warm marinara sauce with a generous
serving of cheese sprinkled
on top of it too.
Here, you can enjoy a hearty and generous Alaska Crab Melt — a fresh, crab - filled sandwich with cheddar cheese, caramelized onion, and braised leeks with Dijon aioli
served on a toasted garlic
roll.
they cut it into triangles, put a slathering of truffle butter, then a slice of prosciutto and
roll it up and
serve on a bed of arugula!
Serve with some bread
rolls for dunking, or a sprinkling of sesame seeds
on top.
Cut
rolls diagonally in half; arrange
on plate and
serve with sauce.
Serve by themselves or
on rolls as sliders or in sandwiches with sriracha mayo, cucumber, cilantro, carrots, and sprouts if you have them.
Roll into 1 inch balls (or larger if
serving as an entree) and place
on a parchment or silicone - lined baking sheet.
Serve with a wedge of cheese and a whole - grain
roll on the side for a satisfying dinner — or with just about anything that comes off the grill.
Serve shredded pork
on potato
rolls with your favorite barbeque sauce, top with caramelized chipotle onions.
Slow cooked together in one giant pot, these are so easy and delicious, all you have to do is grill some meat to go with them and maybe toast up some crusty bread or
rolls to
serve on the side.
He's making Duck Confit Sliders,
serving the fork - tender meat
on sweet Hawaiian
rolls with a heap of Fennel and Celery Root Slaw and a spread of homemade Cranberry Jam.
To further enhance the Hooters experience when you
serve these messy wings, throw a whole
roll of paper towels
on the table, rather than napkins, as they do in the restaurants.
Probably one of the most widely known uses for Chicago - Style Hot Giardiniera is
on an Italian Beef Sandwich — a hoagie
roll piled high with thin slices of roast beef that have been simmering in its own cooking juices, topped with Hot Giardiniera, then dunked into said juices before being
served.
Roll, boil and
serve with a sauce that's been simmering
on the stove for hours.
for the wraps, finely slice some halloumi and fry in a hot dry frying pan until golden, smear some garlic sauce over the tortilla, place
on a handful of fresh spinach followed by the golden halloumi and
roll up like a burrito (ends folded in), cut in half and
serve.
We
served them
on sesame seed buns, but I think next time we will try Hawaiian Sweet
Rolls.
If you are not gluten - intolerant and have just plain
rolled oats in the house and are going to
serve this to someone who is gluten - intolerant then please be aware that most
rolled oats
on the market are, to use a strong word, contaminated with gluten.
When ready to
serve,
roll ball into the crushed nacho chips and place bell pepper stem
on top.
For example, it can be smeared over toasted English muffins and
served with soup (how we like to eat it), or spread
on dinner
rolls later in the day for an unexpected twist
on something ordinary.
Sprinkle Cotija cheese
on top, then
roll up tortilla and
serve.
Serve it
on crusty whole wheat
rolls.
They'd place one
on a paper plate, cover it in cinnamon sugar,
roll it up and
serve it with a lemon wedge.
Serve your beefy, saucy sandwiches
on crusty
rolls with plenty of sauce for dipping.
PS - If you are
serving on a bun /
roll of sorts, cut up some fresh veggies and place
on top (lettuce, tomatoes, cucumbers, red onion, shredded carrots, cilantro)- whatever floats your boat.
Lastly, Thai ice cream (frozen - to - order) dessert buffet stations — ice cream is made as a batter, placed
on an anti-griddle to freeze, then scraped into a
roll, topped and
served.»
It is a fresh filet of haddock lightly crumbled and grilled,
served with melted cheddar cheese and caper mayonnaise
on a toasted bulky
roll.
Slice each
roll into pieces about 1 inch thick, arrange
on a plate and
serve.
On the
roller grill, we
serve Bahama Mamas, hot dogs and tornados.
Serving guests daily between 7 a.m. and 5 p.m., Butterscots continues to be recognized as a charming breakfast and lunch spot, with visitors remarking
on the delectable selections of sandwiches, salads and sweets as well as the house made breads and
rolls that are baked fresh daily.
While many food manufacturers
serve foodservice and retail clients, tortilla maker Fresca Mexican Foods focuses primarily
on the foodservice industry, which helps explain how it can offer a fresher and more supple product that doesn't tear or crack when
rolled into wraps or burritos.
«To
serve that end,
On a
Roll Sales probably produces over 1,000 items of varying specifications for our clients,» Leppo says.
Lovers of the lobster claw will simply skip the beef and dive right into a delightfully spiced lobster
roll served up
on a homemade bun drizzled with a tangy remoulade sauce or perhaps choose a lobster - tomato - arugula salad enhanced with a Champagne vinaigrette.
There are two basic styles of cinnamon buns or cinnamon
rolls: one is baked in a pan with syrup and nuts
on the bottom, then flipped upside - down to
serve; this type is usually called cinnamon or sticky buns.
We like corn and crab bisque (heavy
on creole seasonings,
served with crusty
rolls for dipping), Hungarian style mushroom soup (paprika & sour cream), No - cream - of - broccoli, etc..