Sentences with phrase «shape tablespoon sized»

Shape Tablespoon sized portions into balls and roll in coconut or chopped walnuts.

Not exact matches

Shape meat mixture into tablespoon - size balls and place in a large skillet with 1/2 cup water.

Scoop heaping tablespoon sized portions out and shape into 16 balls.

Use a tablespoon to size each cookie on the greased baking sheets, about an inch apart from one another (they don't spread a whole lot, so you'll have to flatten them into cookie shapes!).

Wet the tips of your fingers and grab about a tablespoon of the mixture, press and shape into a round ball the size of a 25 cent coin.

Shape dough into walnut sized balls, and roll them in the remaining 2 tablespoons of sugar.

Shape dough into approximately 1 tablespoon sized balls.

Line a cookie sheet with foil and shape tablespoon and a half size meatballs with your hands or a cookie scoop and place them on the cookie sheet.

Shape the dough into tablespoon - size balls and place on a parchment - lined baking sheet.

Shape dough into tablespoon - size balls.

take tablespoon - sized balls of the dough and roll them into sort of football - like shapes.

Whichever shape you decide to make, start with about a heaping tablespoon of dough (note that by using a disher ie: a cookie dough scooper, your Greek cookies will all be the same size and bake evenly).

500 grams fresh pink ling chopped into 2.5 cm cubes 1 teaspoon sea salt 1 teaspoon each cumin and black mustard seed 2 teaspoons ground turmeric powder 2 fresh cardamon leaves 1 dessertspoon finely chopped fresh ginger 2 long green chillies sliced diagonally 1 long red chilli sliced diagonally 1 tablespoon finely chopped purple basil 2 tablespoons chopped spring onion tops 2 black capsicums finely sliced (optional) 1 medium size red capsicum finely sliced 2 small cigar shaped egg plants chopped into half rounds (1 small standard eggplant will do) 6 medium tomatoes chopped into small pieces 1 tablespoon peanut oil 3 cups crayfish and laksa mint stock (see recipe)

For each slice of the bread, place 2 tablespoons almonds in a single (but fairly densely packed) layer on the hot griddle, forming an area the size and shape of a bread slice.

Using rounded tablespoon sizes of dough, roll into balls and then using your palm flatten into cookie shapes (shape will not spread or change much while baking).

To shape into balls, use 1/2 tablespoon measuring size and scoop out the cream onto a wax paper surface.