The CALL / ACBD / MichALL law library conference currently underway in Windsor, Ontario, has had lots of useful sessions, as previously mentioned here on
SLAW by Shaunna Mireau.
One of this month's items is about a mistrial declared in a New Brunswick murder case because of a juror's Facebook activities (a story mentioned last week on
Slaw by David Canton).
As reported previously on
Slaw by John Gregory, a protocol issued by the Superior Court of Ontario will, as of February 1, 2013, ban members of the public from using electronic devices in the courtroom unless a judge orders otherwise.
Waiver of tort was previously discussed on
Slaw by Barry Glaspell of BLG, and is also described in these documents from Lerners LLP.
When I'm overcome with the urge to consider use of and / or in legal writing, I now know where to go: to this post on
Slaw by Ted Tjaden, national director of knowledge management at the Canadian law firm McMillan.
Only consider what looks to be a miserable (and miserably late) launching of the online Ontario Reports, at least as judged by Garry Wise today: the potential advantages of having digital data online were largely ignored or suppressed (though compare a subsequent piece on
Slaw by Ted Tjaden).
They refused to acknowledge a class ‑ based constitutional basis for journalist - source privilege under s. 2 (b) of the Charter, citing the reasons identified in the recent decision in R. v. National Post (mentioned previously here on
Slaw by Simon Chester),
The Task Force has previously been commented on
Slaw by Adam Dodek and John O'Sullivan.
Various aspects of lawful access and cell phone tracking have been discussed here at
Slaw by David Canton, Simon Fodden, John Gregory, and David Fraser.
Bruce Carton at Law.com's Legal Blog Watch has honoured
Slaw by picking it as one of his «10 most watched» blogs of 2010.
A collection development policy (as recently discussed on
SLAW by Louis Mirando) is key; libraries — no matter what their size — need to have one, in addition to a weeding policy that formalizes what the criteria are for removing items from the library.
Summaries of selected recent cases are provided each week to
Slaw by Maritime Law Book.
While the oven comes up to temperature, prepare the simple cabbage
slaw by tossing together the cabbage and carrots with the lime juice, cilantro, olive oil, salt, and pepper.
Monday — Feel Good Sloppy Joes by Curious Cuisiniere Tuesday — Crispy Fish Sticks with Roasted Potatoes by Magnolia Days Wednesday — Fish Tacos with Pineapple
Slaw by Savvy Eats Thursday — Roasted Red Pepper Pesto Pasta by The Messy Baker Friday — Jalapeño Popper Quinoa Bites by Alida's Kitchen
Shredded Hoisin - Blackberry Chicken Tacos with Crunchy
Slaw by Floating Kitchen Raspberry Peach Hand Pies by Foodie Crush Roasted Red Pepper and Sweet Potato Soup by Cafe Johnsonia Pumpkin Apple Cake with Caramel Sauce by Climbing Grier Mountain Zucchini Banana Brownies by Kitchen Confidante Classic Carrot Cake by Vintage Mixer Easy Roasted Vegetable Spaghetti by Simple Bites Peach and Arugula Pizza by Letty's Kitchen Thai Carrot Cucumber Noodle Salad with Peanut Lime Dressing by Flavor the Moments Slow Cooker Red Lentil Cauliflower Curry by Well Plated Creamy Tomatillo Ranch Dressing by Mountain Mama Cooks
While the fish marinates, make the salad
slaw by tossing the cabbage and about 1/2 cup chopped cilantro together in a medium bowl.
Add color and texture to an otherwise ordinary
slaw by topping it with hard - boiled eggs that have been pushed through a fine mesh strainer.
Side Dishes: Cabernet - Apple
Slaw by Bella Eats Red Wine Spinach by Angie's Recipes Red Wine Cranberry Sauce by Alexandra's Kitchen Potatoes, Shanterelles & Shallots in Red Wine Sauce by Herbivoracious Stewed Kale and Tomatoes by Aggie's Kitchen Add a little red wine when cooking wild rice.
Korean BBQ Tofu Sliders with Kimchi
Slaw by Hello Little Home Corn, Black Bean, and Feta Dip by Lizzy is Dizzy Crab, Bacon & Guacamole Crostinis by That Square Plate
Not exact matches
The cole
slaw will be replaced
by «superfood sides» such as a kale and chopped broccolini salad with dried sour cherries and a roasted nut blend, tossed in a maple - vinaigrette dressing.
It's inspired
by deconstructed shrimp tacos, as you'll notice
by the flavor profile and the
slaw - like salad base.
These two ingredients combine (even with few other ingredients) to make a knock out sauce for you dog — and juicy crunch is provided
by a Fresh Cucumber - Carrot
Slaw.
Thanks for so many delicious recipes, I won over my father in law with your cole
slaw, after years or eating my mother in laws blah cole
slaw he said to me he could eat mine
by the bucket =) thank you, thank you, thank you.
But it's reality, as evidenced
by the bags of frozen fruit and bottles of carrot juice current stored in my fridge, or the containers of broccoli
slaw being stashed away for this week's lunches.
I did make this
slaw July 4th and was devoured
by our guests!
Assemble tacos
by spreading sriracha mayo on each tortilla and topping with meat and
slaw.
The result of years of careful research, trial - and - error, and a little creative reverse - engineering, Top Secret Recipes ® Step -
by - Step hacks: • KFC ® Original Recipe ® Fried Chicken and Cole
Slaw • Cinnabon ® Classic Cinnamon Roll • IKEA ® Swedish Meatballs • Outback Steakhouse ® Alice Springs Chicken ® • Pinkberry ® Original Frozen Yogurt • Raising Cane's ® Chicken Fingers and Sauce • Arby's ® Curly Fries • Lofthouse ® Frosted Cookies • Wendy's ® Chili • Panera Bread ® Fuji Apple Chicken Salad • Starbucks ® Cake Pops • Cafe Rio ® Sweet Pork Barbacoa • McDonald's ® McRib ® Sandwich • The Melting Pot ® Cheddar Cheese Fondue • P.F. Chang's ® Chicken Lettuce Wraps • The Cheesecake Factory ® Stuffed Mushrooms • Ben & Jerry's ® Chocolate Chip Cookie Dough Ice Cream • Chick - fil - A ® Chicken Sandwich • Chili's ® Baby Back Ribs • Chipotle Mexican Grill ® Adobo - Marinated Grilled Chicken & Steak • Cracker Barrel ® Hash Brown Casserole • Mrs. Fields ® Chocolate Chip Cookies • Ruth's Chris Steakhouse ® Sweet Potato Casserole
I really do hope I can get over my cabbage aversion
by trying it fermented (I've only ever tried it in lousy, mayo ladened, cole
slaws...).
I love this
slaw inspired
by the Asian Flavors of Jean - Georges.
Begin
by placing one tablespoon of the broccoli
slaw on the diagonal of the bottom right corner of one of the egg roll wrappers.
Don't be scared
by how much tahini dressing / sauce this makes, it goes fast — because it goes well on everything (steamed broccoli, roasted potatoes, veggie burgers, shredded veggie
slaw, burritos, etc.).
Evenly distribute the
slaw onto each tortilla, followed
by the chicken.
Waldorf
Slaw with Goat Cheese and Honey adapted from «Cook Without a Book: Meatless Meals»
by Pam Anderson
Sun - salad Mon - fish tacos with mango salsa and cole
slaw inspired
by coop box ingredients Tues - zucchini fritters in tomato sauce with kalamatas and capers.
① Appetizer: Raw Beet
Slaw with Fennel, Tart Apple and Parsley Make quick work of prep
by busting out the mandoline for this crunchy salad.
This energizing root vegetable
slaw recipe comes from Raw & Simple: Eat Well and Live Radiantly
by Los Angeles actress,...
the beans were accompanied
by a lime, cilantro, jalapeno and honey
slaw, hot potato salad and smoked spare ribs.
Create authentic Mexican - style tacos
by cooking the chicken in a mixture of ancho chili powder and cumin and serving over corn tortillas topped with
slaw and avocado cream.
We honor this
by taking two sautéed lump crab cakes seasoned with Old Bay served on a bed of our homemade aioli sauce, our homemade Asian
slaw.
Use up unused broccoli stems
by making your own broccoli
slaw instead of using the bagged
slaw in this easy potluck favorite.
Begin
by placing one tablespoon of the broccoli
slaw on the diagonal of the bottom right corner of one of the wrappers.
Our dinner itself began with the Crab Cake (Lump crab, jicama and green papaya
slaw, Asian vinaigrette, Peppadew aioli) followed
by a duo of Carpaccio & Tartare (Australian wagyu, Peppadew aioli, truffle salt, lemon).
If you can't tell
by these pictures I really dig Killer Vegans Kale
Slaw.
We cooked up some recipes from the book, including the Fish Taco Buffet, inspired
by the Spring Break the two of us spent together in Costa Rica circa 2007, and the dinners we created there in our rented condo's oven.We also added one of our favorite recipes, Mini Pulled Pork Tacos with Fennel or Red Cabbage
Slaw, elegantly tied together with a chive!
Here's my recipe for fast and easy fermented
slaw, inspired
by Feedmelikeyoumeanit.
Mary M. Broere from Chef on the Spot offered Asian short rib sliders paired with mango
slaw; bacon lovers were drawn to a station where Mary Ennamorato from Rocky Mountain Provisions handed out Boar's Head bacon pops drizzled with candied Mexican hot chocolate or a white chocolate and smoked paprika ganache.Centennial resident Bill Franklin, president of the American Master Chefs» Order and Nestle's corporate executive chef, received a big round of applause when he thanked those who prepared the evening's feast
by noting, «Food tastes so much better when the ingredients are local.»
These flavor - packed chickpea falafel bites are accompanied
by a creamy edamame hummus and a beet, jicama and Asian pear
slaw.
The only changes I made to the recipe was to include some chopped green onion into the beef mixture and to save some time
by using already shredded
slaw mix.
The Fennel - Cabbage
slaw was based on the one used
by Last Night's Dinner on her Food52 winning Smokey Pork Burger, and it added the perfect refreshing crunch to the sandwiches.
Try this wintery version of the Mexican favorite
by roasting up your favorite root vegetables and mixing them with a lime zested red cabbage
slaw.