Sentences with phrase «slice the steak pieces»

Slice the steak pieces over the salad and serve with a little fresh ground pepper.

Not exact matches

But instead of cooking a whole piece of marinated skirt steak (the traditional method), I bias - sliced a partially frozen steak and marinated the sliced beef.

Flip once, grilling on the other side for 6 to 8 minutes or until internal temperature reaches 135 F degrees with instant - read meat thermometer inserted into the thickest part of steak Transfer plates to platter and let rest for 5 to 10 minutes before slicing against the grain, and then cutting again into bite - sized pieces.

Transfer steak to a cutting board and let stand 5 - 10 minutes, tented with foil, before slicing crosswise into thin slices (you can then cut the slices into even smaller pieces, if you like).

1 - 1/2 pound Flank Steak, Trimmed Of Fat And Sliced Very Thin Against The Grain 1/2 cups Low Sodium Soy Sauce 3 Tablespoons Rice Wine Vinegar (or if you forget to buy this at the store, apple cider vinegar and a splash of white wine) 2 Tablespoons Brown Sugar 2 Tablespoons Cornstarch 1 Tablespoon Minced Fresh Ginger 8 ounce package of Snow Peas and Baby Corn 5 whole Scallions, Cut Into Half - inch Pieces On The Diagonal 3 Tablespoons Vegetable Oil Crushed Red Pepper, For Sprinkling Jasmine Or Long Grain Rice, Cooked According To Package

You won't require any fancy gadgets to make this dish, but should be careful when slicing the cauliflower into steak - like pieces.

Take the piece of steak and make slices down the length of the cut piece, approx. 1/2» wide.

Serve the steak with pieces of grilled naan, sliced red onion and lime wedges, garnishing with cilantro leaves.

Country - Style Ribs are steaks made from any portion of the Chuck Eye Roll that are cut into two pieces by slicing individual steaks in half with a cut that starts at the ventral side and ends at the dorsal side

The second time I cut the steak into 8 inch pieces lengthwise then sliced across the grain.

Slice the steak into 1 - inch pieces and top with the peaches and ricotta salata.

Slice the steaks on the bias into strips 1/2 inch wide by 3/4 inch long, cutting nearly to the edge of the steak, but leaving each piece intact.

Slice steak lengthwise into thirds, then crosswise into 1 / 4 - inch thick pieces.

Let the steak sit for four minutes, then cut across the grain and layer the pieces on top of a salad of sliced cucumbers, red onions, Thai basil and fresh mint leaves.

Ingredients: 1 pounds boneless beef round or chuck steak, cut into 1 - inch cubes 2 tablespoons vegetable oil 2 cans (8 ounces each) tomato sauce 2 cups sliced carrots 2 cups pearl onions or diced onions 1 large green pepper, cut into 1 - inch pieces 1/2 cup molasses 1/3 cup cider vinegar 1/4 cup sugar 2 teaspoons chili powder 2 teaspoons paprika 1 teaspoon salt

Divide the zucchini and tomato (if using) among the slices, then cut the steaks into two or three pieces and place on top.

But instead of cooking a whole piece of marinated skirt steak (the traditional method), I bias - sliced a partially frozen steak and marinated the sliced beef with reduced - sodium soy, Thai chiles, ground coriander, lime juice, fish sauce, garlic and sugar for two hours in the refrigerator.

It's important to use very thin slices of steak, as thicker pieces take longer to cook and can be a bit tough with the quick cooking.

Remove the steak to a cutting board and let it sit for 5 minutes, then slice it into small pieces.

Spread a thin layer of salad dressing, place a slice of cheese, 3 slices of steak, another slice of cheese and your top piece of bread.

For example, if the family is having steak, potatoes, and green beans; baby would be offered soft, finger - sized slices of steak, mashable pieces of potato, and very soft green beans.

For instance, adding just one 3 - ounce serving of unprocessed red meat — picture a piece of steak no bigger than a deck of cards — to one's daily diet was associated with a 13 % greater chance of dying during the course of the study.Even worse, adding an extra daily serving of processed red meat, such as a hot dog or two slices of bacon, was linked to a 20 % higher risk of death during the study.