Sentences with phrase «sliced zucchini works»

Not exact matches

For instance, zucchini and summer squash are softer and will cook more quickly so something less than a 1 / 2 - inch thick slice works well.

Arrange the zucchini slices around the onion and work circularly to cover the cheese and the onion.

Place the zucchini tray in the oven beneath the fish at half of the carps baking time, just to let the heat work on the slices but to leave the juicy and crisp /

To grill the zucchini I use a grill pan on quite high heat (a barbecue grill works just as well), thin slices of zucchini are grilled in no time.

Ingredients - Roasted Veggies - 1 onion, sliced or roughly chopped - Thinly sliced fennel - cherry tomatoes - 1 cubed sweet potato - 1 - 2 cubed zucchini - Chopped kale (enough for 2 big handfuls)-2 garlic cloves, minced - 8 eggs - Goat Cheese (Anything works well, parmesan, manchego, or feta are all great)- Salt & Pepper to taste

1/2 onion, finely chopped 2 garlic cloves, very thinly sliced 1 cup tomato puree (such as Pomi) 2 tablespoons olive oil, divided 1 small eggplant (my store sells these «Italian Eggplant» that are less than half the size of regular ones; it worked perfectly) 1 smallish zucchini 1 smallish yellow squash 1 longish red bell pepper Few sprigs fresh thyme Salt and pepper Few tablespoons soft goat cheese, for serving

There are so many other options that you could choose from: fresh tomatoes, pineapple pieces, olives, sundried tomatoes, cooked beans — whole kidney and cannellini beans work well; ditto any kind of refried beans — mushroom slices, chopped asparagus, garlic cloves, corn kernels, capers, diced avocado, zucchini sticks, thinly sliced roasted potato with fresh rosemary, cashews.

For instance, zucchinis, sweet potatoes, and thinly sliced mushrooms might work well here.

Alternate slices of eggplant, zucchini, yellow squash and red bell pepper over the tomato paste mixture and continue to arrange the slices starting at the outer edge of the dish and working toward the middle.

The julienne peeler worked well with the zucchini and carrot, but I gave up on the red pepper and just thinly sliced it with a knife.

Slice zucchini and cucumber in thin strips, working your way around until you're down to the seeds.

Alternate slices of eggplant, zucchini, yellow squash and red bell pepper over the tomato paste mixture and continue to arrange the slices starting at the outer edge of the dish and working toward the middle.

The julienne peeler worked well with the zucchini and carrot, but I gave up on the red pepper and just thinly sliced it with a knife.

We sliced up this massive zucchini this girl at work gave me and used it to make a gluten free vegan lasagna.