Sentences with phrase «so keep eating»

So keep eating all those sauces, but pour them over your meat & veggies instead of over the pasta.

Half the world's production of Tums (calcium carbonate) is mixed into cattle food so they keep eating

And in the end, the hidden power of these foods makes us feel hungrier than when we started eating, so we keep eating.

I don't know if it's as organized as ««let's keep people confused so they keep eating SOS.»

The problem: Wolfing down food may not give your brain enough time to realize youre full, researchers say, so you keep eating and stuff yourself.

And because it doesn't contain fiber and protein it isn't satiating so you keep eating more.

So keep eating apples, but maybe cut back on the Big Gulps.

At that time, in 1996, no doctor ever suggested that his eczema could be caused by what I was eating, so I kept eating peanut butter and shrimp and other highly allergenic foods.

Not exact matches

The prefrontal cortex also needs to be fed, so keep glucose levels steady by eating small meals and fiber - rich carbohydrates every few hours.

So, what's keeping people from eating out?

Try as I might, I couldn't keep it from constantly falling apart, so in the end I just ate its various pieces separately.

So is it true: have tax cuts actually led to higher revenues? Can we keep our Timbits and eat them too?

So at a time of extreme duress, you found the only coping mechanism that kept you from eating a bullet.

And I am keeping my body from dying, it's really not that hard; just keep breathing and eat every so often.

no wonder religion shouldn't be discussed,, it should be kept secret so that kids can be fooled; scared with hell where they will get painful third degree burns, ugly monsters will eat hem and called sinners to reduce them.

Jacob vowed a vow, saying, «If God will be with me, and will keep me in this way that I go, and will give me bread to eat, and clothing to put on, so that I come again to my father's house in peace, and Yahweh will be my God, then this stone, which I have set up for a pillar, will be God's house.

Your going to end up sick if you keep letting it eat away at you so much, and quit being a hypocrite by accusing others for not acting Christian and then turn around and talk against them the way you do.

Or, if you're at the end of your grant, and you say, need money to keep eating... you make up new claims and «assertions» to make sure you get another grant, so you can keep eating.

So, something traumatic happens to you and instead of grieving that and going through that process, you stuff all those feelings in, you hide behind the mask of emotional strength, you keep taking care of everybody else, you keep working, and then you start engaging in self - medicating behaviors: you start binge - eating, you put a lot of focus on your physical appearance, you do a lot of makeup, hair, clothing, compulsive shopping, you start picking up these other health problems associated with these behaviors.

I had a great time with all of you yesterday — But I have to go back to my business today, continue creating evil profits so that I can continue to create jobs (keep the employees that I have) and pay taxes... so that Bob and James can eat their Gov» t Cheese...

Those who screech out «Keep the Christ in Christmas» or the Fox News mongers saying there's some sort of war on Christmas forget that Christmas has gotten so large as to start eating other holidays like Thanksgiving... and Halloween even.

Can that faith save him?i 15 If a brother or sister has nothing to wear and has no food for the day, 16 and one of you says to them, «Go in peace, keep warm, and eat well,» but you do not give them the necessities of the body, what good is it?j 17 So also faith of itself, if it does not have works, is dead.

At the beginning, Yahweh is pictured, not only as indignant at man's eating of the «tree of the knowledge of good and evil» (Genesis 2:9) and so becoming conscious of sin, but as being anxious lest man should «take also of the tree of life, and eat, and live for ever,» and, in order to guard against this event, man is driven from Eden and its gates are guarded by «the flame of a sword which turned every way, to keep the way of the tree of life.»

Sometimes we feel like the thrifty New England housewife who kept using the apples that were spoiling in the barrel so that most of the apples she used were the spoiled ones while the good ones were always there for the eating!

So here's to great food — in all its guise: inspired choices, better ingredients, and zero tolerance for bad ones as well as keeping aware of what you're eating, where it came from and how it was grown or tended to.

And even though I was taking care of what I was eating my stomach kept feeling terrible for the last months so they thought I might be gluten or lactose intolerant but all the tests were negative so they've just told me last week that I may also have the irritable bowel syndrome.

Omg how amazing are these!!!! I live alone so I did half the batch so I won't be tempted to eat them all and thank god, because they're just too good!!!!! How long do they last and can I keep them in a tin container at room temperature instead of the fridge?

Because I feel so bad eating them because they seem unhealthy but I keep telling myself they are....

One of the best things about them is that they're incredibly rich in plant protein, including B12 which lots of vegans can be short of and eating plant protein at every meal is so important to keep your energy levels consistent.

So I always upload the photos to my computer and look through them before eating or serving the dish to make sure it's exactly what I want, otherwise I'll keep going with it — just make sure that you give yourself time to do this.

Even if sometimes what feels good is not what is labeled as healthiest So I will keep on trying my best, but stop trying to be «perfect» and stop considering myself as weak because I ate something out of a healthy diet.

Plus, I am new to this whole «healthy eating» thing, so I would like to make sure I will really enjoy it and keep it up before I invest too heavily.

Hey there Ella, so I tried making these this morning and kept them out but they never «settled» — i.e., I have to eat them with a spoon.

My healths been playing up too recently, I keep pushing myself because I get so frustrated with not just being normal (although what even is normal) and sometimes I feel ashamed or embarrassed to explain to people my condition, or why I can't eat like everyone else or why sometimes I can be fine one day and the next day everything will have changed.

Thanks for posting this, it really hit a cord with me, some people seem able to achieve so many things in a day, get so much done & still manage to fit in healthy eating & workouts, this is going to sound a little silly but it was beginning to drive me mad that I'm unable to do half of what it seems they can, I keep forgetting that I only see the bits they're willing to share & that they could have help in achieving these things!!

I'm just asking this for me so I won't be posting it somewhere else, I want to keep eating nuts and seeds because they are delicious and have so many vitamins and minerals!!

I know this post doesn't relate to healthy living or healthy eating but it's something that lots of you keep asking me about so I thought I should share my tips on blogging with you all.

Hi, yes you can totally make it the night before and keep it in the freezer — I'd advise taking it out about thirty minutes or so before you want to eat it though so that it can defrost!

And it travels well: no sogginess, no thinned out dressing, you can eat it cold if you left your Thermos on the train once and no longer had a method of keeping food warm for lunch... Thank you so much, I check DE before I check my email these days!

Really hope you all keep up the awesome healthy eating and feel so much better for it too x

It is too easy to get wrapped up in the stress of every day life but eating healthy is so important and such a great way to get the energy you need to keep going.

So the grains, roasted veg and hummus I prepare in advance and keep in tupperwears in the fridge but of course eating the same three things everyday would get boring so I then buy a variety of other veg to add in each morninSo the grains, roasted veg and hummus I prepare in advance and keep in tupperwears in the fridge but of course eating the same three things everyday would get boring so I then buy a variety of other veg to add in each morninso I then buy a variety of other veg to add in each morning.

Tips for eating more: It can be hard keeping fresh peaches and eating them before they go bad, so buy a bag of organic frozen peach slices and add them to smoothies or a bowl of yogurt for even more protein.

So I wanted to share a simple recipe with you that is super easy, delicious and will help keep you on track of eating healthy.

Anyway, I made a batch of my Dark Chocolate Flourless Fudge Brownies to take to a family gathering, then remembered — my dad doesn't eat chocolate... so I happily kept them to myself and took my cinnamon roll cake recipe instead (which everyone loved).

Breakfast kept us both pretty full for the rest of the morning so we didn't end up eating lunch until around 2 pm.

It was so good, the whole time I was eating it, I kept saying to my hubby «this is soo good.

In the meantime, my family still has to eat so this week I've been keeping meals really simple.

For those of you that are not fans of chicken skin — no worries — it helps keep this chicken super-moist while cooking, and easily comes off when you are ready to eat it... so don't let the skin on this Paleo roasted chicken recipe scare you.

So much fun to eat and you can keep portions small but still feel like you've satisfied your sweet tooth... «I just want a bite...» I'm always telling my husband!