Sentences with phrase «so rinse»

If you do use a mop to clean the floors, it's best to have a two - sided bucket so the rinse water is separate from the disinfectant water.
And so you rinse, wash and repeat the cycle, healing your body, building new neurons and strengthening your immune system along the way.
Since the surfaces of bacteria and viruses are made partly of fatty materials, ingredients in soap create a chemical reaction that grabs onto the germs so they rinse right off with the lather, Dr. Marty says.
The best way to do so is by example, so rinse the dishes and load the dishwasher together for the first few times.
So rinse it until the water in the bowl looks clear and your hands are freezing.
Caryn Hartglass: So I rinse them and then drain them and then they look wet but there's no real water in there?
Once you're ready to make your porridge drain the water from the buckwheat and rinse it well, it will be a bit gooey so rinse until the water coming out from your sieve is clear.
So I rinsed off the slaw in a sieve and created blini - like mini pancakes similar to yours with the cabbage.
I did however find that the mixture is a little sticky so rinsing and drying the end of the wooden spoon between each tart was helpful.
The toothpaste is also nice because it's not as heavy as most toothpastes... it's more like a gel than a paste, so it rinses easy and leaves your mouth and teeth feeling clean and fresh.
Again, residue can make it difficult for recycling facilities to process material, so rinsing out your plastic cups can help ensure that your item gets recycled.
The feline toothpaste does not contain chemicals that can hurt her so rinsing is not necessary.
The discomfort and unpleasant taste will usually prevent most canines from ingesting much of the actual plant material, so rinsing the mouth area may be all that you need to do before leaving for the clinic.

Not exact matches

After the brush has been thoroughly rinsed, it is very important to store it in a dry place with plenty of access to ventilation so that it can dry completely after every use.
The priest may carefully rinse his fingers over the chalice after Communion, but as a teaching the ritual is meaningless so long as the laity are casually carrying off the Host in their hands.
Do you rinse it and if so when in the method?
I had no buckwheat flour, so I used buckwheat groats (just over half a cup), soaked for 15 minutes, rinsed and then made it into a flour.
Just rinse them thoroughly a few times with cool water and once you feel them become softer and less cold, dry them off, so they aren't too watery.
8 oz frozen gnocchi, partially thawed (leave on the counter for 30 minutes or so) 1 15 oz can navy beans, rinsed and drained 1 small bunch swiss chard, stems discarded, leaves torn into bite - sized pieces
Unlike regular quinoa, kañiwa doesn't have saponins, the coating that gives quinoa a somewhat soapy, slightly bitter flavor if not rinsed properly, so it's actually easier to process.
You soak the grains over night, drain, rinse, drain and let them sit in the vented cup inside the non-vented up for 8 - 12 hours, rinse and drain again and so on until sprouted the way you want them.
Pour the chicken broth into on corner of the pan, so as not to rinse the seasonings off the potatoes.
Cara — I've read that you should rinse it but there was nothing to be concerned about in my bag so I didn't bother.
Quinoa seeds are coated with a bitter substance so you need to rinse quinoa very thorough before cooking.
You just have to rinse the noodles really well, wrap them in a tea towel and squeeze out as much water as possible so that your sauce won't be diluted.
It has that sticky feeling on your teeth like other kind bars so you'll want to brush or rinse after eating.
The energy bite mixture will be sticky, so you may need to rinse your hands with warm water a few times while rolling them.
i agree with the previous reviewer that you may want to change the directions to rinse the pasta * just before * adding into the veg mixture so they don't clump together.
Rinse collards and align the leaves on top of one another so that where each of the stems end and the leaves start are aligned.
I simply thawed them from frozen and then rinsed them so the excess liquid would not color the entire cake.
3 tablespoons olive oil 1/4 cup flour 1 medium sized onion, diced large 3 cloves garlic, minced 1 heaping cup sweet red peppers, diced large (or one red bell pepper) 2 cups cherry tomatoes (or chopped tomatoes) 1 teaspoon salt Fresh black pepper 2 bay leaves 2 teaspoons smoked paprika 8 springs fresh thyme (plus extra for garnish) 2 1/2 to 3 cups vegetable broth at room temperature 2 cups okra (about 10 oz) sliced 1/4 inch thick or so 1 1/2 cups cooked kidney beans (a 15 oz can, rinsed and drained) 1 1/2 cup cooked garbanzo beans (a 15 oz can, rinsed and drained) 1 tablespoon fresh lemon juice
Acid erosion is non reversible so maybe drink the lemon and rinse after it!
Hello wellness mama i just want to say thank you for all your great information i have been reading a lot of your articles especially the dental care ones, i have just recently found you while looking for alternatives on taking better care of my teeth since my dentist recently found 7 cavities in my mouth despite the fact that i have always taken care of my teeth by brushing 2x / day, flossing, oral rinsing etc. as a matter of fact too much care maybe thats why im in this situation ok so long story short i need to know if the molars that have been filled or «fixed» (the way dentists like to call it!)
So I skipped the rinsing step.
Maldon salt has large crystals so 1 tsp is closer to 1/2 tsp in fine salt ** Some quinoa needs to be rinsed before it is cooked otherwise it will have a nasty bitter after - taste.
In fact I instruct you to rinse all of them so you end up with an overly salty dip.
However, the preserved lemons are sooooo good, they are super salty though, so I lightly rinse off before mincing up (skin and flesh) and tossing in the noodles — here's my how to link http://thefitfork.com/recipe/make-salted-preserved-lemons-yummy-everything/
After about 20 to 30 minutes of kneading and rinsing, which to me seems like a considerable amount of time, the resulting 2 or so cups of stretchy gluten is evident.
So I drained and rinsed the diced tomatoes and opted not to add any red pepper flakes as I am not a fan of hot and spicy.
Some of this sodium can be removed by thorough rinsing, and we definitely encourage you to do so.
Back in the lab, portions of the soup were rinsed through a sieve so that ingredients could be identified.
So, I thawed strawberries a tiny bit and rinsed off the green stuff.
Try putting about a cup or so of white vinegar in your rinse cycle.
So, I'd say 3 to 4 cans of rinsed and drained black beans cooked 4 to 5 hours on low should be about right.
2 15oz cans low sodium black beans, drained and rinsed 1/2 medium red onion, roughly chopped (the other half is going on the burgers so slice in half so you get the rings) 2 garlic cloves, minced 2 tablespoons minced fresh cilantro 1 tablespoon minced fresh parsley 1 large egg 1 teaspoon kosher salt 1/2 teaspoon fresh ground black pepper 1/2 teaspoon ground cumin 1/2 teaspoon hot smoked paprika 1/2 cup plain breadcrumbs vegetable oil for grilling
One can chickpeas, drained and rinsed (I used one that my mom canned for me, so it was free, but you can find a generic can of chickpeas at Walmart for.68 cents or less
Sunday night dinner was black beans, no salt added so after rinsing I salted them.
Rinse and dry the chicken, then carefully cut a slit in the thicker end of each breast - you are making a pocket that you are going to stuff the prosciutto and cheese into so make it as long and wide as you can without cutting through.
Commercial quinoa has been washed multiple times to remove the bitter coating called saponin, so it only needs a light rinsing.
Also rinse in cool water so it won't run off your skin as much.
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