So while these Vegan & Gluten Free Berry Buckwheat Crepes with Avocado Chocolate Mousse would be delicious (and tots appropriate) any time of year, they're specifically amazing for celebrating Mother's Day.
So while a vegan diet might work for a friend, it might not be well - suited for me.
Not exact matches
So I just started a
vegan diet a little
while ago, and I have no energy.
We usually aren't strictly
vegan or gluten - free, but were
so flattered by the offer that we didn't have to think more than 2 seconds before answering them that we would happily take it on as a challenge (
while dancing a silly dance and singing «We are working with BA, we are working with BA...»).
I've been teaching yoga now for about 3 years, and as a yoga teacher people always always ask about my diet... I'm not entirely sure why, but anyway, they always expect me to come out with a strict label like
vegan / vegetarian,
so I for a
while I kinda felt embarrassed in a way to tell them otherwise.
omg im not even
vegan but ive wanted to become one for a
while and this gave me some unexpected motivation, everything looks
so good!!!
I have been meaning to make a cashew - based
vegan cheesecake for a
while now and let me tell you, I can't believe it took
so long.
I prep tons of raw and
vegan dishes
so when I turn to the slow cooker for some meals, you can imagine how my life just gets way more simplified
while still remaining tasty and healthy.
These
vegan cinnamon raisin walnut cookies are
so soft and sweet,
while the nuts and raisins give great pops of crunchy and chewy texture.
My veg brother is on a low iodine diet for thyroid cancer,
so I'm going to be trying many of your
vegan recipes
while cooking for him and his wife.
While I enjoyed all of the «round - up» style posts during December to celebrate the end of 2012 I have to say that this was one of my favorites
so I just HAD to share — Best of 2012: My Favorite
Vegan & Raw Recipes.
While as I say you get versions with chicken, this one is
vegan and gluten free
so nearly everyone can enjoy.
Just remember that
vegan and vegetarian aren't the same,
so while a vegetarian will gladly toss back a
vegan treat with abandon, your
vegan friend might have more restrictions, including cheese and other dairy products, eggs and more.
This pumpkin soup is wonderfully creamy and oh
so delicious
while still being gluten - free and
vegan.
While he loves curry dishes, I didn't know if he'd go for a
vegan soup for dinner
so I made it on a night he wasn't home.
While I still believe I have a lot of work to do in this field (and
so do my students), I'm happy to see that whole food diets (like
vegan, Paleo or ketogenic) have become popular and we all like to make our own bone broth.
my son has lots of allergies
so while it is not necessary that i always make
vegan bread, it sure makes things easier for our family.
Some readers were asking for a
vegan version
so we wanted to try achieving that as well
while we had the chance and came up with a recipe that we thought was spot on, but a few hours later they tasted dry and dull.
While I'm not going
vegan, we are both trying to eat more ethically,
so you'll probably see a lot more
vegan recipes on the blog.
I have alway's wanted to drive to the
Vegan Treats bakery and have never done it
so I was more then excited to finally be trying their desserts, although I'm sure I've had one or two
while eating at a restaurant in NYC.
It is
vegan, gluten free and
so rich and fudgy,
while being healthy at the same time.
My recommendation is to make the
Vegan Cheddar Cheese Spread first
so that it can be chilling
while you make the chutney.
It looks like winter is still here for a
while so I hope you warm up with a batch of this
vegan curried lentil kale stew.
While vegan bowl recipes might seem
so 2016, I can tell you that this trend isn't going away anytime soon with the likes of Huff Post, Greatest and Pinterest all predicting 2017 to be the year...
She is fueled by nothing but plant power,
so we sent 5 questions her way to see what it's like competing in these grueling races
while being
vegan.
So... I am a raw
vegan chef, but also love a little cooked food once in a
while, and
while I am at it, and savorying delishiousness, I also aim to health - ify, things a bit.
While I was there I noticed they have loads more veggie and
vegan options than when I last went
so I think we'll be going more often (plus you can't beat a Blue Monday offer on mat leave)
I don't have enough time to make the frosting tonight
so I baked
vegan chocolate chips into them which makes the cupcakes even more incredible
while warm.
So while they weren't the star on my actual birthday, these
vegan soft batch chocolate chip cookies were a delightful, amazing, incredible pre-birthday treat.
My favorite base brownie recipe — a classic recipe everybody should have, these healthy
vegan brownies are
so rich and fudgy,
while being gluten free and totally fruit sweetened.
Yet,
while the wide array of gourmet coffee drinks always sound
so enticing, the
vegan options from which I can choose are sadly limited.
In my experience,
while vegan desserts can be good if made right, you just know you're eating something that's lacking the normal eggs, butter, etc that make non-
vegan desserts
so delicious.
I wish I could figure out to send you a picture...
So, I followed the cake recipe, used the
vegan chocolate frosting on top, though I poured it on top
while it was still semi-liquid to get a nice, smooth surface with which to decorate.
It is the only chocolate cake recipe that I use, as it accommodates my mothers nut, dairy and soy allergies, as well as my father in laws heart health (and people are always pleasantly surprised when I tell them its
vegan)
While I do like to add and exchange things to the cake
so it alters the flavour I have never played around with the ganache (typically I make cupcakes and have only made the ganache twice).
He and his girlfriend have been
vegans for awhile and I'm trying to find all kinds of recipes for them, plus he's a recent graduate (who gets to stay home
while goin to college)
so I'm trying to put a recipe book together for him when he decides to move out.
While some
vegans might shy away from the site for its meat - focus, there are actually many great vegetarian and
vegan recipes to be found (Kenji even spends 1 month a year doing the «Vegan Experience» and posts recipes along the way), as well as a plethora of oh - so - easy - to - veganize
vegan recipes to be found (Kenji even spends 1 month a year doing the «
Vegan Experience» and posts recipes along the way), as well as a plethora of oh - so - easy - to - veganize
Vegan Experience» and posts recipes along the way), as well as a plethora of oh -
so - easy - to - veganize ones.
While these are not dairy - free (I needed to sneak a little indulgence in there, it is the holidays after all) they can be easily made
so by subbing a sustainable palm shortening or a
vegan butter.
The best part of these
vegan chocolate peanut butter fudge cakes for 2 is they're easy
while tasting
so rich and indulgent.
She has found that a large number of moms either choose to give up dairy
while breastfeeding or are advised to give up dairy by their pediatrician,
so she decided to make all Boobie Bars ®
vegan.
So while Michael isn't
vegan, Katie Ziegler is (or at least vegetarian who adds eggs to a good
vegan diet).
So while my mind is inundated with excitement, I managed to create this delicious Vegan Lemon Coconut Cake recipe that turned out so wel
So while my mind is inundated with excitement, I managed to create this delicious
Vegan Lemon Coconut Cake recipe that turned out
so wel
so well.
While I was
vegan, I had little interest in eating healthy,
so after sever years I discovered a severe anemia.
It wasn't
vegan, but it was vegetarian and oh
so scrumptious, and I didn't have to pull an apple out of my purse
while my friends at their burgers.
I hear the new Monash University low FODMAP booklet which should be released soon will include some vegetarian tips
so perhaps we will learn more about doing the low FODMAP diet
while vegan.
I'm gluten - free (non-celiac), dairy free, and mostly
vegan (I do eat eggs occasionally),
so you know I'm always worried about how I'm going to eat
while I'm traveling.
I've been daydreaming about a
vegan + gluten - free summer cake for a
while now and this one looks
so gorgeous, that I need to come up with a recipe soon!
While the diet of the
vegans in this study was not optimal,
so was the diet of the meat eater, and there is no reason to assume that
vegans consumed less «healthy» food or more «unhealthy processed» food than the meat eaters.
Actually, for a
while now I've wanted to blog a cheesy
vegan dish like this, but couldn't seem to find the right ingredients to do
so.
While all this may sound like bashing, our goal is NOT to point out the shortcomings of a Vegetarian /
Vegan diet but to clearly identify areas where potential deficiencies exist and mitigate them as much as possible
so an athlete following this approach can achieve their health and performance goals.
So while the idea of adopting a
vegan meal plan is often appealing, the reality of maintaining the lifestyle may be more challenging than you expect.