I used almond butter instead of peanut butter in the dipping sauce, and the whole thing reminded me of the Almond - Sesame
Soba Zoodle recipe I have in my own book, but in a bite - sized finger food package.
Not exact matches
Peppered throughout the book are 22 healthy
recipes including this one for almond - sesame
soba zoodles with quick pickled veggies.
I used
soba noodles for this vegan
recipe but it works equally well with udon, rice noodles,
zoodles or even simple spaghetti.