Sentences with phrase «soft flour taco»

Not exact matches

There's the traditional crunchy taco in a hard corn shell, and there's the soft taco, which is wrapped up completely in a big, fluffy flour tortilla.

Served this quick dinner on buns, like barbecue; or as soft tacos — on flour tortillas topped with sour cream and pico de gallo.

These Soft Tacos are a riff on the Flour Tortilla recipe from my book, reprinted in the article I wrote in the current issue of Living Without Magazine.

Serve this quick dinner recipe on buns, like barbecue; or like soft tacos — on flour tortillas topped with sour cream and pico de gallo.

Soft tacos are also made with flour tortillas and offer a nice departure from the more familiar crisp corn tortilla tacos.

Todays tacos are made with soft flour tortillas.

To make GAPS legal tortillas, since we can do coconut flour, I've made a type of gordita (soft, thick taco bread) shells instead.

Quick and Easy Shrimp Tacos: Wrapped in soft, coconut flour - based tortillas, these tacos improve upon regular ol' shrimp cocktail at least tenTacos: Wrapped in soft, coconut flour - based tortillas, these tacos improve upon regular ol' shrimp cocktail at least tentacos improve upon regular ol' shrimp cocktail at least tenfold.

Grilled shrimp tacos with tomatillo salsa and homemade tortillas - bursting with flavor, juicy shrimp, grilled poblano peppers and tomatoes, topped with freshly made salsa verde, and served over soft, homemade flour tortillas, these tacos are a must - try!

Grilled shrimp tacos with tomatillo salsa and homemade tortillas - bursting with flavor, juicy shrimp, grilled poblano peppers and tomatoes, topped with freshly made salsa verde, and served over soft homemade flour tortillas.

It is great that a restaurant chain has the awareness to do this, but the really great news is that the only thing on the menu that contains gluten is the flour tortilla, which is only used for burritos and soft tacos.

In a pinch, I admit that I'll use the thin, rubbery, store - bought flour tortillas for burritos, soft tacos or wraps.

Tacos arabes or Arabian tacos are made with thin slices of grilled pork, seasoned with cumin, chipotle, and garlic, topped with a smooth, sweet, and spicy carrot and avocado crema all wrapped up in a soft flour tortilla or pita bTacos arabes or Arabian tacos are made with thin slices of grilled pork, seasoned with cumin, chipotle, and garlic, topped with a smooth, sweet, and spicy carrot and avocado crema all wrapped up in a soft flour tortilla or pita btacos are made with thin slices of grilled pork, seasoned with cumin, chipotle, and garlic, topped with a smooth, sweet, and spicy carrot and avocado crema all wrapped up in a soft flour tortilla or pita bread.

SUBSTITUTE BEEF OR CHICKEN ENCHILADA FOR AN ADDITIONAL.60 cents EACH Soft tacos available with choice of corn or flour tortilla

Also, I have used my homemade multigrain soft tacos (whole wheat, chickpea flour and millet flour) but I recommend serving them with the tacos shells of your choice.

As for the corn tortillas, we'll have to agree to disagree on this one — I like corn tortillas with pan-fried or gilled fish tacos, but, prefer soft flour tortillas next to the super-crispy crusted deep - fried ones.

Refined processed carbohydrates are such things as breads, pastas, rolls, muffins, flour of all kinds, crumpets, pastries, bagels, buns, pretzels, doughnuts, cookies, biscuits, cakes, tacos, corn chips, wraps, most Mexican food, pizza, croissants, white (polished) rice, wheat, corn, soft drinks, sodas, sugary drinks, foods containing corn syrup, candy / toffee / sweets, potato chips, pastry, pastries, desserts, jams, jelly, jello, dumplings, pasty / pastie, pies, batter, breadcrumbs, store bought cooked meats / cold cuts if they have added sugars and additives), sausages / hot dog frankfurters if they contain carbohydrate fillers, additives or sugar, all sugars, all products containing sugar, granola bars, breakfast bars, and most cereals.

Common and popular Mexican food are Tacos (corn - made soft and hard shell), Burritos (wrap with filings of pinto beans, chicken / beef / pork, sour cream), Pozole (pork soup or stew), Chilaquiles (square tortilla pieces served with salsa), Huarache (dough made with beans, served with salsa), Cochinita pibil (slow - roasted pork dish), Menudo, or pancita (soup, made with beef with a red chili pepper), Taquito (taco with filling), Quesadilla (flour tortilla filled with cheese), Tripas (small intestines of farm animals boiled and grilled used as filling for tTacos (corn - made soft and hard shell), Burritos (wrap with filings of pinto beans, chicken / beef / pork, sour cream), Pozole (pork soup or stew), Chilaquiles (square tortilla pieces served with salsa), Huarache (dough made with beans, served with salsa), Cochinita pibil (slow - roasted pork dish), Menudo, or pancita (soup, made with beef with a red chili pepper), Taquito (taco with filling), Quesadilla (flour tortilla filled with cheese), Tripas (small intestines of farm animals boiled and grilled used as filling for tacostacos)