Sentences with phrase «somewhat higher food»

Somewhat higher food prices are a good thing for overall global food production because they stimulate investments in the agricultural sector which are long overdue.

Somewhat higher food prices are a bad thing for the poor because they can not afford a healthy diet in the first place and are forced to make further cuts on education and health spending if their food bill goes up.

Not exact matches

Even though SYY's ROIC has declined somewhat from its peak in the mid-2000's, it has the highest ROIC in the food distribution industry.

It seems that FOOD prices were up 10 %, driving consumer prices higher, but otherwise the «OFFICIAL DATA» was somewhat tepid with non-food up just 1.8 %.

The reasons for this, though somewhat unconfirmed is due to the massive increase in gluten - containing foods in our processed standard diet combined with a modification of the grain itself to contain a higher gluten - concentration.

The HSR Advisory Committee further reaffirmed the reliability of the HSR, stating that the monitoring of consumer awareness, attitudes and interaction with the system points to improvements in how people understand and use it: A majority of 74 % agree that the HSR helps in identifying healthier options within the same food category and 65 % reported that their confidence in the system is high or somewhat high.

Make your crust by pulsing your almonds in a food processor / high - speed blender till somewhat smooth.

Many of the studies reviewed showed that women who continued to breastfeed despite the addition of complementary foods retained a low risk of pregnancy, although somewhat higher than at six months.

Luckily, there are somewhat kid - friendly foods that are high in DHA including egg yolks, walnuts and white fish but it still will be difficult to ensure that your child is getting enough DHA in their diet.

Last night I watched a documentary called «Forkes over Knives» — as the title somewhat alludes to, the takeaway message was advocating a high plant whole food, low fat and no animal meat diet.

People that have bombarded their bodies with high - glycemic carbohydrates and processed foods over their lifetimes have become somewhat resistant to the effects of insulin.

Theoretically, a diet high in foods that stress glucose homeostasis may result in a state somewhat like mild diabetes, in which glucose is elevated through much of a 24 - h period.

My hunch is that these pathogens are somewhat unique, due to long - term feeding on high amounts of fructose, wheat, and other neolithic foods.

We see it in the latest RoI vs. UK gross profit mix — food gross profit share is substantially lower in the UK, while a similar store gross profit share is somewhat misleading (it's due to a high volume of low margin alcohol sales):

Lots of phytates will inhibit the absorption of calcium, for example, so foods that feature grains can have a somewhat higher amount of calcium to make up for this inhibition.

Consequently these kibbles are moderate in protein and fat and somewhat higher in carbohydrate than most other grainless foods; however, the ingredients in this naturally preserved dog food line are excellent.

We like the protein content of this food and many of the other ingredients but we are somewhat concerned about the higher fat content.

Perennial herbs, grasses and shrubs are somewhat better, and trees in a diverse forest or more savannah - like edible forest garden, with trees, shrubs, herbs, vines and ground covers (all of which can provide food and materials as well as benefit each other) ** are even better at preserving soil moisture while also encouraging diverse wildlife and providing high yields of multiple food crops, lumber and other materials.