Sentences with phrase «spinach dip as»

The first time I made this Four Cheese Spinach Dip as a party appetizer I remember it clearly.

Not exact matches

Applebee's» Spinach and Artichoke dip can have as many as up to 1,570 calories and 105 grams of fat.

In 2000, research conducted by Darden showed a strong consumer appetite for a healthier alternative to fatty restaurant foods such as spinach - artichoke dip.

I like to use this Greek Spinach Dip Recipe as an appetizer at BBQ's and holiday picnics during the summer because it feels so light and refreshing, and it's always a big hit.

I used to love making spinach and artichoke dip, but that was made with lots of cream cheese and cheese, this one though sounds just as delicious but a vegan version.

This is a perfect bread to eat on it's own, with a little vegan butter, as a sandwich, or even with some vegan artichoke or spinach dip!

I love spinach and artichoke dip and wanted to incorporate the flavors of the dip into a dish that could be served as a main course or side dish.

A while back we were eating at a restaurant with family when someone ordered spinach artichoke dip as an appetizer.

We hope you love this recipe for vegan spinach artichoke dip as much as we do!

The produce dip program involves dips created with produce such as spinach and artichoke.

Serve prawns on a warm platter over spinach leaves, with the remaining sauce as a dip for the prawns.

Attendees can enjoy these gluten - free pita chips with either an antioxidant peanut butter dip featuring our Acai, Blueberry, and Green Tea Extracts or a hummus dip featuring a blend of our more popular vegetable powders such as Broccoli, Carrot, Parsley, and Spinach.

I never knew the deliciousness of spinach artichoke dip growing up but as soon as I did, my body also decided it was done handling even the smallest bit of dairy.

Our Halloween festivities started on Saturday night with a get - together at a friend's house where we drank jello shots out of huge syringes, boogied down with Napoleon dynamite and a slutty nun, ate my annual spinach «throw - up» dip out coming out of a pumpkin's mouth, and clowned around until the wee hours... solid party as you can tell.

«Brace yourself,» I ordered my husband, as I dipped a piece of fresh spinach into the large measuring cup I was carrying.

I have to confess that I think this is not only my new favorite dip; it's my new favorite pizza and my mind is racing as to the other toppings I can add, however, this time I kept it simple and the garlicky, savory spinach - artichoke - avocado dip paired brilliantly with the salty, tender prosciutto.

This Vegan Spinach Dip tastes JUST as good as your grandma's, but without any dairy involved!

These would be great with ketchup (no good for low carb unless sugar free) or even as a vehicle for spinach artichoke dip (low carb legal... yay!)

I like to use frozen spinach for dips, as it gives a really nice, fine texture — so don't worry if you don't have a fridge full of fresh produce!

We enjoyed cherries in our quinoa breakfast bowls, whipped up a refreshing artichoke dip with spinach and avocado, tossed together grilled corn and jicama with sweet watermelon for a salad that was as spicy as it was refreshing, cooled off with both pistachio and (fresh) mint ice cream pops, and a strawberry hot fudge sundae that will go down in Scott and I's books for life.

Lunchtime favorites include starting out with Ahi tuna wontons, or the lodge's Pinnacle Poppers jalapeno and cheese dip followed by elk sloppy Joes, Idaho - raised Kobe beef burgers, and Wild West chili loaded with savory game meats and smoky spices, as well as nutrient - dense salads such as their Duck Spinach salad with homemade balsamic bruschetta and goat cheese or the Chopped Kale salad with fried chickpeas, toasted almonds, feta and pomegranate seeds all served with scratch - made vinaigrettes.

This roasted garlic white bean spinach dip is dairy free and packed with protein and healthy ingredients, making it a great recipe for any upcoming party, or enjoy as a filling snack.

Sometimes we eat it on an Ezekiel sprouted grain tortilla with a few spinach leaves, in a nori wrap, as a dip with dehydrated crackers or raw vegetables or my favorite way with hearts of romaine lettuce.

These look amazing as is, but my brain keeps telling me that adding artichokes will make it Spinach Artichoke Dip Pizza Balls.

On pizza (skipping the sauce, adding sliced tomatoes and mozzarella cheese), pasta (I love it with spinach pasta and sauteed veggies), toast (grilled bread with sharp cheddar cheese, yum) and as a dipping sauce for those brave of taste buds.

Include a dip such as hummus, yogurt, spinach dip or even mustard.

And as much as we wish spinach artichoke dip (but there's spinach in it!)

A protein packed take on spinach and artichoke dip that uses chicken as a base for a delicious meal...

It has the same taste as Spinach Artichoke dip but the dairy is optional.

White beans are the base for this addictive Parmesan and spinach dip, but you can easily swap the beans for other pulses as well — like chickpeas or red lentils.

Great with: Sesame chicken (as a marinade and dipping sauce), on a spinach salad with cashews, on cauliflower fried rice.

I am glad I stumbled upon this site as I am looking for a recipe to be used for the upcoming Holidays and it looks like the Spinach & Artichoke Dip will fit the bill.

COMMUNNIKAIT: Kait's blog is my go - to for finding delicious looking plant based meals that I know B will enjoy as well — and how amazing does this spinach dip look?!