Sentences with phrase «spoon chocolate»

Spoon the chocolate over each cake, trying to be as neat as you can.
Spoon the chocolate into the middle of the bread, creating a row of chocolate right down the center of the loaf.
Spoon chocolate over cookies and sprinkle with candy pieces.
Once you get an icing type texture, spoon the chocolate sauce on top of the base and set in the freezer for 30 minutes (if you can wait that long)!
One at a time, spoon chocolate over half of each macaroon, dripping the excess back into the pan.
Spoon chocolate, about another tsp., on top of each almond butter ball to cover completely.
Using a small spoon, spoon your chocolate in the egg mold.
Spoon chocolate batter alternately with plain batter into an 8 1/2 x 4 1/2 - inch loaf pan coated with cooking spray.
Spoon the chocolate mixture into the mold, evening it out with the back of a spoon.
Wipe the bottom with the back of the spoon and very quickly, spoon chocolate all over to coat the candy.
Spoon the chocolate topping on top of the assembled cake and use a pallet knife to spread it over the top and sides.
Spoon the chocolate into a zip baggie, snip the corner and squeeze the chocolate into the corner.
Spoon the chocolate batter on top and then cover with the remaining batter.
Working quickly, gently spoon chocolate over to coat.
Spoon chocolate mixture into a medium bowl; cool 4 minutes.
Spoon the chocolate mixture into each muffin liner.
You may need to spoon the chocolate sauce onto the ice cream to cover it completely
Spoon chocolate mixture into prepared ramekins.
One at a time, spoon chocolate over half of each macaroon, dripping the excess back into the pan.
Spoon chocolate batter into prepared muffin cups, filling 1/2 full.
Spoon chocolate into your chocolate moulds until they are half full.
Spoon the chocolate in to the bottom of a lined loaf tin (as I did) or individual moulds and pack down firmly.
Spoon the chocolate mixture into the fillo shells.
Spoon chocolate mixture into a large bowl; cool.
Spoon chocolate into a silicone mold.
Spoon the chocolate mixture into the prepared pie crust and spread with a spatula to create an even layer.
Spoon chocolate ganache on top of the cake, spreading to edges and letting the ganache drip down the sides.
Spoon chocolate into a small zip - top plastic bag.
Spoon chocolate mixture among pastry cases.
Equally spoon chocolate over six tart crusts.
Spoon the chocolate into each paper cup (it's the middle of your inside - out «coconut» peanut butter cup).
To assemble, spoon the chocolate mousse mixture in a thin layer on top of the brownies.
Spoon chocolate on top of shake in mini jars.
Spoon chocolate over top of a cookie and spread around with back of tablespoon.
Dip the top of each snowball into the chocolate then sprinkle on some coconut (if you're having trouble dipping, spoon the chocolate on top).
Spoon the chocolate - hazelnut mixture atop the cheese mixture.
Gently spoon chocolate mousse into glasses, small mason jars, or ramekins.
Spoon chocolate ganache over each.
Spoon chocolate cream into decorating bag fitted with # 1 mm star tip.
Half - and - Half Cheesecake: add 5 ounces melted chocolate to half the batter, spoon the chocolate batter into the pan, then carefully spoon the vanilla batter on top.
Assembly Spoon the chocolate cream into the crust evenly.
Spoon the chocolate core into the well.
But I've never spooned the chocolate into cute little individual bites like this.
I recommend spooning chocolate into a small baggie and making a very small cut in the corner of the baggie.

Not exact matches

The company also adds a free gift to all orders — anything from sample - size chocolate bars to hot chocolate on a spoon — which costs it about 50 cents per gift but creates customer goodwill and repeat business.
Spoon half of chocolate batter into pan, then half of gold cake, then chocolate, and remaining gold cake.
Cut vertical slices through the meringue, cake and ice cream with an ELECTRIC KNIFE, and put on plates onto which you have spooned a generous pool of the chocolate sauce.
When ready to serve; take your mousse out of the fridge and spoon into bowls, then top with a dollop of coconut yogurt, a sprinkle of toasted almonds and a drizzle of chocolate sauce!
The chocolate came out as a sticky fudge consistancy, and I had to pry them from the moulds with a spoon.
This ultra-impressive, decadently chocolate, ooey - gooey yummilicious dip is the perfect match for fresh fruit, graham crackers, or just a spoon.
a b c d e f g h i j k l m n o p q r s t u v w x y z