Spread mixture over crust.
Not exact matches
Pour the chocolate
mixture over the baked
crust and
spread evenly.
Pour the nut
mixture over the
crust and
spread evenly with a spatula.
Spread mixture evenly
over cookie
crust.
Spread mixture evenly
over the cooled
crust, making sure filling is sealed to the sides of the pan.
Spread the cream cheese
mixture over the
crust, and place in the fridge for 6 hours (or longer) to let the cheesecake set.
Spread cream cheese
mixture over the prepared
crust.
Next you
spread the pecan / coconut
mixture over the
crust and bake again.
Spread mixture over cracker
crust.
Pour the cheesecake
mixture onto the
crust and
spread evenly
over the top.
Spread the remaining Parmesan evenly
over the bottom of the pie
crust, then do the same with the onion and kale
mixture.
Spread the remaining
mixture evenly in the bottom of the cookie
crust and sprinkle half of the toffee bits
over the chocolate.
Spread caramel
mixture evenly
over cooled
crust and chill until firm, about 20 minutes.
Stir together the jam, lemon juice, and salt and then
spread the
mixture evenly
over the bottom
crust.
Carefully drop the
mixture by the spoonful
over the
crust and
spread evenly.
Spread half of the cream cheese
mixture over the prepared
crust.
Spread leek mixture over the bottom of the pie crust then evenly spread the cheese all
Spread leek
mixture over the bottom of the pie
crust then evenly
spread the cheese all
spread the cheese all
over.
Spread seitan / mushroom
mixture over crust.
Spread mixture evenly
over crust.
Spread lemon milk
mixture over baked
crust.
Spread mixture in pan
over the cake
crust batter.
Spread half of the cheese
mixture over the
crust in the springform pan.
Spread the
mixture evenly
over the baked
crust.
Spread walnuts in bottom of pie
crust and pour egg
mixture over walnuts.
Spread the potato
mixture over the pizza
crust and top with the vegetables and salt and pepper to taste.
Pour the deep purple cream cheese
mixture over the
crust and
spread evenly.
Spread the batter
over the meat
mixture and bake until
crust is cooked through and golden, about 20 - 25 minutes.
Spread the strawberry
mixture evenly
over the
crust.
Spread mixture over bottom
crust.
Spread whipped topping
over pudding
mixture and garnish with reserved
crust mixture.
Spread chocolate
mixture over cooled
crust.
Spread meringue
over pie filling, making sure
mixture touches edge of
crust.
Pour the
mixture over the
crust, being sure to
spread it across the tin evenly.
Gently dollop half of cheese
mixture over bottom of
crust, then
spread into an even layer with an offset spatula (don't press too hard or you will break the
crust).
Pour egg
mixture over potato
crust,
spreading with the back of a spoon to distribute evenly.
Spread the chia seed jam
over the
crust then sprinkle the remaining oat
mixture on top.
5) Pour the beef and vegetables into a 9 X 13 - inch pan, pour the batter for the
crust over the
mixture, and
spread it evenly
over the top.
Spread the
mixture over the cooled egg shaped
crust.
Sprinkle chocolate chips
over baked
crust;
spread caramel
mixture over chocolate chips.
Spread soup
mixture over partially - baked
crust.