Sentences with phrase «spread over cooled cake»

Spread over cooled cake and immediately sprinkle with nuts.

Spread over cooled cake and immediately sprinkle with nuts.

Spread over the cooled cake.

Let cool slightly and spread over cool cake.

Not exact matches

Using a butter knife or an offset spatula, spread the frosting all over the top of the cooled cake.

Spread over the top of the cooled cake.

The next day, when the cake and the caramel are cool and ready to eat pour the caramel over the cheesecake and spread evenly over the top.

Spread the cream over the cooled cake, drizzle with the caramel and decorate with the pecans and fudge chunks (if using).

Spread evenly over cooled cake, and top with the pecans.

Once the cake has cooled, spread the frosting in an even layer over the top.

I made this and added peppermint drops to make a mint frosting, put that between two layers of chocolate cake (if you can do chickpeas / garbanzo beans I have a good chocolate cake recipe for you) then I made tour chocolate frosting, let it cool a bit and poured and spread over the cake, into the fridge until the chocolate stiffened and After Eight cake was enjoyed by all.

Drizzle or spread ganache over the top of the cooled cake.

Pour the cooled ganache on top and use an offset spatula to spread over the entire cake and down the sides.

Spread evenly over topping of cool cake.

Once the cakes are cooled spread jam over the first layer.

8) When carrot cake has cooled, spread cream cheese over, and top with chopped walnuts, and allow to chill in the fridge for at least an hour before slicing and serving.

Once the cake has cooled, mix cream cheese / coconut cream / cashew cream with cinnamon and spread over cake.

Place cooled cake on a cake stand or other serving platter and add the frosting, spreading out just to the edge without going over the side until the cake resembles a pint of the creamy Guinness!

Once the cake has cooled to room temperature, release from the pan if you've used a springform or other easy - to - release pan and spread the frosting over the top evenly, allowing it to drip fetchingly over the sides.

Remove cake from refrigerator and spread cool whip over top of cake.

Spread the ganache over the top and sides of the cake and let the cake cool, allowing the glaze to harden.

Spread the icing over the cake when it has cooled completely.

Spoon and spread over the completely cooled cake.

Spread Cool Whip evenly over cake, cover with plastic wrap and chill for several hours before serving.

Spread frosting evenly over cooled cake and sprinkle with nuts if desired.

Once the cake is cooled, pour the frosting on top and spread it over the cake to smooth out.

Pour the cooled ganache on top and use an offset spatula to spread over the entire cake and down the sides.

All you have to do is mix the ingredients until desired consistency and spread it over the baked and cooled cake.

Repeat until you have the right consistency, then spread over the top of the cooled cake.

Spread the frosting over the cooled cake.

Step 6) To coat the cakes, pour a little fondant icing over each one and with a little palette knife spread the icing down the sides and leave to set on a cooling rack or board.