Sentences with phrase «spread sliced almonds»

Spread the sliced almonds and the unsweetened coconut in an even layer on the baking sheet.

Spread sliced almonds on a rimmed baking sheet and toast, tossing occasionally, until golden, about 4 minutes.

Spread sliced almonds in single layer on rimmed baking sheet.

Not exact matches

For those with a sweet craving, slice a medium - size apple (70 calories) and spread it with 1 tablespoon of either peanut or almond butter (100 calories), Stanford suggests.

Made the bread tonight as per the recipe book «ml» and «g» measurements, and subbed in walnuts for almonds because that's what I had — Just testing a slice covered in my home made walnut and kidney bean spread... Yummy Think I need a touch more salt but I'm always a bit worried about over seasoning... I used mixed herbs but think I would love to add some garlic (powder maybe) next time, and use selected herbs rather than the commercial mix.

I love spreading each slice with lots of crunchy almond butter and a drizzle of honey — it makes for the best breakfast or afternoon snack!

Chocolate hazelnut spread, fresh raspberries, chocolate sauce, and sliced almonds make a quick and delicious sweet snack!

Our favorite is to core the apple, slice in rings, spread with almond butter and chopped up Twix.

Spread some coconut brown rice across a sheet of nori, top with some cooked beans, add sliced avocado, some of the chile relish, and some crispy fried shallots, or toasted almonds (something crunchy).

Ingredients 2 Tb earth balance or non-dairy spread or butter 2 Tb canola oil 1/2 cup whole - wheat pastry flour 1/2 cup almond meal 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 cup almond or soy milk 1/4 cup sugar 1 teaspoon vanilla extract 3 ripe but firm peaches, (about 1 pound), pitted and sliced into eighths, or 3 1/2 cups frozen 2 cups (1 pint) fresh or frozen blueberries

I also enjoy spreading some almond butter over a slice.

The dough is spread in a foil lined pan with an offset spatula, brushed with beaten egg white and sprinkled with sliced almonds.

1/2 cup Earth Balance Spread (Original) 1/2 cup sliced, toasted almonds 1 pound of cooked green beans or asparagus (or any other veggies that you like) Salt to taste Pepper to taste

I personally love spreading this on a slice of my almond flour pumpkin bread for breakfast or a snack, but it's also great on smoothie bowls, stirred into yogurt, on top of quinoa muffins or added into energy balls!

Spread whipped cream onto top of chocolate cake, drizzle with melted chocolate mixture and sprinkle with remaining 1/4 cup almond slices.

Whip cream and spread generously over the top and then sprinkle with the reserved chocolate and the sliced almonds.

If using any toppings that require toasting, spread them on a baking sheet and toast until golden - about 4 - 6 minutes for the sliced almonds, 1 - 2 minutes for the coconut flakes, and 3 - 4 minutes for the pepitas.

One of my favorite things to eat for breakfast is a slice of bread with cocoa almond spread.

I thought about chopping the almonds and spreading them evenly over the coconut or using sliced almonds instead but that just seemed less like the candy bar.

Spread almond cheese onto plate and top with a mound of shaved vegetables, top with sliced almonds and an extra pinch of sea salt if desired.

Spread about a tablespoon or so of goat cheese on the toasted bread, add a few pear slices if using, drizzle with generous amounts of honey and sprinkle with a almonds.

I didn't want to bother with chopping up almonds so I used raw sliced almonds (about 1/4 cup), spread them evenly on a rimmed baking sheet and cooked them as instructed.

286 calories per slice Spread 2 tablespoons of almond butter on the entire surface of the toast and smear 1 tablespoon of chia seed jam over half of it.

If your body is still craving sweets try a chai tea with coconut oil and honey or a sliced green apple spread with almond butter and sprinkled with cinnamon.

Spread half the brioche slices with the chocolate and almond mixture, top with banana.

Spread 2 slices of bread with 2 tablespoons Maple Almond Butter, and place one slice of cheese on each.

When the cake is done, slice it in half, spread some almond butter between the top and bottom layer, and top the whole thing with sliced banana and cinnamon.

Spread almond butter on apple slices or cream cheese on cucumber slices for snacks.

Thin slices of a corked apple, spread with peanut butter (or almond butter), sprinkled with nuts, and dark chocolate chips

Then, when I'm packing lunch for my 8 - year - old, I toast a waffle or two and spread with almond butter and banana slices,» Le Beau says.

Think 2 slices wholegrain toast with almond spread and a medium banana (50 g carbs / 26 g fat / 17 g protein) OR 1 cup cooked oats or quinoa porridge cooked with reduced - fat milk or non-dairy alternative, topped with 1 chopped medium banana (50 g carbs / 6 g fat / 14 g protein).

Ingredients: Tapas spread 4 ounces thinly sliced serrano ham 4 ounces Manchego cheese, sliced into thin triangles 1 (12 - ounce) bottle roasted red peppers, sliced 1 cup assorted marinated olives 1 cup Marcona almonds 1 baguette or other good crusty bread

Spread with almond butter, top with sliced strawberries and banana, and drizzle with agave nectar for a satisfying Power Waffle with protein and carbs to keep you going.

MaraNatha Creamy No Stir Almond Butter is perfect for baking with, like in these Healthy Chocolate Chip Oatmeal Bars, but it's also my go - to for spreading on toast, apple slice dipping or spooning into oatmeal.

Simply toss butter or oil, honey, and vanilla extract with rolled oats and sliced almonds then spread out onto a baking sheet.

Get creative with it — chop your banana and eat it with almond butter spread on a slice of whole - grain toast for a protein - rich snack.

286 calories per slice Spread 2 tablespoons of almond butter on the entire surface of the toast and smear 1 tablespoon of chia seed jam over half of it.

Spread a a generous dollop of the high - protein combo of Greek yogurt and almond butter on top, then finish it off with sliced banana and cinnamon.

Make a waffle sandwich by taking two waffles and spreading NOW Real Food ® Organic Maple Syrup, freshly sliced bananas, Almond Butter, and chopped NOW Real Food ® Almonds on one waffle.

Adding a few walnuts to a salad, snacking on a handful of macadamia nuts or spreading almond butter on slices of fruits are good options to make you feel fuller and energized until your next meal.

Spread almond butter on low - fat graham crackers and top them with chopped bananas, or replace your usual jelly on a peanut butter sandwich with sliced bananas.

For a healthy snack, spread almond butter on whole grain crackers, apple slices, or celery sticks.

Use two slices of bananas, and spread a thin layer of almond butter (or your favorite nut butter or seed butter) between the slices.

Have a little bit of leftover meat, chicken or fish, hard - boiled eggs or deviled eggs, cucumber slices topped with a tuna salad, celery sticks spread with almond butter or a few cubes of any of your favorite cheese.

For a nutritious, delicious snack, spread almond butter on apple slices and top with granola and dried Montmorency tart cherries.

I personally love spreading this on a slice of my almond flour pumpkin bread for breakfast or a snack, but it's also great on smoothie bowls, stirred into yogurt, on top of quinoa muffins or added into energy balls!

Served with toast, side salad, bacon + fruit 10.55 Granola + Yogurt 100 % grass - fed plain yogurt + Ester's granola (local) 4.85 Oatmeal V, DF Organic oatmeal with any or all toppings: raisins, dried cranberries, sliced almonds, pecans 4.55 Bagel With Cream Cheese 2.9 With smoked salmon + arugula cream cheese 7.75 Grilled Breakfast Sandwich Eggs, bacon + smoked gouda, grilled on whole grain bread7.75 Golosa Egg Panini Eggs, mozzarella, tomato + avocado spread 8.95 Ham + Cheddar Croissant Ham + cheddar cheese melted on a croissant 6.55