Sentences with phrase «sprinkle grated cheese»

Sprinkle grated cheese over the fries, then place them back in the oven for 5 - 7 minutes, or until the cheese is melted.

Sprinkle grated cheese over top of salad.

Optional sprinkle some grated cheese on top of each.

Remove the broccoli form the oven and immediately drizzle with remaining tablespoon of olive oil and lemon juice (If using, can sprinkle grated cheese over the tops).

Sprinkle the grated cheese evenly over the top and cook in the oven for approximately 30 minutes until the filling is set and the crust is lightly browned.

Sprinkle some grated cheese on the pasta if desired.

Sprinkle grated cheese on top of each stuffed potato half, pressing it down lightly so it won't fall off.

Sprinkle the grated cheese evenly over the dough, leaving a 1 ″ border all the way around.

Finally, sprinkle the grated cheese evenly over the top.

Sprinkle the grated cheese on top and place in the oven.

You can also sprinkle some grated cheese of your choice before serving, but I just left it plain.

Grease the soufflé mould with butter and sprinkle grated cheese on the base and sides of the mould.

Enjoy - make into a full meal by sprinkling grated cheese on top (your favorite hard cheese).

Not exact matches

Sprinkle the peppers with grated Parmesan cheese and broil them until cheese is golden brown and bubbly, about 6 minutes.

I added Mozzarella cheese as the base, then sprinkled grated Parmesan over the top after it cooled down slightly.

Sprinkle with a bit of extra grated parmesan cheese, if desired.

Heirloom Tomato Tart Taken directly from Chez Cherie Cooking School in La Canada CA Pie Dough for a 9 ″ tart 2 t. Dijon mustard 1 c. grated Gruyere cheese 2 - 3 heirloom tomatoes, sliced (I used 5 small ones) sprinkle of sea salt, pepper and dried thyme, or Provencal salt

If anyone wanted to make a breakfast I would really love, it would be breakfast fried potatoes or home fries with onions, red and green peppers (capsicum), a sprinkle of grated cheddar cheese and topped with a fried egg.

Boneless skinless chicken thighs are seared to perfection and served in a creamy tomato basil sauce with spinach, sprinkled with grated Parmesan cheese.

Sprinkle pasta with grated Parmesan cheese, pine nuts or broccoli.

Sprinkle salt over the insides along with grated parmesan cheese.

Sprinkle with the remaining grated cheese.

Sprinkle freshly grated Parmesan cheese on top after serving over your favorite noodles.

Sprinkle with the grated cheeses.

1 cup flour 1/2 tsp salt 1/2 cup fresh Parmesan cheese, grated 4 slices bacon, cooked and finely crumbled 4 tbsps unsalted butter 1/4 cup cream (plus a little more in case the dough isn't moist enough) coarse salt (I sprinkled with Parmesan cheese)

I added a step of brushing lightly beaten egg and sprinkling grated Parmesan cheese but I usually don't bother.

Basil and parmesan madeleines 8 tablespoons (113g / 1 stick) unsalted butter, melted 1 cup (140g) cake flour — I used all purpose flour 3 teaspoons finely minced fresh basil 1 teaspoon fleur de sel, plus more for sprinkling 1/4 teaspoon freshly ground pepper 4 eggs 1/4 teaspoon cream of tartar 2 tablespoons sugar 1 cup grated parmesan cheese, plus more for sprinkling Position a rack in the lower third of an oven and preheat to 190ºC / 375ºF (I preferred to bake them in the higher part of the oven so they would not burn).

If desired, you can sprinkle a few panko crumbs and a little grated parmesan cheese on top of each clam before baking.

Sprinkle with freshly grated mozzarella cheese.

Remove the pan from the oven, sprinkle the veggies with grated Parmesan and place the pan back to the oven for 2 minutes, until the cheese is melted.

Sprinkle top slice with 1 tablespoon grated Parmesan cheese.

Top with sliced mozzarella and sprinkle with freshly grated cheeses.

Or mix grated cheese into the butter mixture and sprinkle more cheese on top before baking.

If desired sprinkle with freshly grated parmesan cheese.

Sprinkle with grated cheese and stir until the cheese melts into the sauce and becomes slightly gooey.

The top of the sandwich is sprinkled with grated Gruyere (who doesn't love cheese?)

Sprinkle with 1/3 of the grated cheese, and if desired, and little additional salt and pepper.

Top each slice with 1 poached egg and sprinkle with grated cheese.

Then, sprinkle the tops of the rolls with the grated Parmesan cheese.

Serve with a grating of parmesan cheese and you may sprinkle with basil or cilantro.

These mushroom and tomato topped crostini can also be served sprinkled with grated Parmesan cheese...

Top each serving with a chicken breast and sprinkle with grated cheese and parsley.

Sprinkle with grated cheese before serving.

Give the pasta mixture to the form and sprinkle everything with the grated cheese.

4 Make cheese mixture, spread over tomatoes: In a medium bowl, mix together the grated cheese, mayonnaise, Tabasco, a sprinkling of freshly ground black pepper.

When all mushrooms are filled, sprinkle some extra grated cheese on top.

Sprinkle the gougères with the remaining grated cheese.

Sprinkle with coarse salt, then grated Parmesan cheese.

8 Add toppings to serve: Sprinkle with grated cheddar cheese and chopped red onion.

Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serving.