Sentences with phrase «stir peas and carrots»

Not exact matches

Stir in chicken, peas and carrots, corn, and fresh herbs.

Remove from heat, and stir in sliced onions, grated carrots, peas, Parmesan, oil, garlic and nutmeg.

Shrimp stir - fry with coconut aminos (snap peas, water chestnuts, bell peppers, mushrooms and carrots)

Add the chopped onions, bell peppers, peas and carrots and stir - fry on medium - high heat until the vegetables are cooked, yet crunchy.

Add blended tomato sauce, peas, carrots, and chicken bouillon to the pot and stir once.

1 (12 - oz) bag mixed unseasoned stir - fry vegetables (mine had broccoli, carrots, sugar snap peas and water chestnuts)

Add the chopped chicken, corn, and peas and carrots and stir until thoroughly combined.

-LSB-...] Spice beef stew but with 5 spice powder and star anise instead plus carrots, ginger and turnips) Use - Whatever - Veggies - You - Have Stir Fry — the combo this time were asparagus, shiitake mushrooms, green peas and grass fed ground -LSB-...]

Stir - fry leftover rice with scrambled eggs, chopped kimchi, peas, and carrots for a twist on fried rice.

Stir in peas and carrots; repeat slow cook procedure, choosing 30 minutes cook time.

Fresh grated cauliflower, or Trader Joe's frozen, is quickly stir fried with some chopped carrots (fresh), peas (frozen), onions, garlic, ginger, sesame oil, Tamari (or soy sauce) and a wee bit of oyster sauce.

I made a huge batch of stir fried veggies: onion, garlic, ginger, green beans, zucchini, peas, carrot, red cabbage and broccoli and served atop 1 cup of brown rice with a drizzle of cold pressed sesame oil.

Add the onion, bell pepper, frozen peas, and carrot to pan and cook for 3 minutes, stirring occasionally.

For the bulk of the stir fry, I went with onions, broccoli, carrots, and bok choy, but mushrooms, snap peas, and / or cauliflower would be delicious, too.

Add the onion, bell pepper, carrot, and snow peas, and stir - fry 2 to 3 minutes to soften.

In a 10» nonstick skillet over medium flame, heat OIL; add CARROTS, SNAP PEAS, and GREEN ONIONS; sauté until fragrant and slightly translucent; stirring as needed (3 - 5 minutes).

DINNER: acorn squash and black bean quesidillas baked basil zucchini baked macaroni and cheese baked salmon baked squash baked turkey burgers balsamic grilled summer vegetables with basil quinoa salad bbq lime and mango turkey bbq rosemary sweet potato black bean burrito black beans and rice black bean veggie burgers broccoli and sundried tomato pasta chicken, avocado salad chicken nuggets chick pea burgers citrus grilled chicken dinner rolls farmers market salad farro salad with roasted mushrooms and parmesan fried rice with cashews garlic and lime shrimp garlic and parmesan turkey meatballs garlic and rosemary chicken garlic roasted red potato wedges gnocchi grilled shrimp with garlic and cilantro grilled tuna and couscous salad healthy chicken parmesan wraps healthy stuffed mushrooms mexican twice baked potatoes moroccan apricot chicken tenders mushroom pizza with caramalised onions oven fried eggplant peanut noodle stir fry pecan crusted dover sole pineapple pork kebobs pork fried rice portobello musroom pizzas red lentil cauliflower burger roasted rosemary root vegetables roasted vegetable salad with feta and chickpeas sauteed garlic and tomato lentil salad seasoned potato wedges slow cooker meatloaf slow cooker pineapple chicken verde slow cooker pulled pork sandwiches slow cooker rosemary chicken slow cooker two bean chicken slow roasted vegetables southwestern quinoa pasta salad spicy veggie bean burger sticky rice sweetcorn garlic and tomato soup thai spiced bbq shrimp tuna stuffed zucchini vegan chick pea casserole vegan corn bread vegan lasagna vegan mac and cheese vegetable spaghetti with tomato sauce and nut balls veggie lasagna zucchini sticks DESERT: 3 ingredient peanut butter ice cream 5 minute banana ice cream apple pie baked apple banana almond and chocolate ice cream banana berry soft serve banana chocolate caramel ice cream cake banana ice cream floats banana peanut butter cups banana split cheesecake bites blueberries and cream popsicle blueberry - pomegranate ice lollies blueberry strawberry banana ice cream cake caramel apples caramel chocolate apples carob caramel tarts with coconut cashew coffee vanilla creme cake chocolate banana coconut cream pie chocolate banana pie with whipped coconut cream chocolate caramel orange tart with seasalt chocolate covered bananas with walnuts chocolate hazelnut ice cream chocolate maca truffles chocolate mint cookie dough bites chocolate molten lava cakes with goji berries chocolate mousse chocolate peanut butter cake chocolate peanut butter cream pie chocolate protein truffles chocolate pudding chocolate tahini caramel delights cinnamon vanilla almond butter banana pops clean eating nutella ice cream coconut almond fudge coconut truffles cookie dough ice cream cranberry bliss bars creamy baked pears dairy - free fudgesicles double chocolate cake durian ice cream fruit tartlets with cashew cream fruity popsicles greek yogurt cupcakes greek yogurt thin mint cupcakes grilled peaches with gingersnaps healthy banana foster healthy brownie healthy key lime tarts honey wholewheat chocolate chip banana bread layered banana ice cream cake lemon lime and coconut cheesecake mini protein cheesecake mocha banana ice cream no bake cookie dough bites no bake peanut butter nuggets nutella fudge pops paleo brownie cupcakes pecan pie peanut butter and chocolate ice cream peanut butter coconut cups with dark chocolate peppermint meringues pina colada ice cream premium poached peaches raspberry nutella tarts raw carrot cake raw chocolate cupcakes with vanilla frosting raw chocolate with goji berries raw fudge brownies raw snickers bar raw tropical ice cream raw vegan smores roasted maple papaya strawberry ice cream sweet potato pie thick and fudgey brownies vanilla bean cheesecake vanilla bean ice cream vanilla chocolate cake vanilla chocolate chunk cheesecake vanilla ice cream vegan and gluten free, peanut butter, caramel cheesecake vegan and gluten free, peanut butter and chocolate chip banana vegan nutella bites vegan strawberry scone tarts bread watermelon tart

Used a package of stir fry vegetables (broccoli, carrots, and snow peas) instead of those listed.

Place the carrots, chicken, peas, thyme and black pepper in the baking dish and stir together until combined.

Stir Fry Kits Taylor Farms Stir Fry Kits includes vibrant blends of broccoli, Brussels sprouts, bok choy, kale, carrots, red cabbage, and peas, along with a delectable sauce.

I stir - fried egg noodles with sliced carrot, sugar snap peas, baby spinach and ground turkey.

Just before serving the ceviche, stir in the tomato, onion, peas, carrots, and cilantro.

Thursday Sesame Beef Strips from The Dinner - Mom Lean strips of beef, snow peas and carrots stir fried in a finger - licking good, Asian - inspired sauce are perfect for a busy weeknight; ready in less than 30 minutes and only one pan to clean!

Packed with flavor and tons of veggies (it calls for mushrooms, carrots, snow peas, baby bok choy, and red bell peppers, but you can throw in anything else sitting in your crisper drawer), this stir - fry dish will quickly become a family favorite.

Carrots and peas brighten the filling, while yogurt, stirred into the mashed potatoes and parsnips, adds calcium.

Here are some tasty combinations for stir - frying: - Onions, carrots and snow peas - Daikon, cabbage, mung bean sprouts and scallions - Leeks, carrots and red peppers - Onions, mushrooms and zucchini with dried basil - Yellow patty pan squash and mizuna greens with garlic And last but not least — my personal favorite: Baking brings out the very essence of the vegetables, especially squashes and rooand snow peas - Daikon, cabbage, mung bean sprouts and scallions - Leeks, carrots and red peppers - Onions, mushrooms and zucchini with dried basil - Yellow patty pan squash and mizuna greens with garlic And last but not least — my personal favorite: Baking brings out the very essence of the vegetables, especially squashes and rooand scallions - Leeks, carrots and red peppers - Onions, mushrooms and zucchini with dried basil - Yellow patty pan squash and mizuna greens with garlic And last but not least — my personal favorite: Baking brings out the very essence of the vegetables, especially squashes and rooand red peppers - Onions, mushrooms and zucchini with dried basil - Yellow patty pan squash and mizuna greens with garlic And last but not least — my personal favorite: Baking brings out the very essence of the vegetables, especially squashes and rooand zucchini with dried basil - Yellow patty pan squash and mizuna greens with garlic And last but not least — my personal favorite: Baking brings out the very essence of the vegetables, especially squashes and rooand mizuna greens with garlic And last but not least — my personal favorite: Baking brings out the very essence of the vegetables, especially squashes and rooAnd last but not least — my personal favorite: Baking brings out the very essence of the vegetables, especially squashes and rooand roots.

Using the same pan you just cooked the sausage and onions in, stir fry the carrots and peas with the brown rice, add the sausage mixture along with the eggs and stir frequently over low heat until eggs are scrambled.

Stir in broccoli, carrots, celery, snow peas and chestnuts.