Sentences with phrase «store in an air tight container on»

Store in an air tight container on the counter!

Not exact matches

Love it when it's hubs - approved I stored them in an air - tight container in the fridge and microwaves before eating for melty chocolate chips but they would be fine on the counter for a couple days I'd say.

Tip # 2: You will need to store the tahini in a BPA - free air - tight container in the refrigerator, and it may become hard (due to the coconut oil), but just leave it out on your counter top at room temperature before using, or put it in a bowl of warm water to soften it up.

Let cool on a rack and store in an air tight container for 3 days.

I would really recommend keeping it stored in an air - tight container and adding it on to your cake right before serving, otherwise it won't taste fresh and will make the cake soggy.

Allow leftovers to cool completely and store on the counter in an air - tight container.

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturin air - tight containers at room temperature.

Cucumber is watery and softens quickly, so if you plan on bringing these to a party, prepare the avocado spread that morning, and store in an air tight container.

Cool on baking sheet, then store in air - tight container once fully cool.

Drain on paper towels and store in an air - tight container until needed.

When I do, I either leave them out on a plate on the counter, or place them in some sort of container that is not sealed (they will become mushy if stored in an air tight container), and put them in my pantry.

Store in an air tight container layered with parchment, or just leave them on the counter like I do and watch them disappear.

Cool on a wire rack, then store in an air tight container for up to three days.

Blitz together cinnamon, allspice, and cloves in a spice grinder, store it in an air - tight container, and you've got it on hand for anything and everything for at least three months.

Keep refrigerated in an air - tight container, layer parchment paper between the bars if you're storing them on top of each other to keep from sticking.

As they use dried ingredients, these bliss balls should last for around a week or so when stored at room temperature in a air - tight container, which means that you could leave them at work, to help to stop you snacking on them in the evenings.

If you are not going to use all of the dressing, store it in an air tight container with a piece of plastic wrap on top of the dressing to make sure it says fresh and bright green!

Place cookies on parchment paper, and store in an air - tight container in the fridge.

Set them on a plate to serve, or store in an air tight container in the fridge.

I like to make up some granola or muesli on the weekend and store it in an air tight container or jar ready for me throughout the week so there are no excuses for leaving the house without breakfast (even if it's eaten on the run!).

If you're on Team Crunchy, bake the cookies for 10 minutes and store them in a not - so - air - tight container for keeps.

These cookies freeze great, and can be stored in an air - tight container on the counter for at least a week.