Sentences with phrase «style ale»

Alaskan Brewing Company, Smoked Porter Alaska Almanac Beer, Summer 2010 Vintage Blackberry Ale California Ballast Point Brewing Company, Sculpin India Pale Ale California Brooklyn Brewery, Local 2 New York The Bruery, Oude Tart California COAST Brewing Company, 32/50 Kolsch & HopArt IPA South Carolina Drake's Brewing Co., Drakonic Imperial Stout & Drake's 1500 Pale Ale California Fish Brewing Company, IPA & Winterfish Seasonal Ale Washington Goose Island Beer Company, Pepe Nero Illinois Hopworks Urban Brewery, Abominable Winter Ale & Hopworks IPA Oregon Independence Brewing Co., Convict Hill Stout Texas Lagunitas Brewing Company, a lil» Sumpin» Sumpin» California New Belgium Brewing, Mothership Wit Colorado Odell Brewing Company, 90 Shilling & Odell IPA Colorado Pagosa Brewing Company, Coconut Porter Colorado Pike Brewing Company, Pike Naughty Nellie Golden Style Ale Washington Smuttynose Brewing, Robust Porter New Hampshire Victory Brewing Company, Helios Ale & HopDevil Ale Pennsylvania

The tasting notes suggested this lighter style ale goes well with salads.

That mix contains a Belgian - style ale strain, Saccharomyces, two Brettanomyces strains, Lactobacillus, and Pediococcus, Friedlander says.

A happy hour drink recommendation: A Belgian - style ale.

I could've happily spent all day drinking FATE Brewing's Laimas Kölsch, White Street's Kölsch - Style Ale, and Captain Lawrence's Captain's Kölsch.

To extend the lifespan of the fleetingseasonal pleasure, the Belgian brewery adds elderflowers to its smooth, hazy,farmhouse - style ale.

Schlafly Beer's Single Malt Scottish Style Ale This ale, aged for several months in barrels sourced from Scotland, has a smoky character that pairs well with strong flavors like distinct hard cheeses and salamis.

«The French -LCB- Hop -RCB- Connection» is a Saison - style ale featuring sought - after French hop varietals Aramis and Triskel - over 112 pounds worth!

Sierra Nevada Ovila Abbey Saison — Sierra Nevada has collaborated with local monks on their Ovila series in an effort to create Trappist - style ales with American brewing techniques.

There are actually three brands: Port Brewing focuses on more West Coast - themed beers, while the Lost Abbey focuses on more Belgian - style ales and lagers.

Established in 1997, Brewery Ommegang specializes in Belgian - style ales with an American twist.

The next venture, set to open in late Summer 2018, will offer beer from the brewery's established range including English style ales, barrel aged stouts, dry hopped IPAs, sours and lagers, while the new brewmaster will lead a team creating bespoke, one - off and seasonal drinks on - site.

Based in Cooperstown, New York, Ommegang prides itself on its intricate brewing process and is known to have brewed some of the best Belgian - style ales out there.

Officially kicking off on July 15 and just in time for Belgian Independence Day on July 21, Old Chicago guests at participating locations will be treated to Belgian and Belgian - style ales, fused with flavors that pair perfectly with any dish from the restaurant's expansive and recently refreshed menu.

Brewery Ommegang opened in 1997 to craft - brew fine Belgian - style ales.

Inside a detached garage, Jim Jamison produces half - barrel batches (about 15.5 gallons) of English - style ales such as the Bit o» Beaver bitter and Christmas Duck porter.

Established in 2012 and with the tasting room located in the middle of the brewery operations, Refuge Brewery handcrafts Belgian - style ales as well as porters, brown ales and hefeweizens by brewing 10 barrels of beer at a time.

Not exact matches

5) Great Divide's Hibernation Ale — An English - style Winter Warmer, Untappd users describe it as an «excellent night cap» that combines chocolate, toffee and coffee.

Its best - selling beer is a German - style pilsner called Pearl Snap that takes twice as long to ferment as the company's ales.

Shock Top is a Belgian - style wheat ale produced by the company (which, it's worth noting, also has a pumpkin seasonal).

First brewed in 1981, the ale was one of the earliest American - style IPAs.

There, he released Dubbel Overhead Abbey Ale, which was the first Belgian - style beer ever brewed at Pizza Port.

«We have everything from hoppy American style, India pale ales, honey blondes and easy - drinking Irish red ales.»

The Yenda range features 5 styles: Pale Ale, IPA, Golden, Red & Hell.

Homework Series # 2: Belgian - Style Double IPA (all - grain) 13.5 # Briess Brewers 2 row 1.5 # Flaked Wheat 1 # Briess Munich Malt 10L.75 # Briess Caramel 20L.5 # Gambrinus Honey Malt 1.6 oz Weyermann Acidulated Malt.7 oz Mt. Hood MASH HOP (Mash temp: 150 degrees F; Mash time: 30 min)(Boil Total Time: 60 min; Target IBU: 118) 1.5 oz Galena 60 min 1.2 oz Nugget 60 min.5 oz Chinook 30 min 9.6 oz Clean Belgian Candi Sugar 5 min.5 oz Palisade 1 min Ferment with W.L. Belgian Wit II Ale Yeast at 68 degrees F for 10 days or until complete.

Homework Series # 5: Hoppy Belgian - Style Pale Ale (all - grain) 8.75 # Belgian Pale Malt 1.5 # Flaked Oats 1 # Wheat Malt.75 # Crystal 10L.75 # Acidulated Malt (Mash temp: 153 degrees F; Mash time: 60 min)(Boil Total Time: 60 min) 1.0 oz Belma Hops 30 min.

Homework Series # 3: English - Style IPA (all - grain) 10.5 # Pale 2 row 1.25 # Munich.75 # 40L Crystal.5 # 20L Crystal (Mash temp: 154 degrees F; Mash time: 45 min) 2.75 oz Willamette (5.6 %) 60 min 2.5 oz Willamette 1 min Ferment with W.L. English Ale Yeast at 68 degrees F for 7 days or until complete.

Deep purple and hazy in color, It's The End of the Wort As We Know It is a Belgian - style fruit ale chock full of essential amino acids, micronutrients and vitamins.»

That is pretty much proving to be the case with the company's two brands of beer: Port Brewing creates an aggressive, California style reminiscent of «imperial» beers — such as imperial red or India pale ales — whereas Lost Abbey updates the traditions of monastic brewing.

Prestige won the gold award for an American - style cream ale or ale at the 2012 Brewers Association World Beer Cup competition at the 2012 Craft Brewers Conference.

Duvel - Moortgat's ownership of Ommegang greatly added to its importing capabilities of its own brands, which include Duvel Ale, a 8.5 percent alcohol by volume - strong Belgian golden ale, recognized around the world as the benchmark for the styAle, a 8.5 percent alcohol by volume - strong Belgian golden ale, recognized around the world as the benchmark for the styale, recognized around the world as the benchmark for the style.

Some breweries own up to 7,000 barrels to age all types of beers, but the trend began with strong styles such as stouts, porters, strong ales and barleywines.

The company also offers several seasonal beers including Black Racer, a black IPA that won the gold medal in the 2012 World Beer Cup in the American - style black ale category.

Canada Dry Ginger Ale began production in 1890 in Toronto as McLaughlin Belfast Style Ginger Ale.

The six core offerings from Mantra Artisan Ales are the Saffron Cardamom IPA and Milk Chai Stout currently served at Chauhan Ale & Masala House, as well as a Sour Belgian Style Pale, a Sour Flanders Style Red, a Belgian Style Wit / Saison Blend with Coriander and Bitter Orange Peel, and a Belgian Style Amber.

O'Reilly has brewed more than 100 different styles of beer, many that mimic popular styles from all over the world — Belgian and English ales and lagers, Irish stouts, and German and Czechoslovakian pilsners.

Victory Brewing Company (Victory) announces the long - awaited return of Kirsch Gose, their refreshingly imaginative cherry fruit session ale and Sour Monkey, their sharp twist on their Belgian - style Tripel, Golden Monkey.

At this sprawling brewery and taproom in Downtown St. Pete, head brewer Khris Johnson specializes in farmhouse - style saisons and wild ales.

Other beers will follow including a golden ale, a stout and other IPA and lager - style beers.

Distance and quality The Pale Ales and IPAs impressed the judges too, and it was this style that attracted the highest - scores of the day.

I enjoy ginger candy, ginger ale, ginger in my curry and ginger in the Korean style marinades I make for meats and stir fry.

Open windows, warm breeze, blooming flowers — and Otter Creek's Spring Ale, Kölsch style from Trader Joe's.

An unfiltered Belgian Style Wheat Ale, this American interpretation is light and spicy, with coriander and citrus notes and a hint of vanilla.

Brewed at one of Europe's last farmhouse breweries, this bright clean ale in the Saison style has a dry refreshing body.

We've got more than 20 craft beers on tap, ranging from IPAs to a large collection of our award winning Northwest sour ales, a style we pioneered back in 2006.

This class will focus on India Pale Ales, spotlighting their history, flavor and aromatic attributes, as well as the many diverse variants that represent the style.

Green's Ales (Blonde; Amber and Dubbel Dark) are made in the true Belgian style and simply can't be beat.

While most styles of ale can be made in less than a month using basic brewing equipment, sour beer can take significantly longer to produce — up to three years in some cases — and requires huge investment in specialty equipment.

Boulevard Brewing Company in Kansas City, Missouri, has a barrel program that has evolved from a once - a-year release of several styles — including bourbon barrel — aged quadrupel ale and its whiskey - barrel imperial stout — to year - round releases in more accessible 12 - ounce four packs rather than individual 750 - milliliter bottles.

This Brown Ale is brewed with a heaping amount of Cubano - style espresso beans, vanilla and cacao nibs.