The 10th European edition of the Sustainable Foods Summit will be hosted alongside the premier
Sustainable Food Awards.
By launching
the Sustainable Food Awards, we want to honor those who are helping build a sustainable food industry, as well as inspire others to take the green path.»
Ecovia Intelligence has launched
the Sustainable Food Awards to give recognition to operators who are pushing the sustainability needle in the food industry.
Co-hosted alongside the Amsterdam Summit is the first
Sustainable Food Awards.
Not exact matches
Fast - casual chain Chipotle Mexican Grill added some spice to its long - running «
Food With Integrity» sustainable farming campaign by teaming with Academy Award - winning design firm Moonbot Studios for The Scarecrow, an animated short film and accompanying mobile game created to increase consumer awareness of animal confinement, synthetic growth hormones, toxic pesticides and other fixtures of industrial food product
Food With Integrity»
sustainable farming campaign by teaming with Academy
Award - winning design firm Moonbot Studios for The Scarecrow, an animated short film and accompanying mobile game created to increase consumer awareness of animal confinement, synthetic growth hormones, toxic pesticides and other fixtures of industrial
food product
food production.
Established in 1990, the James Beard
Awards recognize culinary professionals for excellence and achievement in their fields and furthers the Foundation's mission to celebrate, nurture, and honor chefs and other leaders making America's
food culture more delicious, diverse, and
sustainable for everyone.
In addition to fully redesigned and renovated hotel guest rooms, each hotel will feature innovative and exciting
food & beverage experiences unique to the Las Vegas market, including the
award - winning NoMad restaurant by Chef Daniel Humm and restaurateur Will Guidara; and Eataly's vibrant Italian marketplace with cafes, to - go counters and full - service restaurants interspersed with high - quality products from
sustainable Italian and local producers.
He received the coveted 2004 International Association of Culinary Professionals
Award of Excellence for Cooking Teacher of the Year, was named a 2008
Sustainable Seafood Ambassador for the prestigious Monterey Bay Aquarium, and was
awarded a Doctorate of Foodservice by the North American Association of
Food Equipment Manufacturers.
The California Department of
Food and Agriculture has recognized the importance of this project by recently
awarding a $ 280,000 grant for widespread implementation of the Code's
sustainable practices.
Through our
sustainable commitment to reducing global
food waste, Coveris» Freshlife ® model supports the entire field to fork packaging journey, beginning with pre-harvest growing solutions through to speciality extrusion, scientific shelf - life intervention and
award winning print, across multiple formats.
CA Department of
Food and Agriculture
awards CSWA a $ 125,000 grant for a two - year project to develop a voluntary certification for the
Sustainable Winegrowing Program to speed adoption of sustainable pract
Sustainable Winegrowing Program to speed adoption of
sustainable pract
sustainable practices (2008)
This
award - winning array of farm - fresh American Cuisine with Asian accents presented by
Food Network star and Chef Beau MacMillan features innovative seasonal menus incorporating local, organic produce,
sustainable seafood, and hormone - free meat.
We are pleased to share the news that last night, Tesco's
food surplus redistribution scheme, Community Food Connection with FareShare FoodCloud, won the «Sustainable Futures» award at the prestigious 2016 IGD Awa
food surplus redistribution scheme, Community
Food Connection with FareShare FoodCloud, won the «Sustainable Futures» award at the prestigious 2016 IGD Awa
Food Connection with FareShare FoodCloud, won the «
Sustainable Futures»
award at the prestigious 2016 IGD
Awards.
Whole Kids is recognised as a leader in the organic
food industry having received a number of industry
awards for product innovation, quality and
sustainable business practices.
Established in 1990, the James Beard
Awards recognize culinary professionals for excellence and achievement in their fields and further the Foundation's mission to celebrate, nurture, and honor chefs and other leaders making America's
food culture more delicious, diverse, and
sustainable for everyone.
He has received the Slow
Food USA Betsy Lydon Ark
Award for his effort in promoting the
sustainable cultivation of fruit.
«I look forward to hearing more in the coming year about how both staff and pupils have responded positively to the
award and their new ethical,
sustainable and School
Food Standards - based meals.
About Blog Michel Nischan is a three - time James Beard
Award winning chef with over 30 years of leadership advocating for a more healthful,
sustainable food system.
This
award - winning array of farm - fresh American Cuisine with Asian accents presented by
Food Network star and Chef Beau MacMillan features innovative seasonal menus incorporating local, organic produce,
sustainable seafood, and hormone - free meat... Learn More
Also last Wednesday I attended the Brooklyn Bounty fundraiser for the Brooklyn Historical Society, where
awards were presented to leaders of the
sustainable and local
food movement in Brooklyn.
Derrick Meade, Freelancer at Metropolis Magazine and Open Space Institute McHenry
Award Grantee at the Glynwood Institute for
Sustainable Food and Farming
Scientist Uses Seed Diversity,
Sustainable Farming Practices to Save Cuban Agriculture 6 Ways Agriculture Impacts Global Warming Stopping Deforestation, Greening Agriculture Better Than Carbon Capture & Storage, UNEP Report Says A Tale of Two Will Allens: «Industrial Agriculture One of Most Polluting & Dangerous Industries»
Sustainable Agriculture Leaders Recognized By Natural Resources Defense Council's Growing Green
Awards Peak Oil and Agriculture: A Farm for the Future Revisited 25 % Reduction in Global
Food Production by 2050: Organic Agriculture Part of the Solution Agricultural Land Degradation Increasing, Affecting New Areas: FAO Report
The Corporate Excellence
award was presented to Mars
Food for the organization's leadership role addressing climate change through its commitments to
sustainable sourcing across its supply chains, notably rice.
Visitors will be able to meet the management team which was recognised in the Nature Foundation
Awards as running SA's top small business for Environmental Responsibility and Leadership; this follows the Premier's
Food Award for Leadership through
Sustainable Industry and the Organic Federation's Best Organic Producer in Australia.