Sentences with phrase «than yogurt in»

In the 1990s, the company added a low - fat yogurt substitute called Better Than Yogurt in a variety of flavors, a sour cream substitute called Sour Supreme and a cream cheese substitute called Better than Cream Cheese.

Not exact matches

The company's now infamous Greek yogurt is netting more than $ 1 billion in annual sales — and it only went to market five years ago.
Could Benson's community of more than 10,000 innovators in 120 countries find a way to clean up the yogurt aisle?
Smooth, Chobani's non-Greek line, and Flip, packages of yogurt and mix - ins, are noticeably more colorful than their peers to try to grab casual shoppers.
Today, Baskin - Robbins has locations in more than 50 countries, each serving the company's famous 31 flavors of ice cream, as well as frozen yogurt, sherbet, cakes and drinks.
If I selfishly love my frozen yogurt, microbreweries, and Pinterest, or dislike tattoos, noise, slow decision - making, or fill in the blank, more than my brothers and sisters who are different; if I prefer this church, or neighborhood because of the schools, the safety or because the worship resonates with me; if I am committed to my ways of doing life; if I let me self - comfort, self - enjoyment, self - security, or self - convenience guide my decision making; I will never experience the gifts that accompany thriving relationships with people who are different from me.
This makes more than you need for the Apple Muffin recipe, which is good as you can add large spoonfuls of the leftovers on top of yogurt or cultured buttermilk in the morning.
I don't want to ruin it but we use more yogurt than cream in the house.
If protein powder isn't your thing, you can sub in half or all of the milk with greek yogurt for your protein boost, and if you're having this smoothie as a snack rather than a meal, you can just leave the protein powder out entirely.
I made it because I wanted to make something yellow and summery, and what's better than mango and creamy yogurt in a delicious fresh tart form?
Ready in less than 20 minutes & makes a complete meal with yogurt / raita on the side.
These chicken tenders get a major flavor boost from Sabra Farmer's Ranch Greek Yogurt Dip, which not only has 60 % less calories than traditional ranch, but it has chopped up fresh veggies right in the dip!
My oldest daughter and I are a little more «civilized» than Sweet Pea, and we enjoy ours crumbled in a bowl over greek yogurt with fresh strawberries.
If you buy these 7 - 8 flavors of yogurt in store it will cost more than 8 $ where at home is same - 1 packet culture + 1 quart milk.
Yeah, I am talking about the yogurt sauce that you whip up in less than 5 minutes!
siggi's whole - milk yogurts are available in four delicious flavors — plain, vanilla, strawberry & rhubarb, and mixed berries — siggi's whole - milk yogurt contains more protein than sugar per serving (without using low - calorie sweeteners or sugar substitutes).
I love nachos in all their cheesy goodness, but I'm not a huge fan of how I feel after chowing down on a plate Annnd I'm also trying to avoid my giant yogurt bowls at the end of the night, again, cause they make me feel less than awesome.
Looking back, I should have known better than to eat one food group so excessively, but yogurt is kind of a classic staple in the single lady life.
plus a great lable)- veg broth (no less «meaty than if I'd used beef)- Rosemary in place of thyme (what was on hand / fresh)- and finally, topped with plain yogurt instead of sour cream (again, what was on hand)
They also withstand the temperatures of baking and acid in the stomach (10 times more efficiently than yogurt) to get to the intestines where they are needed.
~ using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty
But in real life I eat lactose - free yogurt basically every day and more eggs than is probably necessary or normal.
This recipe for lightened - up Cucumber Dill Greek Yogurt Rotisserie Chicken Salad comes together in less than 10 minutes and tastes like summer in a bowl thanks to crisp cucumber and flavorful herbs.
Although Balboa Brands has frozen yogurt competitors with more than 150 stores, «Our focus will be on steady growth in high quality locations, as opposed to rapid growth,» according to Easterbrook.
RaceTrac's service offerings that will be standardized across all stores include Swirl World, a frozen treat concept with up to 10 flavors of frozen yogurt and ice cream (with swirling potential) and more than 40 customizable toppings that includes candies, chocolates, fruits, nuts and more, which is already available in one - third of its stores, along with its expanded coffee bar that offers seven different blends of coffee with an expansive collection of creamers, sugars, marshmallows and cinnamon to add to every beverage.
In addition to the «Big Three», Mariani carries more than 30 products in seven different categories: orchard fruit, berries, tropical fruit, yogurt - coated fruit, raisins and dates and sundried tomatoeIn addition to the «Big Three», Mariani carries more than 30 products in seven different categories: orchard fruit, berries, tropical fruit, yogurt - coated fruit, raisins and dates and sundried tomatoein seven different categories: orchard fruit, berries, tropical fruit, yogurt - coated fruit, raisins and dates and sundried tomatoes.
While in 2004 GSY accounted for less than 2 % of all yogurt types produced domestically, by 2015 this number skyrocketed to almost 40 %.
I used fat free greek frozen yogurt which is lower in sugar, fat, and higher in protein than ice cream.
Truth is, frozen yogurt is just as high in sugar if not more than regular ice cream.
The report, based on a survey carried out in a variety of countries including China, the US, Brazil and Turkey, found that the perceived gut health benefits and added probiotics are driving higher demand for yogurt in China than -LSB-...]
Shah has conducted research in dairy foods processing for more than 35 years and has published results on physiology, bioactivities and health properties of probiotics; functional starter cultures; and the texture and microstructure of low - fat yogurt and mozzarella cheese.
The dough will be very thick (much more like regular wheat flour bread dough than you may be used to with gluten free); however, if the dough seems too thick to spread into a loaf pan, gradually mix in more yogurt, one tablespoon at a time, until the dough is still thick, but able to be smoothed with a spatula.
It comes together in less than an hour (with very little hands - on time), requires just 10 simple ingredients and is dairy - free (if using dairy - free yogurt), gluten - free, naturally - sweetened and oil & butter - free!
While competing products require juice, milk, yogurt or ice, the Smoo pack only needs water, and staff can easily prepare smoothies in fewer than 60 seconds with no waste.
After grilling them to get the insides really tender, he served the eggplant with a little yogurt spiked with salt and lemon zest, as well as a simple salad of sliced cucumbers, cherry tomatoes, shallots and sesame seeds dressed in nothing more than red wine vinegar and salt.
With three types of probiotics, 40 % less sugar than regular yogurt, and no artificial flavors or sweeteners, this is an ingredient that you will be happy to have sitting in your refrigerator.
Mixing by hand will be easier if you use something other than yogurt, but when using club soda or something thinner than yogurt, the bread will be prettier if you rise it in a bowl or with a springform pan around it and then remove for baking.
I make it constantly, and though I'm generally in too much of a rush on weekdays to eat anything much fancier than a smoothie or protein bar, I always look forward to a bowl of yogurt topped with the chocolately good stuff and fresh berries on weekends.
I keep buying them with the intent to make chutney or something similar, but I never get further than eating them straight or throwing them in the blender to make a mango lassi — essentially a thick yogurt smoothie, it is one of my favorite discoveries this summer.
Having made your lovely lemon yogurt anything cake yesterday, which is broadly similar in as much as it's a relatively wet (actually wetter) cake, but using raspberries, I can see this recipe as working very well as a cake, though probably with sour - ish rather than over-sweet, mushy peaches.
To get something more special than the ordinary seasoned chicken, I marinated the breast fillets in a spicy Greek yogurt mixture.
I especially love it because I used Litehouse OPA Greek Yogurt Blue Cheese Dressing which is 61 % lower in calories than regular blue cheese dressing!
I'm decidedly on team sweet, which most of the time means a swirl of raspberry jam atop almond butter toast, a drizzle of amber maple syrup in steamy oatmeal, or, more often than not, thick and creamy Greek yogurt topped with seasonal fresh fruit or berries.
More than just a cultured milk product (which is very yummy in its own right), I finally managed to make a yogurt my children can sink their spoons into.
It has less calories than yogurt or skim milk, and only 3 grams of sugar (versus 9 for plain yogurt... yogurt is high in lactose, which we slowly lose the enzyme after childhood to break this down...» lactose intolerance»).
Which made me wonder — in a world of all things coconut, is there a better alternative to yogurt than the store bought stuff?
Make sure to opt for the coconut milk rather than heavy cream and skip the optional «marinate in yogurt» step to keep things Whole30!
I've made kefir before and have cultures in my fridge but it's a watery consistency than yogurt.
The increased amount of milk we use results in a product that is even higher in protein than Greek yogurts, and because of the mild taste of our skyr, we don't have to add very much sugar to our product.
But delivering probiotics at the right level in yogurt is easier said than done.
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