Sentences with phrase «then garnish»

Transfer the pasta to a serving platter or plates, then garnish with the remaining almond crisp.

The worse that could happen is one of your creditors goes so far as to actually get a judgement and then garnish your wages (assuming you have a job).

Fry, then garnish with yet more herbs.

Stir in turkey and mushrooms and continue to cook until all is hot and combined, then garnish and serve.

They will then garnish your wages until the debt is paid.

Under New York law, a judgment creditor may then garnish 10 % of gross wages, put a lien against real estate (but not actually sell the real estate, if it is the debtor's residence, in most cases) and seize bank accounts if the balance is over $ 1,740.00.

Then garnish with a pineapple chunk!

Carefully pipe filling into eggs, set symmetrically on a bed of dill, and then garnish with a sprig on top.

When ready to serve, divide between glasses filled with ice, add club soda then garnish with lemon slices and rosemary sprigs.

Spoon a little of the beef mixture into the center of each cup, then garnish with the crushed peanuts.

Drizzle over the dressing, and then garnish with coriander, chilli flakes and seeds as desired.

Introduce the tonic then garnish with a few sprigs of mint and some luxurious grated dark chocolate.

Use a gin with fresh cucumber notes and pair with an elderflower flavoured tonic then garnish with long ribbons of cucumber and a sprig of mint.

Stir and strain into a rocks glass filled with ice, then garnish with a lemon wedge for a healthy 34 - calorie «mocktail.»

Fill up a long glass — or maybe a short one, or it could be a mug if necessary — with ice (melted or frozen, either will do), pour in the tequila, the orange juice (or it could be apple, tropical or grapefruit), and add a dash, or loads, of grenadine syrup, then garnish with a slice of orange.

Then I garnish the steaks with blue cheese, ranch and chives.

Let cool for 5 minutes then garnish with pecans, and toasted coconut.

Garnish the halibut with the relish and then garnish with additional chopped fresh Italian parsley and toasted pine nuts.

By making each feather separate I create the turkey shape one piece at a time, and then garnish with candy eyes, candy corn, and colored food decorating gel to complete the Turkey Pancakes.

Drizzle lemon juice over the avocado, add sauerkraut, then garnish with red pepper flakes.

Top with shredded chicken meat (or fold it into the rice) then garnish with additional toasted pine nuts and fresh parsley.

I spice the dip with some ground cumin, coriander and lemon juice and then garnish it with a big sprinkling of chopped cilantro.

Then garnish each plate with a sprig of cilantro.

Strain up into coupe glass, then garnish with an orange twist.

Mist with Laphroaig, then garnish with candied ginger.

Then garnish your rice bowl Stir with peas and cilantro to give it some curb appeal.

Top with champagne or sparkling wine, then garnish with a lemon twist.

Stir to chill and combine and then garnish with fresh rosemary.

Then garnish with the crumbled feta and additional basil leaves if desired.

Step 4: Ladle the mushroom gravy over a Butternut Squash and Almond Biscuit then garnish with crushed black pepper and thyme sprigs.

Rub the rim of the coupe glass with the orange peel and then garnish with the Luxardo cherry and the orange peel.

Repeat with a second layer of strawberries and cream, then garnish with a sprinkle of thyme leaves and top with the remaining biscuit halves.

You have an option of adding some diced tomatoes at this time, then garnish with one cilantro leaf (don't skip this step... the cilantro flavor really adds to the «yum» factor!).

Glaze unagi with teriyaki sauce, then garnish with sesame seeds and chives.

Then garnish the heck out of these babies.

Then garnish generously with parmesan cheese and chopped basil or flat leaf parsley.

Cover and let stand for 5 minutes or so, then garnish with sesame seeds and cashews and serve from the pan, or transfer to a serving platter or container.

Pipe dots of the whipped tofu around the toast, then garnish with the pickled carrots and carrot - top leaves.

Let cool for 5 minutes then garnish with cilantro and slice up the pizza using a pizza cutter.

Drizzle the fruit and cheese with honey and olive oil, then garnish with thyme leaves or torn basil for a sweet - spicy - fresh combination that has mind - blowing complexity in every bite.

Drizzle the top with the dressing, sprinkle with the furikake, and then garnish with fresh cilantro (if you like) and a 1/4 of an avocado.

Compose salad on plate (s), then garnish with the blue cheese, the walnuts, and the violets.

Fill each muffin tin 3/4 of the way full then garnish the tops with remaining blueberries.

If you don't mind a little raw onion, however, chop some up finely, rinse the pieces well under cold running water, and then garnish with them.

Top with large dollops of the cashew ricotta then garnish with fresh basil and cashew parmesan.

Finish with an avocado rose, then garnish with flaky sea salt and olive oil, and serve.

Optional: Place baking pan under the broiler for about 2 - 3 minutes to crisp up the potatoes then garnish with fresh parsley.

Then garnish with freshly ground black pepper and serve.

Serve it over whatever makes you happiest (white rice, cauliflower rice, mashed potatoes, a baked potato, or even some cooked vegetables) and then garnish with your favorite toppings.

OK how do I go about doing my tray, do I put in the garnish first then the meat or put meat in first then garnish?