Not exact matches
Start by
slicing the
oranges in half,
then cut off their skin — both the
orange and the inner white layers.
Vodka is mixed with both
orange and apple liqueur and
then garnished with lots of apple
slices and ice to make a refreshing and cooling drink.
I had already dehydrated some Blood
Oranges so I just ground up a couple
slices of those first
then added in the red pepper and fennel to blend everything.
Then add the remaining blueberries and
orange slices.
Grilled Shrimp Avocado Fennel and Orange Salad — Grilled shrimp,
slices of avocado, shaved fennel and
oranges are served over baby kale and mixed greens
then topped with a citrus vinaigrette.
For the feet: Cut each
orange gumdrop fruit
slice in half horizontally to make 2 thinner
slices, and
then cut each
slice in half crosswise.
Thick, hearty French bread
slices are dredged in a mixture of pumpkin puree, eggs, and warm spices,
then cooked until golden and served with
orange honey butter.
2 tablespoons extra virgin olive oil 1 medium onion, chopped 4 garlic cloves, minced 1 1 - inch piece fresh ginger root, peeled and grated 1 1/2 teaspoons garam masala 1 1/2 teaspoons curry powder 1 jalapeño pepper, seeded if desired,
then minced 4 to 5 cups vegetable broth as needed 2 pounds
orange - fleshed sweet potatoes, peeled and cut into 1 / 2 - inch cubes (about 4 cups) 1 1/2 cups dried lentils 1 bay leaf 1 pound Swiss chard, center ribs removed, leaves thinly
sliced 1 teaspoon kosher salt, more to taste 1/2 teaspoon ground black pepper 1/3 cup chopped fresh cilantro Finely grated zest of 1 lime Juice of 1/2 lime 1/3 cup finely chopped tamari almonds, for garnish (optional), available in health food stores 1/4 cup chopped scallions, for garnish.
If you want the effect I show here, buy one small heirloom tomato in as many colors as you can find — ideally green zebra, yellow,
orange, red, and dark purple - red,
then thinly
slice and arrange on top of the leek filling, pressing in.
Cut ends off the remaining
orange and
then cut into 4 crosswise
slices.
Spread mascarpone evenly over cooled tart shell
then arrange blood
orange slices on top.
Drop batter by large spoonfuls atop
orange slices in skillet,
then spread evenly.
We jazzed up the pineapple version with first layering low - fat Coolwhip
then add drained Mandarin
orange slices.
Spread each of the sides of each of your
slices of bread with
orange curd,
then arrange them in your pan.
Basically, you cut a thin
slice of
orange, use a sharp knife and cut out the middle, cut on part of the circle,
then twist into a spiral and hold it for 30 seconds.
I don't make the wontons, I sear the tuna with sesame seeds,
slice it thin, lay on a bed of baby greens with mandarin
orange sections and cashews
then drizzle the dressing over the top.
Cut the
orange in half lengthwise,
then using a sharp knife make thin
slices of the
orange.
Sprinkle chopped red onion evenly over top of
orange slices,
then repeat step with goat's milk chevre cheese,
then raw pistachios.
Combine the shredded sprouts, toasted pine nuts, diced
orange,
sliced red onion —
then toss with dijon vinaigrette * & lay hard boil eggs on top.
I
then layed out the candied blood
orange slices on a piece of parchment and mixed some of the leftover blood
orange syrup with some powdered sugar to make the most beautiful and delicious blood
orange glaze.
Cut off the green parts of the scallions and reserve for
slicing later,
then finely
slice the white part and add this to the pan slicked with
orange oil (this is where I added the bacon fat since my chicken chorizo left no fat in the pan), along with the ground cumin, stirring everything together for a couple of minutes over a gentle heat.
Tip: Marble the colors by rolling the
sliced orange and black dough together into a ball,
then re-rolling out into
slices.
I topped mine with a glaze made from powdered sugar and fresh
orange juice and
then we served the cake with
sliced, fresh strawberries.
Once ready to eat, top with additional
orange slices and blueberries, if desired, and
then slice.
I had to put the sanded sugar on at home
then refrigerate it so the
orange slices didn't look as pretty as the refrigeration affected the sugar.
Slice the orange crosswise into slices, then cut each slice in
Slice the
orange crosswise into
slices,
then cut each
slice in
slice in half.
Then, I baked thin
slices of
orange right on top of the muffins and finished them with a blood
orange glaze.
Then add in the wine,
orange juice, triple sec,
orange and lime
slices.
Sure, back
then it was plain whole wheat bread and florescent
orange slices of unmelting crayon wax that passed for vegan cheese, smashed and warmed into submission via an electric sandwich press, but a strong attachment to the concept still took hold.
Slice off all the peel and white pith around the
orange then turn it on its side and cut it crosswise into round
slices.
Starting with the green tomatoes, shingle the tomato
slices neatly on each baguette half, followed by yellow
slices,
then orange, red and pink / purple / dark red.
2 onions, finely chopped 5 cloves of garlic, finely chopped 4 peppers, I used one each green, red, yellow and
orange cut into 1 inch chunks 4 medium zucchinis cut into cubes 6 - 8 cups of fresh button mushrooms,
sliced 1 cup frozen peas 1 cup almond milk 1 cup water 1/4 cup dessicated coconut, NOT SWEETENED 1/4 cup raw cashews 1 - 2 Tbsp curry powder (start slow
then add more to taste) a few dashes of cayenne pepper
Slice half of the remaining
orange into 1/4» - thick rounds,
then cut the other half into wedges.
He showed me how to first take a pinch of red powder — a mix of red chile, salt, and gusanos (ground - up, dried maguey caterpillars)-- drink the mescal and
then follow it with a fresh
orange slice.
Each day there is lettuce, cheese, and baby carrots and
then other things are rotated: cherry tomatoes;
oranges, bananas, or apples
sliced and ready to eat; ham or diced chicken; radishes; cucumbers... it is SO great.
Pour the vodka into a long glass filled with ice, top it up with
orange juice, garnish with an
orange slice,
then drink hard and get on in life.
Fill up a long glass — or maybe a short one, or it could be a mug if necessary — with ice (melted or frozen, either will do), pour in the tequila, the
orange juice (or it could be apple, tropical or grapefruit), and add a dash, or loads, of grenadine syrup,
then garnish with a
slice of
orange.
Shake all the ingredients with ice
then strain into an ice - filled glass, and garnish with an
orange slice — just don't triple - dip it.
Slicing open one of the golf - ball - sized fruits reveals an
orange outer mesocarp, which generates the oil used for cooking and processed foods,
then a brown shell that separates the mesocarp from the white palm kernel.
Then: Remember when every dish was perfected with a piece of parsley and maybe an
orange slice?
Then top the toasts with
sliced orange, and avocado.
Then something magical happens when you apply a drop of
orange or lemon juice to the freshly
sliced apple.
Try the following: once each day fill a very large bowl (like the size that you would normally serve four salad servings out of) almost to the top with baby spinach,
then cover it with
slices from one full tomato,
slices from one full
orange,
slices from one full apple, raisins, blueberries, walnuts, and almonds,
then mix together and eat the whole thing.
To supreme your
orange, cut off the top and bottom,
then with one flat side down securely on the cutting board,
slice away the remaining peel.
Slice off all the peel and white pith around the
orange then turn it on its side and cut it crosswise into round
slices.
There is something about diced, roasted sweet potatoes in a raw salad and fresh
orange slices tossed with lightly steamed greens are everything that your vegan guests long for — and
then some.
I
then imported the image again and positioned it to the right of the first one so that the images that overlapped lined up evenly and there were eight
orange slices in the row.
My morning smoothie recipe is 1/2 banana 1/2 green apple 2 handful spinach (or kale) 1/2 — 1 cup almond milk 1 - 2 tbs hydrolyzed collagen or rice protein powder that's my base
then I add frozen berries or a few
slices of mandarin
oranges depending in what's on hand
Sliced,
then fried alongside pastured hen eggs with deep
orange - colored yolks... Holy moly.
Toss salad just before serving, adjust seasonings,
then arrange
orange slices and black olives on top.