Think kale pesto tossed with pasta, swirled into polenta, spread on a sandwich, or even drizzled on a pizza.
Not exact matches
This week, however, I had some
Kale on hand leftover from my
kale pesto that I wanted to use up and I
thought the frittata would... [Read more...]
I
think a soup pistou with your
kale pesto instead of basil would be good.
Never
thought of making
kale pesto.
If you
think kale is only about salads you'll want to try my
Kale Pesto Pasta with Roasted Tomatoes and White Beans.
I love anything zucchini +
pesto +
kale and I had a feeling this would be yummy ~ try this combination of flavours and let me know what you
think;)
I added a fresh
kale and coriander
pesto topping for a flavour and colour contrast and I
think might even outshine the hummus!
I always
thought of
pesto as a summer dish, with aromatic basil as the star.Now: I am all for seasonal winter
pesto and this black
kale pesto is truly sensational.The first time I tried this
pesto I was in beautiful Florence.
I made this soup with a
kale pesto and I
think it's pretty cool to combine two kinds of plants of the cabbage family (cauliflower and
kale) in one meal.
And I use dry
kale in my smoothies, never
thought of adding it to a
pesto, and that is, again, great idea!